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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On 6/27/2010 11:11 AM, Becca wrote:
> On 6/27/2010 12:45 PM, dsi1 wrote: >> I recently bought a used Hyundai Sonata. It's a pretty neat piece. The >> Engine is a smooth 3.3L V6 DOHC with variable valve timing. The >> inappropriately high power output for a family sedan will probably get >> me and/or my wife into trouble. It do put a grin on our faces. >> >> The car is well put together, solid, and the materials used have a >> quality look/feel. It features leather faced seats, alloy wheels with >> very low profile tires, large interior, huge trunk, heated front >> seats, electronic stability control, 6(!) air bags. Thanks to a low >> resale value, I got this at a bargain price from a private owner. It's >> still covered by the dealer warranty - awesome! I now look like the >> smartest guy on the block. >> >> The amazing thing is that this car was put together in Montgomery >> Alabama with the quality of most any car manufacturer in the world at >> a price you'd expect from a car assembled in China. The big secret is >> that Hyundai is the greatest bargain in automobiles but I suspect that >> is going to be blown wide open very soon - maybe this year. > > > When we were in Las Vegas with my family, we rented a van, it was a > Hyundai Starex. It was the first time I had been in a Hyundai and it was > very nice. Enjoy your new Sonata. > > Becca > > ObFood: > > Caribbean Salsa > > 2 fresh pineapples, peeled, sliced vertically > 1 large, ripe firm banana, sliced in half vertically > 1 mango, skinned, peeled, sliced in half vertically > 1/4 cup olive oil > 1 tablespoon fresh lime juice > 1/4 cup minced red onion > 1/4 to 1/2 teaspoon crushed red pepper flakes > 2 kiwis, diced > > Combine pineapple, banana and mango slices with the olive oil and lime > juice. Toss to coat all the fruit. Place fruit on grill. Grill fruit 4 > to 5 minutes each side, remove and cool slightly. > > Roughly chop the grilled fruit, reserving juices. Combine both with red > onion, red pepper flakes and kiwi. Serve warm or room temperature. Great > with grilled pork, chicken or fish. > I went to Costco the other day and they had some nice pineapples. I'll usually get a nice pineapple about once a year. This was the time I guess - wish I'd gotten 2 instead of one. The ones at the Safeway are not that great - picked too early. The Costco pines are picked just right. Anyway, thanks for the recipe. |
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