A German recipe for onion soup called for an ingrediant called
tomatomark.

What is tomatomark?

Perry Smith > wrote:

> A German recipe for onion soup called for an ingrediant called
> tomatomark.
>
> What is tomatomark?

'Tomatenmark' can mean 'tomato paste' or 'tomato purée'.

Victor

Thanks for the help.

{since I can't post --> it's tomato paste and comes in tubes, usually a
little thicker than the American paste Stephanie}

Victor Sack wrote:

> Perry Smith > wrote:
>
> > A German recipe for onion soup called for an ingrediant called
> > tomatomark.
> >
> > What is tomatomark?
>
> 'Tomatenmark' can mean 'tomato paste' or 'tomato purée'.
>
> Victor

Thanks for the help.

{since I can't post --> it's tomato paste and comes in tubes, usually a
little thicker than the American paste Stephanie}

Victor Sack wrote:

> Perry Smith > wrote:
>
> > A German recipe for onion soup called for an ingrediant called
> > tomatomark.
> >
> > What is tomatomark?
>
> 'Tomatenmark' can mean 'tomato paste' or 'tomato purée'.
>
> Victor

Perry Smith > wrote:
> Thanks for the help.
>
> {since I can't post --> it's tomato paste and comes in tubes, usually a
> little thicker than the American paste Stephanie}
>

It is either double or triple concentrated, depending on brand.
If you can't get it, you cna take pureed tomatoes and simply reduce
them to 1/2-1/3 to simulate it.

Carmen,
addicted to that stuff on cheese
--
Carmen Bartels elfgar@ATP, elfgar@Xyllomer
caba@irc