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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Dec 30, 3:59*pm, PickyJaz > wrote:
> Can buying fresh crans now while they're easily in-season available, > then immedaitely fresh-freezing them by the bag for use through the > year cause any loss of quality? *As soon as I see them in the grocer > each year, I buy a dozen or so bags to make the family CBSauce with > for all, freeze that in half-quart containers, and take them to > daughter's on Thanksgiving morning. *So I know that works just fine, > but is there to be any thaw-out quality loss if freezing fresh, > uncooked berries to use for cobblers and such throughout the year? > ...Picky I just toss the bags in the freezer, break out what I need, thaw, wash and chop, usually for muffins with walnuts. As to loss of quality - well, not that I've noticed. |
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Freezing whole cranberries? | General Cooking | |||
Freezing whole cranberries? | General Cooking | |||
Freezing whole cranberries? | General Cooking | |||
Freezing whole cranberries? | General Cooking | |||
Freezing whole cranberries? | General Cooking |