Looking for help with buying a counter top oven toaster. Looked at
Cuisinart, but some of the reviews mentioned glass door exploding, another
brand mentioned very hot handle which burns if you don't open the door in a
particular way. Another mentioned oven unit remained hot even after it being
turned off. Would just like a good well-made model for toasting bagels,
toast, pastries .. and maybe bake an 8" pie sometimes. Thought to ask here
after reading reviews from customers who bought their units online.
Appreciate some help.
Miyo

miyo wrote:
>
> Looking for help with buying a counter top oven toaster. Looked at

Even though it's much cheaper than the competition,
I don't recommend the Toastmaster convection toaster
oven. It's a piece of junk. It claims to also be
a dehydrator, but if you try to buy the dehydrator
racks (which are not included), they're out-of-stock.
If you bake anything that produces moisture, the
digital display fogs up. If you use the convection
feature, the fan dies after maybe a year of use.

In article >,
"miyo" > wrote:

> Looking for help with buying a counter top oven toaster. Looked at
> Cuisinart, but some of the reviews mentioned glass door exploding, another
> brand mentioned very hot handle which burns if you don't open the door in a
> particular way. Another mentioned oven unit remained hot even after it being
> turned off. Would just like a good well-made model for toasting bagels,
> toast, pastries .. and maybe bake an 8" pie sometimes. Thought to ask here
> after reading reviews from customers who bought their units online.
> Appreciate some help.
> Miyo

Not surprisingly, I haven't tried every unit on the market, so I can't
say that mine is the best, but I am very happy with my Black & Decker
toaster oven, broiler, and convection oven. It cooks things nicely in
the broiler and convection modes and it works great as a toaster. Mine
is about two years old so I don't know if Black & Decker still makes
them, but I would be surprised if they don't.

On Jun 12, 6:50*am, Stan Horwitz > wrote:
> In article >,
>
> *"miyo" > wrote:
> > Looking for help with buying a counter top oven toaster. Looked at
> > Cuisinart, but some of the reviews mentioned glass door exploding, another
> > brand mentioned very hot handle which burns if you don't open the door in a
> > particular way. Another mentioned oven unit remained hot even after it being
> > turned off. Would just like a good well-made model for toasting bagels,
> > toast, pastries .. and maybe bake an 8" pie sometimes. Thought to ask here
> > after reading reviews from customers who bought their units online.
> > Appreciate some help.
> > Miyo
>
> Not surprisingly, I haven't tried every unit on the market, so I can't
> say that mine is the best, but I am very happy with my Black & Decker
> toaster oven, broiler, and convection oven. It cooks things nicely in
> the broiler and convection modes and it works great as a toaster. Mine
> is about two years old so I don't know if Black & Decker still makes
> them, but I would be surprised if they don't.

I also have a Black & Decker. Works great in all modes. Amazon had
them on sale recently, I think.

On Jun 11, 11:46*pm, "miyo" > wrote:
> Looking for help with buying a counter top oven toaster. Looked at
> Cuisinart, but some of the reviews mentioned glass door exploding, another
> brand mentioned very hot handle which burns if you don't open the door in a
> particular way. Another mentioned oven unit remained hot even after it being
> turned off. Would just like a good well-made model for toasting bagels,
> toast, pastries .. and maybe bake an 8" pie sometimes. Thought to ask here
> after reading reviews from customers who bought their units online.
> Appreciate some help.
> Miyo


I have a krupps that i purchased 3 years ago. at the time the cost
was $169.99. a bit pricey, but it works beautifully for methe selling
point was the convection oven. great to use in the summer. i've even
baked pans of rolls init.

