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Default Happy Birthday to Me!


Wayne Boatwright wrote:
> Yesterday was my 65th, I guess a milestone of sorts. David surprised me
> with a dinner at a place with a history here in Phoenix, The Stockyards
> Restaurant, originally known as Arizona's Original Steakhouse (established
> in 1947), and naturally an "Old West" style establishment, and some of the
> food choices reflect that.



Happy Birthday Wayne.



> I started with an appetizer of Wild Boar and Venison Sausages with Chutney,
> followed by a generous wedge of lettuce .with Roasted Garlic Ranch Dressing
> and Blue Cheese. My entre was a hefty Buffalo Ribeye accompanied by Whisky
> Sweet Potato Mash. Dessert was a Citrus Burnt Cream Brulee. Everything
> was delicious, but the sausage and ribeye were outstanding.


Sounds like a great dinner.
 
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