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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Where I used to live, about 3-4 miles across town, the nearest supermarket
was the same one where I had shopped my entire life, in the largely white town where I grew up. When I moved out of my family home, I moved just over the city line, about 2 miles from the family home. The city is much more diverse than the town where I grew up. That supermarket had one aisle of Latino products, largely Goya brand. I always saw something called "Export Soda Crackers", packaged in a metal canister. They were Keebler brand. I never bought them, though I liked the canister. Where I shop now, the neighborhood is much more diverse and there are Latino products all over the market, things I never saw in the suburbs! Today, I was shopping, and I saw a metal canister of Nabisco Premium Soda Crackers. The tin was imprinted in English on one side, Spanish on the other. The accent color was light teal, which is the same as the kind of Premium Saltines I buy, that's the color for their saltines with unsalted tops. I prefer those. Their salted top saltines have a light blue accent color. I loved the canister! It was $4 for 6 sleeves of SODA CRACKERS. Which begs the question: What exactly are soda crackers? And how do they differ from saltines? |
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