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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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We were given a loaf of Butter-Almond Stollen as a Christmas gift from a
very dear German friend. Is this to be eaten "as is," do you put butter on it or some type of sauce? Thanks for your help. |
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> schrieb:
>We were given a loaf of Butter-Almond Stollen as a Christmas gift from a >very dear German friend. Is this to be eaten "as is," do you put butter on >it or some type of sauce? Thanks for your help. As is, plain with coffee or tea. If it still is too dry and not mellow enough, put it in a enclosed metal box for another week. Gruss, Roman |
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> fgravelle wrote:
> >We were given a loaf of Butter-Almond Stollen as a Christmas gift from a >very dear German friend. Is this to be eaten "as is," do you put butter on >it or some type of sauce? Thanks for your help. Stollen is generally sliced and eaten as is.... some like the slices slightly toasted. http://www.recipecottage.com/german/...n-stollen.html ---= BOYCOTT FRENCH--GERMAN (belgium) =--- ---= Move UNITED NATIONS To Paris =--- Sheldon ```````````` "Life would be devoid of all meaning were it without tribulation." |
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> wrote in
: > We were given a loaf of Butter-Almond Stollen as a Christmas gift from > a very dear German friend. Is this to be eaten "as is," do you put > butter on it or some type of sauce? Thanks for your help. Many would eat it "as is" with tea or coffee. Personally, I prefer it sliced, lightly toasted, and spread lightly with unsalted butter. I wouldn't add a sauce or cream cheese, or anything else for that matter. Wayne |
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It is just too complicated! Just box it up and send to my address.
wrote: > We were given a loaf of Butter-Almond Stollen as a Christmas gift from a > very dear German friend. Is this to be eaten "as is," do you put butter on > it or some type of sauce? Thanks for your help. > > |
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> wrote:
> We were given a loaf of Butter-Almond Stollen as a Christmas gift from a > very dear German friend. Is this to be eaten "as is," do you put butter on > it or some type of sauce? Thanks for your help. Eat your Butter-Mandel-Stollen 'as is', accompanied by coffee, tea or cocoa. Victor |
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![]() "Victor Sack" > wrote in message ... > > wrote: > > > We were given a loaf of Butter-Almond Stollen as a Christmas gift from a > > very dear German friend. Is this to be eaten "as is," do you put butter on > > it or some type of sauce? Thanks for your help. > > Eat your Butter-Mandel-Stollen 'as is', accompanied by coffee, tea or > cocoa. > > Victor Not good with Schumacher Alt eh? Charlie |
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Charles Gifford > wrote:
> "Victor Sack" > wrote in message > > > > Eat your Butter-Mandel-Stollen 'as is', accompanied by coffee, tea or > > cocoa. > > Not good with Schumacher Alt eh? Uh, oh... *everything* is good with Schumacher Alt! Victor |
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