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Default Stoned Soup Recipe

In news:rec.food.cooking, (Pinstripe Sniper) posted
on Thu, 01 Apr 2010 11:23:57 GMT the following:

> Perfect for this economy...
>
> Ingredients
>
> * 2 tablespoons olive oil
> * 4 boneless, skinless chicken breasts, cut into bite-sized pieces
> (~1 3/4 lb)
> * 1 small onion, chopped
> * 1 cup sliced carrots (about 3 small)
> * 2 1/2 cups finely minced marijuana (no stems!)


Okay, that's exactly why pot should be legal. Do you know how much that
would cost??? Jesus Christ on a Watermelon Wagon, just a tablespoon of
pot costs me $25. So that 2.5 cups would cost me, literally, $1,000. And
that, folks, is why drug cartels take their risks: the money is
outrageously attractive. Just a couple of plants in the back yard, and I
could have 20 cups of marijuana for free. I only dream about having that
amount of pot to experiment with. /sigh

> * 4 cups diced tomatoes with basil, garlic, and "oregano"
> * 4 cups chicken stock
> * Grated Parmesan, optional
>
> Directions
>
> In a large Dutch oven, heat olive oil over medium-high heat. Add
> chicken, and cook for 10 minutes, stirring frequently. Add onion and
> carrot, and cook for 5 minutes. Stir in the ganja, diced tomatoes, and
> chicken broth. Bong to a boil; reduce heat, and simmer, uncovered, for
> 30 minutes. Top each serving with grated Parmesan, if desired.


How does the pot affect the taste of the soup? And do you still get high
on it?

Damaeus
--
"Marijuana leads to homosexuality ... and therefore to AIDS."
White House Drug Czar Carlton Turner 1986
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