Charlene Charette wrote:

> A GOOSE FOR THE SAUCE
>
> Oh how greedy Mr. Cross is!
> He's simply mad about rich sauces.
> From overindulgence in a bordelaise,
> He's apt to end up drunk and disordelaise,
> But the sauce he awards a big A plus
> Is made by a friend who drives a bus.
> On vacation during the ragweed and pollen days
> He enjoys a busman's hollandaise.
>
> --Ogden Nash

Love Nash. I wrote a piece on food poetry for the - brace yourself -
Oxford University Press Encyclopedia of American Food and Drink. Falls
trippingly from the tongue, no?

Also Food Music. Food Humor, too. Buncha others as well.

Out in September, they say. Biiiiig project with lots of people
contributing, many names you'll recognize from books, TV, newspapers,
magazines, etc..

Should be cool.

Pastorio

http://www.kellscraft.com/bouillabasse.html

"The Ballad of Bouillabaisse," William Makepeace Thackery

http://www.kellscraft.com/bouillabasse.html

"The Ballad of Bouillabaisse," William Makepeace Thackery