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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Lynn gets stuff from the food bank, and it's not unusual for them to put
stuff in the boxes that nobody wants... She gifted me with a package of frozen and cleaned pig ears this morning! :-P Something I would NEVER buy! I asked her why she did not just cook them up for her rottweilers and she said that since I do eat pigs feet, she thought I might be interested. Thanks. <bleah!> So, now I have this package of about 1 lb. of frozen pig ears. I'm thinking about just simmering them until they are soft, then letting them cool and offering them to my own dogs. I know that my border collie would probably be delighted. ;-) All 4 dogs enjoy the smoked/dried pig ear chewies from the feed store, as well as the freeze dried pig snouts. Anyone else know what these are good for? TIA, K. -- >,,<Cat's Haven Hobby >,,< http://cgi6.ebay.com/ws/eBayISAPI.dl...user id=katra |
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Katra wrote:
> Anyone else know what these are good for? you can make a silk purse, but it is a lot of work: http://libraries.mit.edu/archives/exhibits/purse/ |
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In article >,
"Socks" > wrote: > Katra wrote: > > > Anyone else know what these are good for? > > you can make a silk purse, but it is a lot of work: > > http://libraries.mit.edu/archives/exhibits/purse/ Cute, but not what I had in mind...... ;-) K. -- >,,<Cat's Haven Hobby >,,< http://cgi6.ebay.com/ws/eBayISAPI.dl...user id=katra |
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In article >,
Steve Wertz > wrote: > On Sat, 10 Jan 2004 15:36:54 -0600, Katra > > wrote: > > >Lynn gets stuff from the food bank, and it's not unusual for them to put > >stuff in the boxes that nobody wants... > > Maybe she should give it back and have them give it to soemone who'd > be able to use them. > > -sw I don't know why she does not... Heaven knows that _I_ don't need stuff from the food bank! :-( I donate to them regularly. Hey, I thought you plonked me? <G> K. -- >,,<Cat's Haven Hobby >,,< http://cgi6.ebay.com/ws/eBayISAPI.dl...user id=katra |
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Katra wrote:
> > Lynn gets stuff from the food bank, and it's not unusual for them to put > stuff in the boxes that nobody wants... > > She gifted me with a package of frozen and cleaned pig ears this > morning! :-P Something I would NEVER buy! I asked her why she did not > just cook them up for her rottweilers and she said that since I do eat > pigs feet, she thought I might be interested. > > Thanks. <bleah!> > > So, now I have this package of about 1 lb. of frozen pig ears. > > I'm thinking about just simmering them until they are soft, then letting > them cool and offering them to my own dogs. I know that my border collie > would probably be delighted. ;-) All 4 dogs enjoy the smoked/dried pig > ear chewies from the feed store, as well as the freeze dried pig snouts. > > Anyone else know what these are good for? > > TIA, > K. > > Can put them into menudo along with the tripe. Or simmer them until soft, then bread them and fry them. Or pickle them like the trotters. Or cook them with sauerkraut. |
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On Sat, 10 Jan 2004 17:42:05 -0700, Arri London >
wrote: >Katra wrote: >> >> Lynn gets stuff from the food bank, and it's not unusual for them to put >> stuff in the boxes that nobody wants... >> >> She gifted me with a package of frozen and cleaned pig ears this >> morning! :-P Something I would NEVER buy! I asked her why she did not >> just cook them up for her rottweilers and she said that since I do eat >> pigs feet, she thought I might be interested. >> >> Thanks. <bleah!> >> >> So, now I have this package of about 1 lb. of frozen pig ears. >> >> I'm thinking about just simmering them until they are soft, then letting >> them cool and offering them to my own dogs. I know that my border collie >> would probably be delighted. ;-) All 4 dogs enjoy the smoked/dried pig >> ear chewies from the feed store, as well as the freeze dried pig snouts. >> >> Anyone else know what these are good for? >> >> TIA, >> K. >> >> >Can put them into menudo along with the tripe. Or simmer them until >soft, then bread them and fry them. Or pickle them like the trotters. Or >cook them with sauerkraut. Or wrap in newspaper and dispose of them! |
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In article >,
Steve Wertz > wrote: > On Sat, 10 Jan 2004 18:01:53 -0600, Katra > > wrote: > > >Hey, I thought you plonked me? <G> > > Only in austin.general. Anybody who responds to travid more than 3 > times get plonked, and not just by me. > > -sw Okay. ;-) K. -- >,,<Cat's Haven Hobby >,,< http://cgi6.ebay.com/ws/eBayISAPI.dl...user id=katra |
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In article >, Arri London >
wrote: > Katra wrote: > > > > Lynn gets stuff from the food bank, and it's not unusual for them to put > > stuff in the boxes that nobody wants... > > > > She gifted me with a package of frozen and cleaned pig ears this > > morning! :-P Something I would NEVER buy! I asked her why she did not > > just cook them up for her rottweilers and she said that since I do eat > > pigs feet, she thought I might be interested. > > > > Thanks. <bleah!> > > > > So, now I have this package of about 1 lb. of frozen pig ears. > > > > I'm thinking about just simmering them until they are soft, then letting > > them cool and offering them to my own dogs. I know that my border collie > > would probably be delighted. ;-) All 4 dogs enjoy the smoked/dried pig > > ear chewies from the feed store, as well as the freeze dried pig snouts. > > > > Anyone else know what these are good for? > > > > TIA, > > K. > > > > > Can put them into menudo along with the tripe. Or simmer them until > soft, then bread them and fry them. Or pickle them like the trotters. Or > cook them with sauerkraut. Well, I DO cook trotters... What is the consistency of them when they are done? I normally do trotters with white northern beans, or lentils. K. -- >,,<Cat's Haven Hobby >,,< http://cgi6.ebay.com/ws/eBayISAPI.dl...user id=katra |