harriet & critters in azusa

On Jun 12, 7:58*am, ImStillMags > wrote:
> On Jun 12, 6:50*am, Stan Horwitz > wrote:
>
>
>
> > In article >,
>
> > *"miyo" > wrote:
> > > Looking for help with buying a counter top oven toaster. Looked at
> > > Cuisinart, but some of the reviews mentioned glass door exploding, another
> > > brand mentioned very hot handle which burns if you don't open the door in a
> > > particular way. Another mentioned oven unit remained hot even after it being
> > > turned off. Would just like a good well-made model for toasting bagels,
> > > toast, pastries .. and maybe bake an 8" pie sometimes. Thought to ask here
> > > after reading reviews from customers who bought their units online.
> > > Appreciate some help.
> > > Miyo
>
> > Not surprisingly, I haven't tried every unit on the market, so I can't
> > say that mine is the best, but I am very happy with my Black & Decker
> > toaster oven, broiler, and convection oven. It cooks things nicely in
> > the broiler and convection modes and it works great as a toaster. Mine
> > is about two years old so I don't know if Black & Decker still makes
> > them, but I would be surprised if they don't.
>
> I also have a Black & Decker. * *Works great in all modes. *Amazon had
> them on sale recently, I think.

Yup, Amazon has them on sale.

http://www.amazon.com/s/ref=nb_sb_ss...+Decker+Convec

On Jun 12, 8:02*am, ImStillMags > wrote:
> On Jun 12, 7:58*am, ImStillMags > wrote:
>
>
>
> > On Jun 12, 6:50*am, Stan Horwitz > wrote:
>
> > > In article >,
>
> > > *"miyo" > wrote:
> > > > Looking for help with buying a counter top oven toaster. Looked at
> > > > Cuisinart, but some of the reviews mentioned glass door exploding, another
> > > > brand mentioned very hot handle which burns if you don't open the door in a
> > > > particular way. Another mentioned oven unit remained hot even after it being
> > > > turned off. Would just like a good well-made model for toasting bagels,
> > > > toast, pastries .. and maybe bake an 8" pie sometimes. Thought to ask here
> > > > after reading reviews from customers who bought their units online.
> > > > Appreciate some help.
> > > > Miyo
>
> > > Not surprisingly, I haven't tried every unit on the market, so I can't
> > > say that mine is the best, but I am very happy with my Black & Decker
> > > toaster oven, broiler, and convection oven. It cooks things nicely in
> > > the broiler and convection modes and it works great as a toaster. Mine
> > > is about two years old so I don't know if Black & Decker still makes
> > > them, but I would be surprised if they don't.
>
> > I also have a Black & Decker. * *Works great in all modes. *Amazon had
> > them on sale recently, I think.
>
> Yup, Amazon has them on sale.
>
> http://www.amazon.com/s/ref=nb_sb_ss...alias%3Dgarden....

Hit send too soon. If you look below each listing it says "used
and new from..." If you click on that
link you can find even cheaper deals. Some have 'warehouse' sale
prices meaning the box was opened but the
product is undamaged. Those are the deals I look for.

Ok, I have yet to check these models. I just don't want to end up with a
unit that has those faults I mentioned earlier, or have trays that warp when
heated. Going to read up more on the ones you all mentioned (except for the
Toastmaster) in a minute or two. Thank you very much all for your input.

miyo wrote:
>
> Looking for help with buying a counter top oven toaster. Looked at
> Cuisinart, but some of the reviews mentioned glass door exploding, another
> brand mentioned very hot handle which burns if you don't open the door in a
> particular way. Another mentioned oven unit remained hot even after it being
> turned off. Would just like a good well-made model for toasting bagels,
> toast, pastries .. and maybe bake an 8" pie sometimes. Thought to ask here
> after reading reviews from customers who bought their units online.
> Appreciate some help.
> Miyo

About a year ago or so, I purchased a Krups convection toaster oven
(sorry, cannot easily find its model number at this time). It's worked
very well for Spouse and me, and it's used several times daily. What's
especially nice is there are three heating elements, both top and bottom
of the unit. It's just large enough to handle a 12" pizza. Nearly any
toaster oven will be hot after its use, until it has had time to cool
down. I believe this particular Krups model is no longer made, but I
imagine Krups still makes similar units. IIRC, this one cost about $160
on the price-tag when it was purchased (from BB&B with 20%-off coupon).
We're very happy with this toaster oven.

