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British food
The quality of supermarket organic food according to my taste buds
appears to be deteriorating. I find that the once-noticable differential in many of the organic products are no longer so obvious to me. It could be that I am losing my sense of tase with all the chillies I eat these days. Marks and Spencers too seem to have lost the edge they had on the other high street stores food shelves. I was annoyed that some allegedly quality food contained TFAs despite the blizzard of warnings coming from medical authorities. They failed to respond to me when I sent off this e-mail to them about three weeks ago:- Dear Sirs TFAs in Marks and Spencer products I recently purchased a pack of Marks and Spencer Double Devon Butter Toffee. The toffees were delicious and I am still enjoying them. My e-mail is not all praise, however and I would bring to your attention a couple of disqueting facts. The first is a matter that could be interpreted as incorrect representation, the description on the label runs like so -- Double Devon Butter Toffee A smooth butter toffee made fronm the finest ingredients to a traditional Devonshire recipe. On the reverse of the packet a similar message appears, this time "A SMOOTH BUTTER TOFFEE MADE FROM THE FINEST INGREDIENTS TO A TRADITIONAL DEVONSHIRE RECIPE" Under this message the ingredients are listed. One item caught my eye, it was Hydrogenated Vegetable Oil, Even in the USA where consumers accept very poor environmental and food standards the large food companies are eliminating TFAs such as the hydrogenated oils. Campbell foods has already done so and they do not claim or have an image anywhere near to M and S's standards. In Britain today there are many people who are simultaneously obese and malnourished and allowing TFAs to be included in your food products is contributing to the problem. EFAs (Essential Fatty Acids) are essential to our wellbeing, however TFAs (Trans Fatty Acids) are artery clogging, saturated fats usually found in processed foods and those containing hydrogenated oils or margarine, or baked goods. Trans Fatty Acids interfere with the normal function of EFAs. These are actually preventing proper nutrition and thus causing harm to your customers. TFAs can not ever be described as a "finest ingredient". This message is sent in the hope that I can highlight a failure in your system not as a general complaint. In addition to the TFAs problem you have at least one other serious additive issue that I suspect that you are not aware of but I will wait until I hear from you regarding the TFA business before I detail it. Regards The other matter that I was going to bring to their attention was the use of Aluminum (Aluminium) based raising agents in muffins etc. Aluminum is an extremely nasty and persistent nuerotoxin and is used in low cost low quality mass-produced foods and it worries me to think that allegedly quality food producers use it in their products. Davio |
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British food
>Even in the USA
>where consumers accept very poor environmental and food standards When in doubt, insult the USA |
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British food
>Even in the USA
>where consumers accept very poor environmental and food standards When in doubt, insult the USA |
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>Even in the USA
>where consumers accept very poor environmental and food standards When in doubt, insult the USA |
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British food
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Organic tomatoes (was: British food
Davio McDavitt wrote:
> The quality of supermarket organic food according to my taste buds > appears to be deteriorating. I find that the once-noticable > differential in many of the organic products are no longer so obvious > to me. It could be that I am losing my sense of tase with all the > chillies I eat these days. You are confusing "organic" with "vine ripened". The organic tomatoes are probably picked green and ripened with ethylene as they are shipped just like any other supermarket tomato. (Organic ethylene from an overripe pineapple, perhaps.) Bob |
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British food
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British food
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British food
(Davio McDavitt) wrote in
m: > (Fx199) wrote in message > >... >> >Even in the USA >> >where consumers accept very poor environmental and food standards >> >> When in doubt, insult the USA > > > In my defence I would say that I was not attacking America, I was > attacking Marks and Spencers, I was using a rather obvious carbuncle > on Uncle Sams nose to club them with. Americans are even more > apathetic than we, the Brits are,regarding the environment and being > put upon by government, big business and the media (If Fox News can be > thus described!!!!HaHa??????). > > I rather like Yankydoodlies but would prefer that they got their act > together and tried to join up with the rest of the world before it is > too late (yes there is such a thing as the rest of the world). > Restoring America's standing in the world should be a priority for > every US citizen. > You're still doing it, David. Better quit while you're ahead. -- Wayne in Phoenix *If there's a nit to pick, some nitwit will pick it. *A mind is a terrible thing to lose. |
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