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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Dined out recently with a group including a 9-year-old boy who orders
carpaccio as a starter. Waiter places in front of him some beautifully arranged tissue-thin slices on an oval porcelain platter. Kid smiles at waiter and says, "Five points for plating." Well, it was funny at the time. Maybe you had to have been there. Felice |
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On Wed, 3 Feb 2010 23:43:53 -0500, "Felice" >
wrote: > Dined out recently with a group including a 9-year-old boy who orders > carpaccio as a starter. Waiter places in front of him some beautifully > arranged tissue-thin slices on an oval porcelain platter. Kid smiles at > waiter and says, "Five points for plating." > > Well, it was funny at the time. Maybe you had to have been there. > That's an LOL! -- I love cooking with wine. Sometimes I even put it in the food. |
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On Feb 3, 10:51*pm, sf > wrote:
> On Wed, 3 Feb 2010 23:43:53 -0500, "Felice" > > wrote: > > > Dined out recently with a group including a 9-year-old boy who orders > > carpaccio as a starter. Waiter places in front of him some beautifully > > arranged tissue-thin slices on an oval porcelain platter. Kid smiles at > > waiter and says, "Five points for plating." > > > Well, it was funny at the time. Maybe you had to have been there. > > That's an LOL! > > That IS funny!! |
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In article >,
"Felice" > wrote: > Dined out recently with a group including a 9-year-old boy who orders > carpaccio as a starter. Waiter places in front of him some beautifully > arranged tissue-thin slices on an oval porcelain platter. Kid smiles at > waiter and says, "Five points for plating." > > Well, it was funny at the time. Maybe you had to have been there. > > Felice Precocious kids! Cute story. -- -Barb, Mother Superior, HOSSSPoJ http://web.me.com/barbschaller; new entries posted 2-2-2010 |
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On Feb 3, 8:43*pm, "Felice" > wrote:
> Dined out recently with a group including a 9-year-old boy who orders > carpaccio as a starter. Waiter places in front of him some beautifully > arranged tissue-thin slices on an oval porcelain platter. Kid smiles at > waiter and says, "Five points for plating." > > Well, it was funny at the time. Maybe you had to have been there. > > Felice A 9 year old ordering carpaccio is wow enough much less the awareness of plating. |
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In article <9f6d0376-e3ab-4706-8c25-e8c86119df12
@u15g2000prd.googlegroups.com>, says... > > On Feb 3, 8:43*pm, "Felice" > wrote: > > Dined out recently with a group including a 9-year-old boy who orders > > carpaccio as a starter. Waiter places in front of him some beautifully > > arranged tissue-thin slices on an oval porcelain platter. Kid smiles at > > waiter and says, "Five points for plating." > > > > Well, it was funny at the time. Maybe you had to have been there. > > > > Felice > > A 9 year old ordering carpaccio is wow enough much less the awareness > of plating. It's scary, somebody should take a close look at those parents ![]() Scotty |
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On 2/3/2010 21:43, Felice wrote:
> Dined out recently with a group including a 9-year-old boy who orders > carpaccio as a starter. Waiter places in front of him some beautifully > arranged tissue-thin slices on an oval porcelain platter. Kid smiles at > waiter and says, "Five points for plating." > > Well, it was funny at the time. Maybe you had to have been there. Not really funny to me. Wry perhaps, but not funny. I would have done no more than mutter "holy shit" under my breath while wondering what the kid's parents are like. |
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On Thu, 4 Feb 2010 07:14:41 -0800 (PST), ImStillMags wrote:
> On Feb 3, 8:43*pm, "Felice" > wrote: >> Dined out recently with a group including a 9-year-old boy who orders >> carpaccio as a starter. Waiter places in front of him some beautifully >> arranged tissue-thin slices on an oval porcelain platter. Kid smiles at >> waiter and says, "Five points for plating." >> >> Well, it was funny at the time. Maybe you had to have been there. >> >> Felice > > A 9 year old ordering carpaccio is wow enough much less the awareness > of plating. still, i bet the waiter had at least a momentary urge to slap him. your pal, blake |
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On Feb 3, 11:43*pm, "Felice" > wrote:
> Dined out recently with a group including a 9-year-old boy who orders > carpaccio as a starter. Waiter places in front of him some beautifully > arranged tissue-thin slices on an oval porcelain platter. Kid smiles at > waiter and says, "Five points for plating." > > Well, it was funny at the time. Maybe you had to have been there. > > Felice 'Ey - at least the kid's been exposed to something outside of burgers, fries and a Coke. Hats off to la Madre, or whoever's bringin' 'im up. |
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On Feb 4, 10:34*am, I am Tosk > wrote:
> It's scary, somebody should take a close look at those parents ![]() > > Scotty Aw c'mon. ![]() |
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In article <f996ee4c-8104-4d6d-8bc1-1df34ce00746
@k41g2000yqm.googlegroups.com>, says... > > On Feb 4, 10:34*am, I am Tosk > wrote: > > > It's scary, somebody should take a close look at those parents ![]() > > > > Scotty > > Aw c'mon. ![]() I am thinking more oppressed, obsessed, party favor for his parents... ![]() Sorry, Scotty |
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