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Suggestion: Name for Bakery
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Suggestion: Name for Bakery
On Sun, 09 Nov 2003 02:31:12 GMT, (A.T.
Hagan) wrote: >On Sat, 08 Nov 2003 15:15:26 GMT, (Curly >Sue) wrote: <snip> >>Whimsey can be nice. There is a bakery around here called "Himalaya >>Joy Bakery" It's a nice, conventional restaurant, no Himalayan >>treats, run by women who are in a cult. > >Run by women who are in a cult? That's intriguing. What sort of >baked goods do they produce? > >.....Alan. Conventional contemporary Amercian/European pastries and cakes, all delicious. Carrot cake is one, tiramisu, apple tart. There are some carob thingies, but also chocolates. Sue(tm) Lead me not into temptation... I can find it myself! |
Suggestion: Name for Bakery
Curly Sue wrote:
> (A.T.Hagan) wrote: >> (Curly Sue) wrote: > <snip> >>> Whimsey can be nice. There is a bakery around here called "Himalaya >>> Joy Bakery" It's a nice, conventional restaurant, no Himalayan >>> treats, run by women who are in a cult. >> >> Run by women who are in a cult? That's intriguing. What sort of >> baked goods do they produce? >> >> .....Alan. > > Conventional contemporary Amercian/European pastries and cakes, all > delicious. Carrot cake is one, tiramisu, apple tart. There are some > carob thingies, but also chocolates. what sort of cult ? -- # |
Suggestion: Name for Bakery
On Sun, 9 Nov 2003 15:54:53 +1100, "lea" > wrote:
>Curly Sue wrote: >> (A.T.Hagan) wrote: >>> (Curly Sue) wrote: > >> <snip> >>>> Whimsey can be nice. There is a bakery around here called "Himalaya >>>> Joy Bakery" It's a nice, conventional restaurant, no Himalayan >>>> treats, run by women who are in a cult. >>> >>> Run by women who are in a cult? That's intriguing. What sort of >>> baked goods do they produce? >>> >>> .....Alan. >> >> Conventional contemporary Amercian/European pastries and cakes, all >> delicious. Carrot cake is one, tiramisu, apple tart. There are some >> carob thingies, but also chocolates. > >what sort of cult ? Baking :> (I'm guessing it's a type of Buddhism, but I could be wrong.) Sue(tm) Lead me not into temptation... I can find it myself! |
Suggestion: Name for Bakery
A.T. Hagan wrote:
> On 07 Nov 2003 18:46:13 GMT, (Finocchio568) > wrote: > >> I'm brainstorming names for a bakery I'm hoping to open in a year. >> Just one simple, effective and possibly catchy word. >> >> I would like to see if you have any suggestions. The bakery is >> basically a homey, rustic type (with mostly an European >> flavor/twist) - scones, poundcakes, pies/tarts, cookies, crackers, >> breads (and eventually sandwiches & soups). >> >> Thank you very much. >> >> Ciao, Michael > > Crust. > > .....Alan. UPPER Crust. And do I get some of the proceeds? |
Suggestion: Name for Bakery
"jmcquown" > wrote in news:pqrrb.48958$BX.40096
@bignews5.bellsouth.net: > A.T. Hagan wrote: >> On 07 Nov 2003 18:46:13 GMT, (Finocchio568) >> wrote: >> >>> I'm brainstorming names for a bakery I'm hoping to open in a year. >>> Just one simple, effective and possibly catchy word. >>> >>> I would like to see if you have any suggestions. The bakery is >>> basically a homey, rustic type (with mostly an European >>> flavor/twist) - scones, poundcakes, pies/tarts, cookies, crackers, >>> breads (and eventually sandwiches & soups). >>> >>> Thank you very much. >>> >>> Ciao, Michael >> >> Crust. >> >> .....Alan. > > UPPER Crust. And do I get some of the proceeds? > > No, just some dough! |
Suggestion: Name for Bakery
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Suggestion: Name for Bakery
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Suggestion: Name for Bakery
did this guy pick a name yet? just wondering.
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Suggestion: Name for Bakery
Hello everyone!
