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Happy Birthday to Me!
Wayne Boatwright wrote: > Yesterday was my 65th, I guess a milestone of sorts. David surprised me > with a dinner at a place with a history here in Phoenix, The Stockyards > Restaurant, originally known as Arizona's Original Steakhouse (established > in 1947), and naturally an "Old West" style establishment, and some of the > food choices reflect that. Happy Birthday Wayne. > I started with an appetizer of Wild Boar and Venison Sausages with Chutney, > followed by a generous wedge of lettuce .with Roasted Garlic Ranch Dressing > and Blue Cheese. My entre was a hefty Buffalo Ribeye accompanied by Whisky > Sweet Potato Mash. Dessert was a Citrus Burnt Cream Brulee. Everything > was delicious, but the sausage and ribeye were outstanding. Sounds like a great dinner. |
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