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On Sat, 10 Jan 2004 15:36:54 -0600, Katra > wrote:
[snip] > So, now I have this package of about 1 lb. of frozen pig ears. [snip] I've only ever eaten them prepared in one way... An Asian grocery store down near Cincinnati has them in the take-out section. My guess is that they've been braised for a long time in a savory sauce, probably a combination of five spice powder, soy sauce, sherry, garlic, and oyster sauce. They let it cool, then slice thinly and sprinkle with minced cilantro. It's pretty good, the ears take on the flavors of the sauce and have a slight crunch to them because of the cartilage. Ariane |
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On Sat, 10 Jan 2004 15:36:54 -0600, Katra >
wrote: >Lynn gets stuff from the food bank, and it's not unusual for them to put >stuff in the boxes that nobody wants... > >She gifted me with a package of frozen and cleaned pig ears this >morning! :-P Something I would NEVER buy! I asked her why she did not >just cook them up for her rottweilers and she said that since I do eat >pigs feet, she thought I might be interested. > >Thanks. <bleah!> > >So, now I have this package of about 1 lb. of frozen pig ears. > >I'm thinking about just simmering them until they are soft, then letting >them cool and offering them to my own dogs. I know that my border collie >would probably be delighted. ;-) All 4 dogs enjoy the smoked/dried pig >ear chewies from the feed store, as well as the freeze dried pig snouts. > They can be salted down in layers for a couple of days, then boiled and cut in strips eat. Tails and rind the same way. If you are going to give them to th edog I wouldn't go to that much trouble, but it is your dog. :-) Rodney Myrvaagnes J36 Gjo/a Does one child rape really change Strom Thurmond's lifetime record? For better or worse? |
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In article >,
jammer > wrote: > On Sat, 10 Jan 2004 17:42:05 -0700, Arri London > > wrote: > > >Katra wrote: > >> > >> Lynn gets stuff from the food bank, and it's not unusual for them to put > >> stuff in the boxes that nobody wants... > >> > >> She gifted me with a package of frozen and cleaned pig ears this > >> morning! :-P Something I would NEVER buy! I asked her why she did not > >> just cook them up for her rottweilers and she said that since I do eat > >> pigs feet, she thought I might be interested. > >> > >> Thanks. <bleah!> > >> > >> So, now I have this package of about 1 lb. of frozen pig ears. > >> > >> I'm thinking about just simmering them until they are soft, then letting > >> them cool and offering them to my own dogs. I know that my border collie > >> would probably be delighted. ;-) All 4 dogs enjoy the smoked/dried pig > >> ear chewies from the feed store, as well as the freeze dried pig snouts. > >> > >> Anyone else know what these are good for? > >> > >> TIA, > >> K. > >> > >> > >Can put them into menudo along with the tripe. Or simmer them until > >soft, then bread them and fry them. Or pickle them like the trotters. Or > >cook them with sauerkraut. > > Or wrap in newspaper and dispose of them! > I'll feed them to the dogs before I'd just trash them. ;-) I was just wondering if anyone had any ideas. I don't do Menudo either. <G> I usually pressure cook trotters with white beans and onions, or lentils, or sometimes split peas. K. -- >,,<Cat's Haven Hobby >,,< http://cgi6.ebay.com/ws/eBayISAPI.dl...user id=katra |
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In article >,
Ariane Jenkins > wrote: > On Sat, 10 Jan 2004 15:36:54 -0600, Katra > wrote: > [snip] > > So, now I have this package of about 1 lb. of frozen pig ears. > [snip] > > I've only ever eaten them prepared in one way... An Asian > grocery store down near Cincinnati has them in the take-out section. > My guess is that they've been braised for a long time in a savory > sauce, probably a combination of five spice powder, soy sauce, sherry, > garlic, and oyster sauce. They let it cool, then slice thinly and > sprinkle with minced cilantro. It's pretty good, the ears take on the > flavors of the sauce and have a slight crunch to them because of the > cartilage. > > Ariane > Interesting, thanks! :-) Braising I can do...... I might just get up the nerve to try them. Maybe. <G> K. (who has eaten rattlesnake.... and enjoyed it!) -- >,,<Cat's Haven Hobby >,,< http://cgi6.ebay.com/ws/eBayISAPI.dl...user id=katra |
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In article >,
Rodney Myrvaagnes > wrote: > On Sat, 10 Jan 2004 15:36:54 -0600, Katra > > wrote: > > >Lynn gets stuff from the food bank, and it's not unusual for them to put > >stuff in the boxes that nobody wants... > > > >She gifted me with a package of frozen and cleaned pig ears this > >morning! :-P Something I would NEVER buy! I asked her why she did not > >just cook them up for her rottweilers and she said that since I do eat > >pigs feet, she thought I might be interested. > > > >Thanks. <bleah!> > > > >So, now I have this package of about 1 lb. of frozen pig ears. > > > >I'm thinking about just simmering them until they are soft, then letting > >them cool and offering them to my own dogs. I know that my border collie > >would probably be delighted. ;-) All 4 dogs enjoy the smoked/dried pig > >ear chewies from the feed store, as well as the freeze dried pig snouts. > > > They can be salted down in layers for a couple of days, then boiled > and cut in strips eat. Tails and rind the same way. > > If you are going to give them to th edog I wouldn't go to that much > trouble, but it is your dog. :-) > > > > > Rodney Myrvaagnes J36 Gjo/a > Nuthin wrong with spoiling the puppy mutts from time to time. ;-) They (the pig ears) are currently residing in the freezer, so the jury is still out as to whether or not I'll get the nerve to try them in a dish, or make dog food out of them. <G> The input has been enlightening! K. -- >,,<Cat's Haven Hobby >,,< http://cgi6.ebay.com/ws/eBayISAPI.dl...user id=katra |