Let me thank every one of you for coming up with so many names...I'm hoping to complete the business plan by the middle of next year. The names that I like so far a 1) Rustica and 2) Tazza (Italian for cup) My mom rolled up her eyes when I said those words.. she would rather I use my name - the whole name (first & last) or just the last name...just like those old Italian businesses you see in the Northeast. I can't use Finocchio because it's a vegetable. My favorite vegetable. I used to chew on it raw (with a nice licorice hint) when I was a kid. I realize that it's also a slang for "queer" but it depends on how you pronounce the word. |
Suggestion: Name for Bakery
"Finocchio568" > wrote in message ... > Hello everyone! > > Let me thank every one of you for coming up with so many names...I'm hoping to > complete the business plan by the middle of next year. The names that I like > so far a > > 1) Rustica and 2) Tazza (Italian for cup) > > My mom rolled up her eyes when I said those words.. she would rather I use my > name - the whole name (first & last) or just the last name...just like those > old Italian businesses you see in the Northeast. > > I can't use Finocchio because it's a vegetable. My favorite vegetable. I used > to chew on it raw (with a nice licorice hint) when I was a kid. I realize that > it's also a slang for "queer" but it depends on how you pronounce the word. > > I dunno where you are, but I'm stopping in for a free loaf of bread. Jack Sponge |
Suggestion: Name for Bakery
oops nevermind.
btw i like rustica better than tazza fwiw kag > wrote in message ... > did this guy pick a name yet? just wondering. > > |
Suggestion: Name for Bakery
kag wrote:
> or ya go snooty > > al forna rustica (the rustic oven) > > (or whatever the correct italian is) > > Al Forno Rustico nice! ciao, anna maria www.annamariavolpi.com |
Suggestion: Name for Bakery
Finocchio568 wrote:
> Hello everyone! > > Let me thank every one of you for coming up with so many names...I'm hoping to > complete the business plan by the middle of next year. The names that I like > so far a > > 1) Rustica and 2) Tazza (Italian for cup) > > My mom rolled up her eyes when I said those words.. she would rather I use my > name - the whole name (first & last) or just the last name...just like those > old Italian businesses you see in the Northeast. rustica sounds very good, tazza much less, it would remind those who know italian more of a coffeee shop > I can't use Finocchio because it's a vegetable. My favorite vegetable. I used > to chew on it raw (with a nice licorice hint) when I was a kid. I realize that > it's also a slang for "queer" but it depends on how you pronounce the word. no matter how you pronounce it... still the same meaning.... go rustica go! by best wishes for big success.... ciao, anna maria www.annamariavolpi.com |
Suggestion: Name for Bakery
i thought so :)
and thanks for the correct phrasing. kag anna maria > wrote in message ... > kag wrote: > > > > al forna rustica (the rustic oven) > > > > (or whatever the correct italian is) > > > > > > Al Forno Rustico > > nice! > > ciao, anna maria > > > www.annamariavolpi.com > |
Suggestion: Name for Bakery
"Puester" > wrote in message
... : Finocchio568 wrote: : > : > I'm brainstorming names for a bakery I'm hoping to open in a year. Just one : > simple, effective and possibly catchy word. : > : > <snip> Hmmm, one word huh? Here There It (Its One Mine Yours Everybody's Simply Kneads Delicioso (sp?) Michael's Bread! Heaven Hell (you know, "Do you wanna go to Hell... LOL!) Bread & Butter (I know, more than one word) Cyndi <Remove a "b" to reply> |
Suggestion: Name for Bakery
On Sun, 09 Nov 2003 19:58:11 GMT, anna maria
> wrote: >kag wrote: >> or ya go snooty >> >> al forna rustica (the rustic oven) >> >> (or whatever the correct italian is) >> >> > >Al Forno Rustico > >nice! > >ciao, anna maria Isn't that "In the Rustic Oven" or something like that? Wouldn't "The Rustic Oven" be "Il Forno Rustico" Sue(tm) Lead me not into temptation... I can find it myself! |
Suggestion: Name for Bakery
Finocchio's
-- Learn something new every day As long as you are learning, you are living When you stop learning, you start dying Jack Schidt® > wrote in message . com... > > "Finocchio568" > wrote in message > ... > > I'm brainstorming names for a bakery I'm hoping to open in a year. Just > one > > simple, effective and possibly catchy word. > > > > I would like to see if you have any suggestions. The bakery is basically > a > > homey, rustic type (with mostly an European flavor/twist) - scones, > > poundcakes, pies/tarts, cookies, crackers, breads (and eventually > sandwiches & > > soups). > > > > Thank you very much. > > > > Ciao, Michael > > > Flour Power© > > Jack License > > |
Suggestion: Name for Bakery
Kneadfuls.
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Suggestion: Name for Bakery
"JonquilJan" > writes:
>Kneadfuls. Um, they're tawkin' a name for a bakery, not a name for a masturbater. ---= BOYCOTT FRENCH--GERMAN (belgium) =--- ---= Move UNITED NATIONS To Paris =--- Sheldon ```````````` "Life would be devoid of all meaning were it without tribulation." |
Suggestion: Name for Bakery
anna maria > wrote in message >.. .
