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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Arugula!! "x^p I still haven't quite developed a "full appreciation".
To me, arugula is one of those herbs you add just enough of to a mix of greens to not recognize what tweaked the flavors. When I can say, "definitely arugula" I consider it too much. Still, I am starting to wonder what potential a wilted arugula salad might have, flavored with sesame oil. Or, other uses of cooked or blanched arugula. What are some names of classic ethnic dishes using arugula as a main ingredient? I can research the recipes, but I'd like some classic names to look for. Thanks |
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