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Ekal Byar

> wrote in message
...
> On Fri, 25 Dec 2009 14:24:54 -0500, brooklyn1 >
> wrote:
>
>>On Fri, 25 Dec 2009 00:08:29 -0500, wrote:
>>
>>>Thanks for all the previous answers. I checked the label/cooking
>>>directions. The
>>>label says "ready to cook", so I guess I screwed up and didn't buy a
>>>cooked ham
>>>that I just have to warm up. Alright, so I start my day a lot earlier
>>>than
>>>planned. It says cook at 325 degrees for 25 minutes per pound. It's a 12
>>>pound
>>>ham. That works out to 300 minutes or five hours. Seems a long time to
>>>me. I've
>>>never had anything in the oven for that long. Even turkey's I've cooked
>>>didn't
>>>take that long. Does five hours for a ham sound reasonable? I'd better
>>>read
>>>labels better in the future. This thing sure looks like a cooked ham.
>>>Thanks.
>>
>>You still refuse to say what brand of ham, you ****ing worthless low
>>IQ piece of shit douchebag.
>>
> Well arent' you a real asshole.

I see that you have met sheldon. Whatever you might have lacked in
identifying this ham, you sure make up for in character recognition.

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