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In article >,
Steve Wertz > wrote: > On Sat, 10 Jan 2004 15:36:54 -0600, Katra > > wrote: > > >So, now I have this package of about 1 lb. of frozen pig ears. > > Salt them for a few days. then put 'em on the smoker, with light > smoke, for 6-8 hours at 225F. Then use as you would bacon or ham > hocks. > > Don't give em to the dogs. > > -sw Another interesting idea. :-) Thanks! K. -- >,,<Cat's Haven Hobby >,,< http://cgi6.ebay.com/ws/eBayISAPI.dl...user id=katra |
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The Brazilians use them in a traditional Sunday fare. I do not know how
to spell it but just as a way to remember it I refer to it as, " Frez Whader." It is very delicious and quite a substantial stew-like meal. Please forgive my phonetic crash-up...... I wish too, that I had the recipe to give you. Just a Jeanie |
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In article >,
Wayne Boatwright > wrote: > Katra > wrote in > : > > > In article >, > > (Jean Clarke) wrote: > > > >> The Brazilians use them in a traditional Sunday fare. I do not know > >> how to spell it but just as a way to remember it I refer to it as, " > >> Frez Whader." It is very delicious and quite a substantial stew-like > >> meal. Please forgive my phonetic crash-up...... I wish too, that I > >> had the recipe to give you. > >> > >> Just a Jeanie > >> > > > > That's ok. :-) Any input on this is most welcome! <G> > > I'm pretty adventurous when it comes to trying new things, > > but just the "presentation" of these in the package is kind > > of a turn off! LOL! > > > > But then, so are chicken feet, but since mom used to fix them when > > I was a very young child, I grew up liking those. In fact, there are > > some in the freezer right now that I need to use up and winter > > weather is perfect for making a stock from chicken feet... > > > > I'll bet if nothing else, pig ears would make a rich pork stock. > > > > K. > > > > Wonder if they could be cooked up in a sauce like chicherones? Someone suggested something similar. Simmering them soft, then frying them. I have a few "ears" and they are rather large, so I might play with them a bit. I'm brave. <G> If they turn out gross, the dogs are always eager....... K. -- >,,<Cat's Haven Hobby >,,< http://cgi6.ebay.com/ws/eBayISAPI.dl...user id=katra |
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jammer wrote:
> > On Sat, 10 Jan 2004 17:42:05 -0700, Arri London > > wrote: > > >Katra wrote: > >> > >> Lynn gets stuff from the food bank, and it's not unusual for them to put > >> stuff in the boxes that nobody wants... > >> > >> She gifted me with a package of frozen and cleaned pig ears this > >> morning! :-P Something I would NEVER buy! I asked her why she did not > >> just cook them up for her rottweilers and she said that since I do eat > >> pigs feet, she thought I might be interested. > >> > >> Thanks. <bleah!> > >> > >> So, now I have this package of about 1 lb. of frozen pig ears. > >> > >> I'm thinking about just simmering them until they are soft, then letting > >> them cool and offering them to my own dogs. I know that my border collie > >> would probably be delighted. ;-) All 4 dogs enjoy the smoked/dried pig > >> ear chewies from the feed store, as well as the freeze dried pig snouts. > >> > >> Anyone else know what these are good for? > >> > >> TIA, > >> K. > >> > >> > >Can put them into menudo along with the tripe. Or simmer them until > >soft, then bread them and fry them. Or pickle them like the trotters. Or > >cook them with sauerkraut. > > Or wrap in newspaper and dispose of them! Wasting perfectly edible and palatable food (which pigs' ear most certainly are) is stupid of course. |
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Katra wrote:
> > In article >, > jammer > wrote: > > > On Sat, 10 Jan 2004 17:42:05 -0700, Arri London > > > wrote: > > > > >Katra wrote: > > >> > > >> Lynn gets stuff from the food bank, and it's not unusual for them to put > > >> stuff in the boxes that nobody wants... > > >> > > >> She gifted me with a package of frozen and cleaned pig ears this > > >> morning! :-P Something I would NEVER buy! I asked her why she did not > > >> just cook them up for her rottweilers and she said that since I do eat > > >> pigs feet, she thought I might be interested. > > >> > > >> Thanks. <bleah!> > > >> > > >> So, now I have this package of about 1 lb. of frozen pig ears. > > >> > > >> I'm thinking about just simmering them until they are soft, then letting > > >> them cool and offering them to my own dogs. I know that my border collie > > >> would probably be delighted. ;-) All 4 dogs enjoy the smoked/dried pig > > >> ear chewies from the feed store, as well as the freeze dried pig snouts. > > >> > > >> Anyone else know what these are good for? > > >> > > >> TIA, > > >> K. > > >> > > >> > > >Can put them into menudo along with the tripe. Or simmer them until > > >soft, then bread them and fry them. Or pickle them like the trotters. Or > > >cook them with sauerkraut. > > > > Or wrap in newspaper and dispose of them! > > > > I'll feed them to the dogs before I'd just trash them. ;-) > > I was just wondering if anyone had any ideas. > > I don't do Menudo either. <G> > > I usually pressure cook trotters with white beans and onions, or > lentils, or sometimes split peas. > > K. > So cook the pig ears the same way. Once they are cut up, you probably can't tell the difference anyway. |
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Katra wrote:
