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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Mar 27, 12:25*pm, zxcvbob > wrote:
> I like Hamburger HelperŽ every once in a while. *I've been kind of > overdoing it with my diet this week* and I was Jonesing for > something starchy with some protein in it. *And I had a couple of > boxes of HH in the pantry, so... > > "Asian (Hamburger) Helper" Mongolian-Style Beef. :-P *It's a new > flavor, and I sure hope it doesn't last long. *I don't know what's > Asian about it, unless it's because it's kind of sweet -- the next > ingredient after the noodles is sugar -- but it cooks up into a > thick paste. *I ate a couple of bites and then had a bowl of radish > soup for lunch instead. > > I shredded a half a head of cabbage and added that to loosen it up. > * Not sure if I'll eat it (with a bunch of cayenne and garlic added > to hide the taste) or if the dog will get most of it. > > Bob > > *I haven't been counting calories, but Thursday night I added 'em up > to see why I was so hungry -- I had only had about 600 to 650 > calories that day. Doesn't it have like a million grams of sodium? |
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