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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Fri, 14 May 2010 22:46:30 -0700, "Lew Hodgett"
> wrote: >She did it. Is there *any* way to avoid this crap? Not even rfc is safe. |
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On 5/15/2010 1:49 AM, Jeßus wrote:
> On Fri, 14 May 2010 22:46:30 -0700, "Lew Hodgett" > > wrote: > >> She did it. > > Is there *any* way to avoid this crap? > Not even rfc is safe. So what _did_ she eat on her circumnavigation? |
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On Sat, 15 May 2010 10:51:20 -0400, "J. Clarke"
> wrote: >On 5/15/2010 1:49 AM, Jeßus wrote: >> On Fri, 14 May 2010 22:46:30 -0700, "Lew Hodgett" >> > wrote: >> >>> She did it. >> >> Is there *any* way to avoid this crap? >> Not even rfc is safe. > >So what _did_ she eat on her circumnavigation? Presumably no slow-roasted dishes or anything like that ![]() I guess a lot of tinned and dehydrated stuff? |
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In article >, "J. Clarke" > wrote:
>On 5/15/2010 1:49 AM, Jeßus wrote: >> On Fri, 14 May 2010 22:46:30 -0700, "Lew Hodgett" >> > wrote: >> >>> She did it. >> >> Is there *any* way to avoid this crap? >> Not even rfc is safe. > >So what _did_ she eat on her circumnavigation? When I had a quick squiz at her blog some months ago I was quite impressed by the sorts of things she was managing to cook up -- was going to post a link here at the time, but forgot about it. %-) I gather that the only *fresh* thing she had during the voyage was a squid which she caught somewhere in the Southern Ocean. (Sailors tend to avoid reefs and shoals and islands where most fish hang out. :-) Cheers, Phred. -- LID |
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