> > In article >, Arri London > > wrote: > > > Katra wrote: > > > > > > Lynn gets stuff from the food bank, and it's not unusual for them to put > > > stuff in the boxes that nobody wants... > > > > > > She gifted me with a package of frozen and cleaned pig ears this > > > morning! :-P Something I would NEVER buy! I asked her why she did not > > > just cook them up for her rottweilers and she said that since I do eat > > > pigs feet, she thought I might be interested. > > > > > > Thanks. <bleah!> > > > > > > So, now I have this package of about 1 lb. of frozen pig ears. > > > > > > I'm thinking about just simmering them until they are soft, then letting > > > them cool and offering them to my own dogs. I know that my border collie > > > would probably be delighted. ;-) All 4 dogs enjoy the smoked/dried pig > > > ear chewies from the feed store, as well as the freeze dried pig snouts. > > > > > > Anyone else know what these are good for? > > > > > > TIA, > > > K. > > > > > > > > Can put them into menudo along with the tripe. Or simmer them until > > soft, then bread them and fry them. Or pickle them like the trotters. Or > > cook them with sauerkraut. > > Well, I DO cook trotters... > What is the consistency of them when they are done? > > I normally do trotters with white northern beans, or lentils. > > K. > Slightly chewy. Cut them into small strips or squares. |
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Katra > wrote in news:Katra-E33209.13362511012004
@corp.supernews.com: >> Wonder if they could be cooked up in a sauce like chicherones? > > Someone suggested something similar. Simmering them soft, then frying > them. > > I have a few "ears" and they are rather large, so I might play with them > a bit. I'm brave. <G> > > If they turn out gross, the dogs are always eager....... There was a Mexican restaurant near where I lived in Ohio whose owners/cooks were an aged couple from Guadalajara and produced some of the best food I've ever eaten. We became quasi-friends and once they suggested they prepare us chicherones on our next visit. I became fixated on them for the rest of the time we lived there, calling and pre-ordering them on almost every visit. The pig's ears might just be similar. |
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![]() "Arri London" > wrote in message ... > jammer wrote: > > > > On Sat, 10 Jan 2004 17:42:05 -0700, Arri London > > > wrote: > > > > >Katra wrote: > > >> > > >> Lynn gets stuff from the food bank, and it's not unusual for them to put > > >> stuff in the boxes that nobody wants... > > >> > > >> She gifted me with a package of frozen and cleaned pig ears this > > >> morning! :-P Something I would NEVER buy! I asked her why she did not > > >> just cook them up for her rottweilers and she said that since I do eat > > >> pigs feet, she thought I might be interested. > > >> > > >> Thanks. <bleah!> > > >> > > >> So, now I have this package of about 1 lb. of frozen pig ears. > > >> > > >> I'm thinking about just simmering them until they are soft, then letting > > >> them cool and offering them to my own dogs. I know that my border collie > > >> would probably be delighted. ;-) All 4 dogs enjoy the smoked/dried pig > > >> ear chewies from the feed store, as well as the freeze dried pig snouts. > > >> > > >> Anyone else know what these are good for? > > >> > > >> TIA, > > >> K. > > >> > > >> > > >Can put them into menudo along with the tripe. Or simmer them until > > >soft, then bread them and fry them. Or pickle them like the trotters. Or > > >cook them with sauerkraut. > > > > Or wrap in newspaper and dispose of them! > > Wasting perfectly edible and palatable food (which pigs' ear most > certainly are) is stupid of course. I've seen them in a Puerto Rican cafeteria simmering in a steam-table pan with sliced bananas! |
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![]() Pig ears??? :-o From: Katra Lynn gets stuff from the food bank, and it's not unusual for them to put stuff in the boxes that nobody wants... She gifted me with a package of frozen and cleaned pig ears this morning! :-P Something I would NEVER buy! I asked her why she did not just cook them up for her rottweilers and she said that since I do eat pigs feet, she thought I might be interested. Thanks. <bleah!> So, now I have this package of about 1 lb. of frozen pig ears. I'm thinking about just simmering them until they are soft, then letting them cool and offering them to my own dogs. I know that my border collie would probably be delighted. ;-) All 4 dogs enjoy the smoked/dried pig ear chewies from the feed store, as well as the freeze dried pig snouts. Anyone else know what these are good for? TIA, K. RESPONE: No ideal about how to use pig ears and I doubt people who receive them know what to do with it either. DAMN shame this is the crap those food banks are giving to people who are in need especially with children. |
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In article >, Arri London >
wrote: > jammer wrote: > > > > On Sat, 10 Jan 2004 17:42:05 -0700, Arri London > > > wrote: > > > > >Katra wrote: > > >> > > >> Lynn gets stuff from the food bank, and it's not unusual for them to put > > >> stuff in the boxes that nobody wants... > > >> > > >> She gifted me with a package of frozen and cleaned pig ears this > > >> morning! :-P Something I would NEVER buy! I asked her why she did not > > >> just cook them up for her rottweilers and she said that since I do eat > > >> pigs feet, she thought I might be interested. > > >> > > >> Thanks. <bleah!> > > >> > > >> So, now I have this package of about 1 lb. of frozen pig ears. > > >> > > >> I'm thinking about just simmering them until they are soft, then letting > > >> them cool and offering them to my own dogs. I know that my border collie > > >> would probably be delighted. ;-) All 4 dogs enjoy the smoked/dried pig > > >> ear chewies from the feed store, as well as the freeze dried pig snouts. > > >> > > >> Anyone else know what these are good for? > > >> > > >> TIA, > > >> K. > > >> > > >> > > >Can put them into menudo along with the tripe. Or simmer them until > > >soft, then bread them and fry them. Or pickle them like the trotters. Or > > >cook them with sauerkraut. > > > > Or wrap in newspaper and dispose of them! > > Wasting perfectly edible and palatable food (which pigs' ear most > certainly are) is stupid of course. Tch! Be nice. ;-) They were just joking I'm sure... Some folks are not as adventurous as others! LOL! K. -- >,,<Cat's Haven Hobby >,,< http://cgi6.ebay.com/ws/eBayISAPI.dl...user id=katra |
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In article >, Arri London >
