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Michael Horowitz
 
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Default WAS: Yogurt NOW: Bread

I've been told not to try and make bread and yogurt at the same time
as the yeasts interfere with each other. True? - Mike
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Wayne Boatwright
 
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Default WAS: Yogurt NOW: Bread

Michael Horowitz > wrote in
:

> I've been told not to try and make bread and yogurt at the same time
> as the yeasts interfere with each other. True? - Mike
>


Use separate bowls.

Wayne
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Vox Humana
 
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Default Yogurt NOW: Bread


"Michael Horowitz" > wrote in message
...
> I've been told not to try and make bread and yogurt at the same time
> as the yeasts interfere with each other. True? - Mike


Bread is leavened when YEAST turns sugars into alcohol and carbon dioxide.
Yogurt has a culture of BACTERIA that turn sugars into lactic acid. They
are different types of fermentation caused by two different organisms.

If you are making sourdough bread or you are letting your dough rise at a
very cold temperature for a long time, you will have bacterial fermentation
along with the yeast fermentation. I believe that as the pH is lowered by
the bacteria, the yeast is effected, but I'm too lazy to look it up right
now. So, I think that the short answer is that what you have heard is
misinformation.


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hahabogus
 
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Default Yogurt NOW: Bread

"Vox Humana" > wrote in
:

>
> "Michael Horowitz" > wrote in message
> ...
>> I've been told not to try and make bread and yogurt at the same time
>> as the yeasts interfere with each other. True? - Mike

>
> Bread is leavened when YEAST turns sugars into alcohol and carbon
> dioxide. Yogurt has a culture of BACTERIA that turn sugars into lactic
> acid. They are different types of fermentation caused by two
> different organisms.
>
> If you are making sourdough bread or you are letting your dough rise
> at a very cold temperature for a long time, you will have bacterial
> fermentation along with the yeast fermentation. I believe that as the
> pH is lowered by the bacteria, the yeast is effected, but I'm too lazy
> to look it up right now. So, I think that the short answer is that
> what you have heard is misinformation.
>
>
>


It is beer/wine and bread yeasts that interfere with each other (AFAIK).

--
Once during Prohibition I was forced to live for days on nothing but food
and water.
--------
FIELDS, W. C.
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