> kag wrote: > > or ya go snooty > > > > al forna rustica (the rustic oven) > > > > (or whatever the correct italian is) > > > > > > Al Forno Rustico How about Forno Catering? > > nice! > > ciao, anna maria > > > www.annamariavolpi.com |
Suggestion: Name for Bakery
Curly Sue wrote:
> "lea" <> wrote: >> Curly Sue wrote: >>> (A.T.Hagan) wrote: >>>> (Curly Sue) wrote: >> >>> <snip> >>>>> Whimsey can be nice. There is a bakery around here called >>>>> "Himalaya Joy Bakery" It's a nice, conventional restaurant, no >>>>> Himalayan treats, run by women who are in a cult. >>>> >>>> Run by women who are in a cult? That's intriguing. What sort of >>>> baked goods do they produce? >>>> >>>> .....Alan. >>> >>> Conventional contemporary Amercian/European pastries and cakes, all >>> delicious. Carrot cake is one, tiramisu, apple tart. There are >>> some carob thingies, but also chocolates. >> >> what sort of cult ? > > Baking :> heh :) > (I'm guessing it's a type of Buddhism, but I could be wrong.) Let them eat cake. |
Suggestion: Name for Bakery
"lea" > wrote in -
berlin.de: > Curly Sue wrote: >> "lea" <> wrote: >>> Curly Sue wrote: >>>> (A.T.Hagan) wrote: >>>>> (Curly Sue) wrote: >>> >>>> <snip> >>>>>> Whimsey can be nice. There is a bakery around here called >>>>>> "Himalaya Joy Bakery" It's a nice, conventional restaurant, no >>>>>> Himalayan treats, run by women who are in a cult. >>>>> >>>>> Run by women who are in a cult? That's intriguing. What sort of >>>>> baked goods do they produce? >>>>> >>>>> .....Alan. >>>> >>>> Conventional contemporary Amercian/European pastries and cakes, all >>>> delicious. Carrot cake is one, tiramisu, apple tart. There are >>>> some carob thingies, but also chocolates. >>> >>> what sort of cult ? >> >> Baking :> > > heh :) > > >> (I'm guessing it's a type of Buddhism, but I could be wrong.) > > Let them eat cake. > > > > We have a cake specialty bakery near us called "Let Them Eat Cake"! Wayne |
Suggestion: Name for Bakery
HAHAHAHAHAHA!
good one Tony Lew > wrote in message om... > anna maria > wrote in message >.. . > How about Forno Catering? |
Suggestion: Name for Bakery
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Suggestion: Name for Bakery
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Suggestion: Name for Bakery
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Suggestion: Name for Bakery
(-L.) wrote in
m: > (Finocchio568) wrote in message > >... >> Hello everyone! >> >> Let me thank every one of you for coming up with so many names...I'm >> hoping to complete the business plan by the middle of next year. The >> names that I like so far a >> >> 1) Rustica and 2) Tazza (Italian for cup) >> >> My mom rolled up her eyes when I said those words.. she would rather >> I use my name - the whole name (first & last) or just the last >> name...just like those old Italian businesses you see in the >> Northeast. >> >> I can't use Finocchio because it's a vegetable. My favorite >> vegetable. I used to chew on it raw (with a nice licorice hint) when >> I was a kid. I realize that it's also a slang for "queer" but it >> depends on how you pronounce the word. > > FWIW, I find one-name businesses to be irritating. I don't know if > "Rustica" is a bakery or a gift store - and I would be more inclined > to assume the latter. Rustica Bakery, I can identify. Sometimes I > drive by such places and never stop simply because I don't know what > they are. If it said bakery, I'd be more inclined. Don't count on > word-of-mouth to carry you through - many people are from OOT and will > never discover what you are. > > Good luck - sounds wonderful. > > -L. > You need to get out more... Wayne |
Suggestion: Name for Bakery
I always thought the perfect name for a bakery would be Sweet Temptations.
Just my two cents. Sandra |
Suggestion: Name for Bakery
> Finocchio's Italian name for fennel and also for queer, *** etc.