wrote: > Katra wrote: > > > > In article >, > > jammer > wrote: > > > > > On Sat, 10 Jan 2004 17:42:05 -0700, Arri London > > > > wrote: > > > > > > >Katra wrote: > > > >> > > > >> Lynn gets stuff from the food bank, and it's not unusual for them to > > > >> put > > > >> stuff in the boxes that nobody wants... > > > >> > > > >> She gifted me with a package of frozen and cleaned pig ears this > > > >> morning! :-P Something I would NEVER buy! I asked her why she did not > > > >> just cook them up for her rottweilers and she said that since I do eat > > > >> pigs feet, she thought I might be interested. > > > >> > > > >> Thanks. <bleah!> > > > >> > > > >> So, now I have this package of about 1 lb. of frozen pig ears. > > > >> > > > >> I'm thinking about just simmering them until they are soft, then > > > >> letting > > > >> them cool and offering them to my own dogs. I know that my border > > > >> collie > > > >> would probably be delighted. ;-) All 4 dogs enjoy the smoked/dried > > > >> pig > > > >> ear chewies from the feed store, as well as the freeze dried pig > > > >> snouts. > > > >> > > > >> Anyone else know what these are good for? > > > >> > > > >> TIA, > > > >> K. > > > >> > > > >> > > > >Can put them into menudo along with the tripe. Or simmer them until > > > >soft, then bread them and fry them. Or pickle them like the trotters. Or > > > >cook them with sauerkraut. > > > > > > Or wrap in newspaper and dispose of them! > > > > > > > I'll feed them to the dogs before I'd just trash them. ;-) > > > > I was just wondering if anyone had any ideas. > > > > I don't do Menudo either. <G> > > > > I usually pressure cook trotters with white beans and onions, or > > lentils, or sometimes split peas. > > > > K. > > > > So cook the pig ears the same way. Once they are cut up, you probably > can't tell the difference anyway. Interesting idea..... :-) Pressure cookers are handy for stuff like that. I will probably not get around to trying to cook these for a couple of weeks since I have to fly to Miami for a week starting next Saturday for a training seminar. For something like this, I need a weekend to take my time with the spicing and flavoring. I'll let everyone know how they come out. Thanks to all that responded!!! :-D K. -- >,,<Cat's Haven Hobby >,,< http://cgi6.ebay.com/ws/eBayISAPI.dl...user id=katra |
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In article >,
Wayne Boatwright > wrote: > Katra > wrote in news:Katra-E33209.13362511012004 > @corp.supernews.com: > > >> Wonder if they could be cooked up in a sauce like chicherones? > > > > Someone suggested something similar. Simmering them soft, then frying > > them. > > > > I have a few "ears" and they are rather large, so I might play with them > > a bit. I'm brave. <G> > > > > If they turn out gross, the dogs are always eager....... > > There was a Mexican restaurant near where I lived in Ohio whose > owners/cooks were an aged couple from Guadalajara and produced some of the > best food I've ever eaten. We became quasi-friends and once they suggested > they prepare us chicherones on our next visit. I became fixated on them > for the rest of the time we lived there, calling and pre-ordering them on > almost every visit. The pig's ears might just be similar. I'll let everyone know what happens with these. ;-) I like chicharones too. Funny thing, for those that have read Atkins "The New Diet Revolution". In his section for the "fat fast" (which is something I've tried and I can lose nearly 4 lbs. per week doing it!) is serving chicharones with sour cream........ and caviar. <G> Talk about the sublime with the rediculous! Unfortunately, since the fat fast is so little food, you are hungry all the time even tho' it's 1,000 kc per day. But it works fast! It's just hard to stay on it for more than 5 or 6 days. K. -- >,,<Cat's Haven Hobby >,,< http://cgi6.ebay.com/ws/eBayISAPI.dl...user id=katra |
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In article >,
"Hipot Al" > wrote: > "Arri London" > wrote in message > ... > > jammer wrote: > > > > > > On Sat, 10 Jan 2004 17:42:05 -0700, Arri London > > > > wrote: > > > > > > >Katra wrote: > > > >> > > > >> Lynn gets stuff from the food bank, and it's not unusual for them to > put > > > >> stuff in the boxes that nobody wants... > > > >> > > > >> She gifted me with a package of frozen and cleaned pig ears this > > > >> morning! :-P Something I would NEVER buy! I asked her why she did not > > > >> just cook them up for her rottweilers and she said that since I do > eat > > > >> pigs feet, she thought I might be interested. > > > >> > > > >> Thanks. <bleah!> > > > >> > > > >> So, now I have this package of about 1 lb. of frozen pig ears. > > > >> > > > >> I'm thinking about just simmering them until they are soft, then > letting > > > >> them cool and offering them to my own dogs. I know that my border > collie > > > >> would probably be delighted. ;-) All 4 dogs enjoy the smoked/dried > pig > > > >> ear chewies from the feed store, as well as the freeze dried pig > snouts. > > > >> > > > >> Anyone else know what these are good for? > > > >> > > > >> TIA, > > > >> K. > > > >> > > > >> > > > >Can put them into menudo along with the tripe. Or simmer them until > > > >soft, then bread them and fry them. Or pickle them like the trotters. > Or > > > >cook them with sauerkraut. > > > > > > Or wrap in newspaper and dispose of them! > > > > Wasting perfectly edible and palatable food (which pigs' ear most > > certainly are) is stupid of course. > > I've seen them in a Puerto Rican cafeteria simmering in a steam-table pan > with sliced bananas! > > Hmmmmm... I may be brave when it comes to trying new foods, but I think I'll draw the line at serving them with fruit! LOL! K. -- >,,<Cat's Haven Hobby >,,< http://cgi6.ebay.com/ws/eBayISAPI.dl...user id=katra |
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Katra > wrote in
