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cast iron pan maintenance & refinishing question
Hello All,
Sorry for the crossposting ! I have 5 black "tradional" cast iron skillets that need some extra attention these days! I keep rust off by rubbing oil on them once they are cleaned and this sort of works.... but I wonder if I couldn't give them a new look. Is there a recipe or specific method for seasoning a skillet? Can I apply an enamel myself ? Is there a heat resistant glaze available in hardware stores? Would I be asking for trouble if I did this myself, such as flaking,scratches or chips? It would be great if I could get a couple good suggestions from you avid passionates of food and metal ! Many thanks |
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