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To knead or not to knead: the great bread debate
I had great results using Jim Lahey's no=knead method in my old
cast-iron roaster (aka dutch oven). I've had equally good results using traditional methods involving kneading in a dutch oven on camping trips. I've never had great results in my home oven. Given this data, I can only assume the dutch ovens are the secret. D.M. |
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