: > In article >, > "Hipot Al" > wrote: > >> "Arri London" > wrote in message >> ... >> > jammer wrote: >> > > >> > > On Sat, 10 Jan 2004 17:42:05 -0700, Arri London >> > > > wrote: >> > > >> > > >Katra wrote: >> > > >> >> > > >> Lynn gets stuff from the food bank, and it's not unusual for >> > > >> them to >> put >> > > >> stuff in the boxes that nobody wants... >> > > >> >> > > >> She gifted me with a package of frozen and cleaned pig ears >> > > >> this morning! :-P Something I would NEVER buy! I asked her why >> > > >> she did not just cook them up for her rottweilers and she said >> > > >> that since I do >> eat >> > > >> pigs feet, she thought I might be interested. >> > > >> >> > > >> Thanks. <bleah!> >> > > >> >> > > >> So, now I have this package of about 1 lb. of frozen pig ears. >> > > >> >> > > >> I'm thinking about just simmering them until they are soft, >> > > >> then >> letting >> > > >> them cool and offering them to my own dogs. I know that my >> > > >> border >> collie >> > > >> would probably be delighted. ;-) All 4 dogs enjoy the >> > > >> smoked/dried >> pig >> > > >> ear chewies from the feed store, as well as the freeze dried >> > > >> pig >> snouts. >> > > >> >> > > >> Anyone else know what these are good for? >> > > >> >> > > >> TIA, >> > > >> K. >> > > >> >> > > >> >> > > >Can put them into menudo along with the tripe. Or simmer them >> > > >until soft, then bread them and fry them. Or pickle them like >> > > >the trotters. >> Or >> > > >cook them with sauerkraut. >> > > >> > > Or wrap in newspaper and dispose of them! >> > >> > Wasting perfectly edible and palatable food (which pigs' ear most >> > certainly are) is stupid of course. >> >> I've seen them in a Puerto Rican cafeteria simmering in a steam-table >> pan with sliced bananas! >> >> > > Hmmmmm... I may be brave when it comes to trying new foods, > but I think I'll draw the line at serving them with fruit! LOL! > > K. > Ummmmmm! Banana split a la pig's ears! |
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In article >,
Wayne Boatwright > wrote: > Katra > wrote in > : > > > In article >, > > "Hipot Al" > wrote: > > > >> "Arri London" > wrote in message > >> ... > >> > jammer wrote: > >> > > > >> > > On Sat, 10 Jan 2004 17:42:05 -0700, Arri London > >> > > > wrote: > >> > > > >> > > >Katra wrote: > >> > > >> > >> > > >> Lynn gets stuff from the food bank, and it's not unusual for > >> > > >> them to > >> put > >> > > >> stuff in the boxes that nobody wants... > >> > > >> > >> > > >> She gifted me with a package of frozen and cleaned pig ears > >> > > >> this morning! :-P Something I would NEVER buy! I asked her why > >> > > >> she did not just cook them up for her rottweilers and she said > >> > > >> that since I do > >> eat > >> > > >> pigs feet, she thought I might be interested. > >> > > >> > >> > > >> Thanks. <bleah!> > >> > > >> > >> > > >> So, now I have this package of about 1 lb. of frozen pig ears. > >> > > >> > >> > > >> I'm thinking about just simmering them until they are soft, > >> > > >> then > >> letting > >> > > >> them cool and offering them to my own dogs. I know that my > >> > > >> border > >> collie > >> > > >> would probably be delighted. ;-) All 4 dogs enjoy the > >> > > >> smoked/dried > >> pig > >> > > >> ear chewies from the feed store, as well as the freeze dried > >> > > >> pig > >> snouts. > >> > > >> > >> > > >> Anyone else know what these are good for? > >> > > >> > >> > > >> TIA, > >> > > >> K. > >> > > >> > >> > > >> > >> > > >Can put them into menudo along with the tripe. Or simmer them > >> > > >until soft, then bread them and fry them. Or pickle them like > >> > > >the trotters. > >> Or > >> > > >cook them with sauerkraut. > >> > > > >> > > Or wrap in newspaper and dispose of them! > >> > > >> > Wasting perfectly edible and palatable food (which pigs' ear most > >> > certainly are) is stupid of course. > >> > >> I've seen them in a Puerto Rican cafeteria simmering in a steam-table > >> pan with sliced bananas! > >> > >> > > > > Hmmmmm... I may be brave when it comes to trying new foods, > > but I think I'll draw the line at serving them with fruit! LOL! > > > > K. > > > > Ummmmmm! Banana split a la pig's ears! EWWWWWwwwww :-D K. -- >,,<Cat's Haven Hobby >,,< http://cgi6.ebay.com/ws/eBayISAPI.dl...user id=katra |
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Katra wrote:
> Lynn gets stuff from the food bank, and it's not unusual > for them to put stuff in the boxes that nobody wants... > > She gifted me with a package of frozen and cleaned pig > ears this morning! :-P Something I would NEVER buy! I > asked her why she did not just cook them up for her > rottweilers and she said that since I do eat pigs feet, > she thought I might be interested. > > Thanks. <bleah!> > > So, now I have this package of about 1 lb. of frozen pig > ears. > > I'm thinking about just simmering them until they are > soft, then letting them cool and offering them to my own > dogs. I know that my border collie would probably be > delighted. ;-) All 4 dogs enjoy the smoked/dried pig ear > chewies from the feed store, as well as the freeze dried > pig snouts. > > Anyone else know what these are good for? > > TIA, > K. > >> ,,<Cat's Haven Hobby >,,< > http://cgi6.ebay.com/ws/eBayISAPI.dl...user id=katra Properly prepared, they make a pretty good sandwich. Take a look at: http://www.deltablues.net/apple.html Don't knock 'em till you've tried some. -- Pete Romfh, Telecom Geek & Amateur Gourmet. promfh at Texas dot net |
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In article >,
"Pete Romfh" > wrote: > Katra wrote: > > Lynn gets stuff from the food bank, and it's not unusual > > for them to put stuff in the boxes that nobody wants... > > > > She gifted me with a package of frozen and cleaned pig > > ears this morning! :-P Something I would NEVER buy! I > > asked her why she did not just cook them up for her > > rottweilers and she said that since I do eat pigs feet, > > she thought I might be interested. > > > > Thanks. <bleah!> > > > > So, now I have this package of about 1 lb. of frozen pig > > ears. > > > > I'm thinking about just simmering them until they are > > soft, then letting them cool and offering them to my own > > dogs. I know that my border collie would probably be > > delighted. ;-) All 4 dogs enjoy the smoked/dried pig ear > > chewies from the feed store, as well as the freeze dried > > pig snouts. > > > > Anyone else know what these are good for? > > > > TIA, > > K. > > > >> ,,<Cat's Haven Hobby >,,< > > > http://cgi6.ebay.com/ws/eBayISAPI.dl...e=0&user id=k > atra > > Properly prepared, they make a pretty good sandwich. > Take a look at: http://www.deltablues.net/apple.html > > Don't knock 'em till you've tried some. I never knock anything until I've tried it. ;-) But I do draw the line at bugs: http://www.ent.iastate.edu/Misc/toc.html Thanks for the site. ;-) I'll czech it out! K. -- >,,<Cat's Haven Hobby >,,< http://cgi6.ebay.com/ws/eBayISAPI.dl...user id=katra |
