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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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My wife loves her stainless steel saucepans with welded handles (not
riveted) so I'm looking for a stockpot of the same kind. The store where we bought the saucepans is no longer in business and I don't know what brand the pans were. Can anyone recommend a good choice for such a stockpot? I'd like to spend under $200 if possible... |
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In article >,
(Timothy Steven Clarke) writes: >My wife loves her stainless steel saucepans with welded handles (not >riveted) so I'm looking for a stockpot of the same kind. The store >where we bought the saucepans is no longer in business and I don't >know what brand the pans were. Can anyone recommend a good choice for >such a stockpot? I'd like to spend under $200 if possible... Without a name couldn't be much of a pot, and what size??? There is no better pot at any price... too bad you're kind of late, the 18qt was on sale a couple months back for $80. http://ww1.williams-sonoma.com/cat/p...za%2Fhme%2Fhme &pkey=sa0s10piazza&gids=c120&cmsrc=sch ---= BOYCOTT FRENCH--GERMAN (belgium) =--- ---= Move UNITED NATIONS To Paris =--- Sheldon ```````````` "Life would be devoid of all meaning were it without tribulation." |
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