On Apr 8, 12:55*pm, "PLucas@home"
> wrote:
> Hmmmmmmmmm, just wondering if I'd give this a go...... maybe with the tea
> leaves.
>
> http://www.baltimoresun.com/features...k/sns-fdcook3-
> wk1,0,3948702.story
>
> http://tinyurl.com/yc4xszo
>
> --
> Peter Lucas
> Brisbane
> Australia
>
> I didn't fight my way to the top of the food chain to be a vegetarian.

I have one of these and we use it a lot!!
http://www.barbecuegrillsandmore.com...sp?sku=CMN1032

I have a Cameron, also, and use the heck out of it. We even use it outside
on the sideburner of the grill, then put whatever we've smoked on the grill
for a few minutes to brown or crisp. It's a great piece of equipment.
We've re-purchased wood shavings from Cameron several times.




"Chemo the Clown" > wrote in message
...
> On Apr 8, 12:55 pm, "PLucas@home"
> > wrote:
>> Hmmmmmmmmm, just wondering if I'd give this a go...... maybe with the tea
>> leaves.
>>
>> http://www.baltimoresun.com/features...k/sns-fdcook3-
>> wk1,0,3948702.story
>>
>> http://tinyurl.com/yc4xszo
>>
>> --
>> Peter Lucas
>> Brisbane
>> Australia
>>
>> I didn't fight my way to the top of the food chain to be a vegetarian.
>
> I have one of these and we use it a lot!!
> http://www.barbecuegrillsandmore.com...sp?sku=CMN1032