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In article >,
Katra > wrote: > In article >, > "Pete Romfh" > wrote: > > > Katra wrote: > > > Lynn gets stuff from the food bank, and it's not unusual > > > for them to put stuff in the boxes that nobody wants... > > > > > > She gifted me with a package of frozen and cleaned pig > > > ears this morning! :-P Something I would NEVER buy! I > > > asked her why she did not just cook them up for her > > > rottweilers and she said that since I do eat pigs feet, > > > she thought I might be interested. > > > > > > Thanks. <bleah!> > > > > > > So, now I have this package of about 1 lb. of frozen pig > > > ears. > > > > > > I'm thinking about just simmering them until they are > > > soft, then letting them cool and offering them to my own > > > dogs. I know that my border collie would probably be > > > delighted. ;-) All 4 dogs enjoy the smoked/dried pig ear > > > chewies from the feed store, as well as the freeze dried > > > pig snouts. > > > > > > Anyone else know what these are good for? > > > > > > TIA, > > > K. > > > > > > > Properly prepared, they make a pretty good sandwich. > > Take a look at: http://www.deltablues.net/apple.html > > > > Don't knock 'em till you've tried some. > > > I never knock anything until I've tried it. ;-) > > But I do draw the line at bugs: > > http://www.ent.iastate.edu/Misc/toc.html > > Thanks for the site. ;-) I'll czech it out! > > K. > > -- Ok, answering my own post here, http://www.deltablues.net/apple.html According to that site, pressure cooking (like I do with trotters) appears to be the right approach. Thinking we will try them with lentils. :-) K. -- >,,<Cat's Haven Hobby >,,< http://cgi6.ebay.com/ws/eBayISAPI.dl...user id=katra |
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Katra wrote:
> In article >, > Rodney Myrvaagnes > wrote: > > >>On Sat, 10 Jan 2004 15:36:54 -0600, Katra > >>wrote: >> >> >>>Lynn gets stuff from the food bank, and it's not unusual for them to put >>>stuff in the boxes that nobody wants... >>> >>>She gifted me with a package of frozen and cleaned pig ears this >>>morning! :-P Something I would NEVER buy! I asked her why she did not >>>just cook them up for her rottweilers and she said that since I do eat >>>pigs feet, she thought I might be interested. >>> >>>Thanks. <bleah!> >>> >>>So, now I have this package of about 1 lb. of frozen pig ears. >>> >>>I'm thinking about just simmering them until they are soft, then letting >>>them cool and offering them to my own dogs. I know that my border collie >>>would probably be delighted. ;-) All 4 dogs enjoy the smoked/dried pig >>>ear chewies from the feed store, as well as the freeze dried pig snouts. >>> >> >>They can be salted down in layers for a couple of days, then boiled >>and cut in strips eat. Tails and rind the same way. >> >>If you are going to give them to th edog I wouldn't go to that much >>trouble, but it is your dog. :-) >> >> >> >> >>Rodney Myrvaagnes J36 Gjo/a >> > > > Nuthin wrong with spoiling the puppy mutts from time to time. ;-) > > They (the pig ears) are currently residing in the freezer, so the jury > is still out as to whether or not I'll get the nerve to try them in a > dish, or make dog food out of them. <G> > > The input has been enlightening! > > K. How simmering them for hours to make stock, and then give them to the dogs. Use the stock as the liquid for a pot of chili. Bob |
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On Sat, 10 Jan 2004 15:36:54 -0600, Katra >
wrote: > >So, now I have this package of about 1 lb. of frozen pig ears. > >I'm thinking about just simmering them until they are soft, then letting >them cool and offering them to my own dogs. I know that my border collie >would probably be delighted. ;-) All 4 dogs enjoy the smoked/dried pig >ear chewies from the feed store, as well as the freeze dried pig snouts. > >Anyone else know what these are good for? > >TIA, >K. you might google for oriental-type recipes for pig ears. i seem to recall reading a red-cooked rendition. for that matter, try them on the grill. your pal, petunia |
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In article >,
blake murphy > wrote: > On Sat, 10 Jan 2004 15:36:54 -0600, Katra > > wrote: > > > >So, now I have this package of about 1 lb. of frozen pig ears. > > > >I'm thinking about just simmering them until they are soft, then letting > >them cool and offering them to my own dogs. I know that my border collie > >would probably be delighted. ;-) All 4 dogs enjoy the smoked/dried pig > >ear chewies from the feed store, as well as the freeze dried pig snouts. > > > >Anyone else know what these are good for? > > > >TIA, > >K. > > you might google for oriental-type recipes for pig ears. i seem to > recall reading a red-cooked rendition. for that matter, try them on > the grill. > > your pal, > petunia Google is our friend. :-) I'll be dropping out here for a week, I have to fly to Miami to the Coulter school for a training seminar on a new machine at work. <sigh> It ought to be fun, but I don't like flying. OTOH, I might get to enjoy more lobsters! ;-d I'll probably still post tonight, but if not, I'll see y'all next weekend! Any hints to get thru airport security would be appreciated. E-mail me privately. I've already removed the pocket knives from my purse as I don't want to lose them. One of them belonged to grandpa so has sentimental value. I only fly once about every 5 years. It's not my thing. In the meantime, the ears are still in the freezer. <G> K. -- >,,<Cat's Haven Hobby >,,< http://cgi6.ebay.com/ws/eBayISAPI.dl...user id=katra |