Really! I didn't know that. But I do recall a nightclub here called Finocchio's, and I believe it featured transvestite performers. |
Suggestion: Name for Bakery
In article >,
(Finocchio568) wrote: > I'm brainstorming names for a bakery I'm hoping to open in a year. > Just one simple, effective and possibly catchy word. > > I would like to see if you have any suggestions. The bakery is > basically a homey, rustic type (with mostly an European flavor/twist) > - scones, poundcakes, pies/tarts, cookies, crackers, breads (and > eventually sandwiches & soups). > > Thank you very much. > > Ciao, Michael Does it HAVE to be one word? If Manhattan can have The 2nd Avenue Deli, you should have The <fill in street name> Bakery. How about Pain in the Necque? (oops, I'm getting carried away) "Oh, the Pain of it All" "Flour Sugar Salt" "Grandma Didn't Bake As Good As This" When Duluth, MN, allowed pushcart vendors in Canal Park, my friend was first in line with "Queen of Tarts" (You'd have to know Jan.) Now she makes awesome biscotti -- the Chocolate Cherry ones are to die for! <http://www.alottibiscotti.com/> "You Gotta Rise Outta Me" " B.A.K.E.R.Y." -- -Barb (www.jamlady.eboard.com updated 10-16-03; check the PickleHats tab, too.) |
Suggestion: Name for Bakery
Wayne Boatwright > wrote in message >...
> (-L.) wrote in > m: > > > (Finocchio568) wrote in message > > >... > >> Hello everyone! > >> > >> Let me thank every one of you for coming up with so many names...I'm > >> hoping to complete the business plan by the middle of next year. The > >> names that I like so far a > >> > >> 1) Rustica and 2) Tazza (Italian for cup) > >> > >> My mom rolled up her eyes when I said those words.. she would rather > >> I use my name - the whole name (first & last) or just the last > >> name...just like those old Italian businesses you see in the > >> Northeast. > >> > >> I can't use Finocchio because it's a vegetable. My favorite > >> vegetable. I used to chew on it raw (with a nice licorice hint) when > >> I was a kid. I realize that it's also a slang for "queer" but it > >> depends on how you pronounce the word. > > > > FWIW, I find one-name businesses to be irritating. I don't know if > > "Rustica" is a bakery or a gift store - and I would be more inclined > > to assume the latter. Rustica Bakery, I can identify. Sometimes I > > drive by such places and never stop simply because I don't know what > > they are. If it said bakery, I'd be more inclined. Don't count on > > word-of-mouth to carry you through - many people are from OOT and will > > never discover what you are. > > > > Good luck - sounds wonderful. > > > > -L. > > > > You need to get out more... > > Wayne Well, actually, I travel a lot, thus when I drive by "Rustica" in a different city, I'm not apt to know what it is... -L. |
Suggestion: Name for Bakery
Sandy n ne > wrote in message
... > I always thought the perfect name for a bakery would be Sweet Temptations. > Just my two cents. > > Sandra i like that or in italian? dulce(sweet) something... anna maria? or put artisan in the name somehow. kag |
Suggestion: Name for Bakery
<< Yeast and More >>
____Reply Separator_____ Sounds like an infection |
Suggestion: Name for Bakery
How about "Michael's Buns".
Then you could have a slogan, "Michael's Buns are cheap"! Raelene xxx "Finocchio568" > wrote in message ... > I'm brainstorming names for a bakery I'm hoping to open in a year. Just one > simple, effective and possibly catchy word. > > I would like to see if you have any suggestions. The bakery is basically a > homey, rustic type (with mostly an European flavor/twist) - scones, > poundcakes, pies/tarts, cookies, crackers, breads (and eventually sandwiches & soups). > > Ciao, Michael --- Outgoing mail is certified Virus Free. Checked by AVG anti-virus system (http://www.grisoft.com). Version: 6.0.556 / Virus Database: 348 - Release Date: 26/12/03 |
Suggestion: Name for Bakery
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Suggestion: Name for Bakery
What about "Scones Bakery" ?? That is simple and pretty different, huh?
I think so...... Jason The Navy Cook "Julian Vrieslander" > wrote in message .... > In article >, > (Finocchio568) wrote: > > > I'm brainstorming names for a bakery I'm hoping to open in a year. Just one > > simple, effective and possibly catchy word. > > > > I would like to see if you have any suggestions. The bakery is basically a > > homey, rustic type (with mostly an European flavor/twist) - scones, > > poundcakes, pies/tarts, cookies, crackers, breads (and eventually sandwiches & > > soups). > > > > Thank you very much. > > Flour Child. > > -- > Julian Vrieslander |
Suggestion: Name for Bakery
Or, (with the help of my wife) "Rolling Scones" ?? LOL
Jason The Navy Cook "Julian Vrieslander" > wrote in message .... > In article >, > (Finocchio568) wrote: > > > I'm brainstorming names for a bakery I'm hoping to open in a year. Just one > > simple, effective and possibly catchy word. > > > > I would like to see if you have any suggestions. The bakery is basically a > > homey, rustic type (with mostly an European flavor/twist) - scones, > > poundcakes, pies/tarts, cookies, crackers, breads (and eventually sandwiches & > > soups). > > > > Thank you very much. > > Flour Child. > > -- > Julian Vrieslander |
Suggestion: Name for Bakery
The Golden Crust
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