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My food processor did not come with a plastic dough mixing blade.
Can I use the steel chopping blade for mixing dough? |
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On Jan 28, 10:40*am, David Harmon > wrote:
> My food processor did not come with a plastic dough mixing blade. > Can I use the steel chopping blade for mixing dough? yup. I've done it with no problem If you want to get a plastic one though you can order it through Culinary Parts....now merged with Gourmet Depot. http://www.thegourmetdepotco.com/store/ |
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In article > ,
David Harmon > wrote: > My food processor did not come with a plastic dough mixing blade. > Can I use the steel chopping blade for mixing dough? I don't think I would. IIR, the dough blade is for recipes with 3 or more cups of flour. -- -Barb, Mother Superior, HOSSSPoJ http://web.me.com/barbschaller; Pirohy, January 25, 2010 The Pirohy Princess is in the Kitchen |
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On Thu, 28 Jan 2010 14:43:56 -0600, Melba's Jammin'
> wrote: >In article > , > David Harmon > wrote: > >> My food processor did not come with a plastic dough mixing blade. >> Can I use the steel chopping blade for mixing dough? > >I don't think I would. IIR, the dough blade is for recipes with 3 or >more cups of flour. I have almost always used the metal blade when I make bread in my Cuisinart Custom 11. It has a plastic blade but I never bother to look for it when I am ready to make a loaf of bread. And any time I am going to make 1 loaf I use the Cuisinart. For 2 loaves I use my KitchenAid 5 quart and for more than that, I use the Magic Mill which can handle up to 5 pounds of flour. -- Susan N. "Moral indignation is in most cases two percent moral, 48 percent indignation, and 50 percent envy." Vittorio De Sica, Italian movie director (1901-1974) |
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On Thu, 28 Jan 2010 10:40:46 -0800, David Harmon >
wrote: >My food processor did not come with a plastic dough mixing blade. >Can I use the steel chopping blade for mixing dough? I have the plastic blade, but I never use it and I always make dough in my food processor. You'll be fine. -- I love cooking with wine. Sometimes I even put it in the food. |
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David Harmon wrote:
> My food processor did not come with a plastic dough mixing blade. > Can I use the steel chopping blade for mixing dough? The steel blade will make dough fine. The gotcha is that the plastic blade is shorter and less likely to stall, or if the design of the machine is such that it will break before stalling, to break (and I did break my DLC-7 with some pumpernickel--shaft spun inside the hub). |
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On Thu, 28 Jan 2010 23:12:33 -0500, "J. Clarke"
> wrote: >David Harmon wrote: >> My food processor did not come with a plastic dough mixing blade. >> Can I use the steel chopping blade for mixing dough? > >The steel blade will make dough fine. The gotcha is that the plastic blade >is shorter and less likely to stall, or if the design of the machine is such >that it will break before stalling, to break (and I did break my DLC-7 with >some pumpernickel--shaft spun inside the hub). That's sorta what happened to mine too. The plastic came off the shaft. The motor was fine, but the housing gave out. That was a great machine! It lived a long and useful life. -- I love cooking with wine. Sometimes I even put it in the food. |
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sf wrote:
> On Thu, 28 Jan 2010 23:12:33 -0500, "J. Clarke" > > wrote: > >> David Harmon wrote: >>> My food processor did not come with a plastic dough mixing blade. >>> Can I use the steel chopping blade for mixing dough? >> >> The steel blade will make dough fine. The gotcha is that the >> plastic blade is shorter and less likely to stall, or if the design >> of the machine is such that it will break before stalling, to break >> (and I did break my DLC-7 with some pumpernickel--shaft spun inside >> the hub). > > That's sorta what happened to mine too. The plastic came off the > shaft. The motor was fine, but the housing gave out. That was a > great machine! It lived a long and useful life. I tried the same recipe in stand mixer and it stalled. Finally pushed me off center to get a bread machine, which kneads it with no problem. |
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On Thu, 28 Jan 2010 23:12:33 -0500, "J. Clarke"
> wrote: >David Harmon wrote: >> My food processor did not come with a plastic dough mixing blade. >> Can I use the steel chopping blade for mixing dough? > >The steel blade will make dough fine. The gotcha is that the plastic blade >is shorter and less likely to stall, or if the design of the machine is such >that it will break before stalling, to break (and I did break my DLC-7 with >some pumpernickel--shaft spun inside the hub). I've got an old Toshiba TFP-1200. I did the same thing with both shredding blades. I did it on cheese. I never tried it for dough. I'm sure it wouldn't handle he load. I like the less robust pulse feature it has for chopping things so I kept it and luckily found replacements. But for big jobs the KA gets used. Lou |
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In article > ,
David Harmon > wrote: > My food processor did not come with a plastic dough mixing blade. > Can I use the steel chopping blade for mixing dough? Yup. I do it all the time. Miche -- Electricians do it in three phases |
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On Jan 28, 1:40*pm, David Harmon > wrote:
> My food processor did not come with a plastic dough mixing blade. > Can I use the steel chopping blade for mixing dough? I use my steel blade all the time. They "recommend" the plastic blade since it doesn't get hot from the mixing friction. That might damage the yeast...but the mixing action takes place so quickly, I don't knead that long with the steel blade. Hope that helps. |
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