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"Katra"
<snip> : : I'll be dropping out here for a week, I have to fly to Miami : to the Coulter school for a training seminar on a new machine : at work. <sigh> It ought to be fun, but I don't like flying. : OTOH, I might get to enjoy more lobsters! ;-d : : I'll probably still post tonight, but if not, I'll see y'all : next weekend! Any hints to get thru airport security would be : appreciated. E-mail me privately. I've already removed the : knives from my purse as I don't want to lose them. One of them : belonged to grandpa so has sentimental value. : : I only fly once about every 5 years. It's not my thing. : : In the meantime, the ears are still in the freezer. <G> : : K. ========= Enjoy your trip Katra! Hmm, I just got back from a trip from Florida 2 weeks ago (via plane). Let's see, be prepared for most of your jewelry to set off the metal detectors. Uggh. You already know to take out your pocketknife. Oh, metal nail files - put in your checked-through luggage and no lighters. My BIL, last year, bought one of those very special Collibri (sp?) lighters -as in $ 85.oo ! - and he was told it was a "torch" and it was forbidden to take onto the plane. He was taking a day trip for business so he didn't have any luggage to check it through (but even so, that may have been a no-no... I don't recall). Make sure you keep your ID handy - you'll be asked for it a couple of times. If you're flying through (connecting) Atlanta, you'll be taking off your shoes when going through the security check point. Pack yourself a little something to eat since you won't see a meal onboard. Lastly, since flights to Florida can be quite full, do try to be at the airport no less than one hour before your departure. HTH, Cyndi |
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>"Katra"
> ><snip> >: >: I'll be dropping out here for a week, I have to fly to Miami >: to the Coulter school for a training seminar on a new machine >: at work. <sigh> It ought to be fun, but I don't like flying. >: OTOH, I might get to enjoy more lobsters! ;-d >: >: I'll probably still post tonight, but if not, I'll see y'all >: next weekend! Any hints to get thru airport security would be >: appreciated. Don't wear your underwire bras, your Double Ds can kill a man! LOL ---= BOYCOTT FRENCH--GERMAN (belgium) =--- ---= Move UNITED NATIONS To Paris =--- Sheldon ```````````` "Life would be devoid of all meaning were it without tribulation." |
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In article <hIUNb.79981$8H.116168@attbi_s03>,
"Rick & Cyndi" > wrote: > "Katra" > > <snip> > : > : I'll be dropping out here for a week, I have to fly to Miami > : to the Coulter school for a training seminar on a new machine > : at work. <sigh> It ought to be fun, but I don't like flying. > : OTOH, I might get to enjoy more lobsters! ;-d > : > : I'll probably still post tonight, but if not, I'll see y'all > : next weekend! Any hints to get thru airport security would be > : appreciated. E-mail me privately. I've already removed the > : knives from my purse as I don't want to lose them. One of them > : belonged to grandpa so has sentimental value. > : > : I only fly once about every 5 years. It's not my thing. > : > : In the meantime, the ears are still in the freezer. <G> > : > : K. > ========= > > Enjoy your trip Katra! > > Hmm, I just got back from a trip from Florida 2 weeks ago (via > plane). > > Let's see, be prepared for most of your jewelry to set off the > metal detectors. Uggh. You already know to take out your > pocketknife. Oh, metal nail files - put in your checked-through > luggage and no lighters. My BIL, last year, bought one of those > very special Collibri (sp?) lighters -as in $ 85.oo ! - and he > was told it was a "torch" and it was forbidden to take onto the > plane. He was taking a day trip for business so he didn't have > any luggage to check it through (but even so, that may have been > a no-no... I don't recall). Kewl. ;-) I figured on the metal nail file thing and bought some emery boards. Gotta keep those fingernails in shape. <G> Guys may not understand... No lighters. I don't smoke. > > Make sure you keep your ID handy - you'll be asked for it a > couple of times. It is handy in the front part of my wallet, thanks! :-) > If you're flying through (connecting) Atlanta, > you'll be taking off your shoes when going through the security > check point. Pack yourself a little something to eat since you > won't see a meal onboard. Lastly, since flights to Florida can > be quite full, do try to be at the airport no less than one hour > before your departure. > > HTH, > Cyndi > Planning for 3 hours prior to leaving, and have already been warned about no food on flights anymore. <G> I still have plenty of home made jerky, some shelled sunflower seeds and a package of cheese sticks. :-) To waste time, I've got some paperbacks and a pocket "Tetris" game. Danke in spades for responding! K. -- >,,<Cat's Haven Hobby >,,< http://cgi6.ebay.com/ws/eBayISAPI.dl...user id=katra |
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In article >,
(PENMART01) wrote: > >"Katra" > > > ><snip> > >: > >: I'll be dropping out here for a week, I have to fly to Miami > >: to the Coulter school for a training seminar on a new machine > >: at work. <sigh> It ought to be fun, but I don't like flying. > >: OTOH, I might get to enjoy more lobsters! ;-d > >: > >: I'll probably still post tonight, but if not, I'll see y'all > >: next weekend! Any hints to get thru airport security would be > >: appreciated. > > Don't wear your underwire bras, your Double Ds can kill a man! LOL > > > Sheldon But I NEED my underwires to support these 4D monsters! <sigh> Guess I'll have to deal with a strip search. Oh well! <G> K. -- >,,<Cat's Haven Hobby >,,< http://cgi6.ebay.com/ws/eBayISAPI.dl...user id=katra |
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