Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
Posted to rec.food.cooking
|
|||
|
|||
![]()
Had a BIG glass of hot Bovril this moaning, craving something sweet to
counter the strong Bovril taste I quickly 'baked' this up in a skillet::: http://farm1.static.flickr.com/109/3...db90b3c7e0.jpg .. I spiked the icing mix with some Balut. You can really taste the unique icing sugar :-) -- Peter Lucas Brisbane Australia We're all scared. You hid in that bed because you think there's still hope. But soldier, the only hope you have is to accept the fact that you're already dead. And the sooner you accept that, the sooner you'll be able to function as a human is supposed to function. Without brainwashing. Without stupidity. Without subservience. Self respect depends on it. Without sense. Without thought. Without dignity. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Tue, 9 Feb 2010 13:05:59 -0800 (PST), PeterL1
> wrote: >Had a BIG glass of hot Bovril this moaning, craving something sweet to >counter the strong Bovril taste I quickly 'baked' this up in a >skillet::: http://farm1.static.flickr.com/109/3...db90b3c7e0.jpg >. I spiked the icing mix with some Balut. You can really taste the >unique icing sugar :-) This reminds me of the time my supermarket misprinted its stickers, and had various meat products labeled "Special Toady." Barry in Indy |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
Breakfast toady, Monday 30rdFeb | General Cooking | |||
Breakfast toady, Sunday 22rdJan | General Cooking | |||
Breakfast toady, Saturday 15thJan | General Cooking | |||
Breakfast for a Monday... | General Cooking |