Get a package of filo tartlets (small about 1 inch in diam.) from
frozen food section (premade)

Put a small dab (1/2 a tsp or so) of seedless rasp. jam at bottom

Put a small chuck (slab) of Brie on top, put a half of a whole pecan

Put in oven and wait for cheese to melt

Eat!!!

In article >,
(bumblebee) wrote:

> Get a package of filo tartlets (small about 1 inch in diam.) from
> frozen food section (premade)
>
> Put a small dab (1/2 a tsp or so) of seedless rasp. jam at bottom
>
> Put a small chuck (slab) of Brie on top, put a half of a whole pecan
>
> Put in oven and wait for cheese to melt
>
> Eat!!!

Damn that sounds good! :-)
And I have some leftover brie... if there is such a thing. <G>

K.

--
>,,<Cat's Haven Hobby >,,<
http://cgi6.ebay.com/ws/eBayISAPI.dl...user id=katra

or, if you want to replace the brie with camembert,
strip the camb. of its wrapping and place it back in the box (you did buy
one with a box?)

put in a warm oven for 20 mins or so.

and break it open and dip in with some crusty bread, roast new potatoes or
anything else (except your fingers, that stuff us HOT)