Sky

--
Ultra Ultimate Kitchen Rule - Use the Timer!
Ultimate Kitchen Rule -- Cook's Choice!!

On Jun 12, 8:39*am, Sqwertz > wrote:
> On Sat, 12 Jun 2010 09:50:04 -0400, Stan Horwitz wrote:
> > Not surprisingly, I haven't tried every unit on the market, so I can't
> > say that mine is the best, but I am very happy with my Black & Decker
> > toaster oven, broiler, and convection oven. It cooks things nicely in
> > the broiler and convection modes and it works great as a toaster. Mine
> > is about two years old so I don't know if Black & Decker still makes
> > them, but I would be surprised if they don't.
>
> My B&D sucks ass. *It heats up, then rarely turns back on because
> it thinks it's already hot in there (it's not). *It's useless for
> anything that needs cooking over 12 minutes. *Even on full broil,
> the element doesn't stay on. *It's like the safety mechanism is
> kicking on because it's too hot.
>
> This is a problem I've had with at least 3 brands of toaster oven.
> I wish I still had my Delonghi.
>
> -sw

Squertz, is yours the convection model? I've never had a problem
like that.

Sqwertz wrote:
>
> On Sat, 12 Jun 2010 06:46:07 GMT, miyo wrote:
>
> > Looking for help with buying a counter top oven toaster. Looked at
> > Cuisinart, but some of the reviews mentioned glass door exploding, another
> > brand mentioned very hot handle which burns if you don't open the door in a
> > particular way. Another mentioned oven unit remained hot even after it being
> > turned off. Would just like a good well-made model for toasting bagels,
> > toast, pastries .. and maybe bake an 8" pie sometimes. Thought to ask here
> > after reading reviews from customers who bought their units online.
> > Appreciate some help.
> > Miyo
>
> Delohghi. I don't know if they still make the bigger convection
> one, but the smaller Alfredo model is also pretty decent.

Before I purchased the Krups toaster oven I mentioned in another
response to this thread, I tried a Delohghi convection (with rotisserie)
model. There was a problem with this Delonghi model in that the
interior rack did not have full-slots along the sides of the entire
depth of the oven, so the rack would tilt downwards when it was pulled
out to remove a baking container. Someone else from RFC had noticed
this fault with the rack supports. I returned the Delonghi and
purchased the more expensive Krups instead. It was definitely worth the
upgrade, IMO.

Sky

--
Ultra Ultimate Kitchen Rule - Use the Timer!
Ultimate Kitchen Rule -- Cook's Choice!!

It's ok, no problem. You're most helpful with the link. Going through the
lists .. reviews are helpful but I look more for common pluses or minuses
for each product. Price is not a problem as long as the product poses no
hazard, burns, fire, etc and the parts (glass parts, trays etc) are well
made to withstand the unit's heat.

I'm satisfied with a Cuisinart model TOB-30BWC, "Cuisinart
Classic Toaster Oven Broiler"; this model or its successors
should cost no more than about $70.

The shelves do slightly tilt if you slide them more than
half-way out, but only by 5 or 10 degrees, they do not
completely tilt forward.

It is not a convection. (Why would one want convection?)

Steve

On 6/12/2010 1:46 AM, miyo wrote:
> Looking for help with buying a counter top oven toaster. Looked at
> Cuisinart, but some of the reviews mentioned glass door exploding, another
> brand mentioned very hot handle which burns if you don't open the door in a
> particular way. Another mentioned oven unit remained hot even after it being
> turned off. Would just like a good well-made model for toasting bagels,
> toast, pastries .. and maybe bake an 8" pie sometimes. Thought to ask here
> after reading reviews from customers who bought their units online.
> Appreciate some help.
> Miyo

I have the Cuisinart and have no problems with it. It is probably the
best toaster oven I have ever owned. If my DH, the world's greatest
kitchen klutz, can manage to use it without injury or complaint, I think
it's a pretty safe unit.

I purchased my Cuisinart online. Most probably from Cutlery.com, but go
to nextag.com and put in the unit you want and you'll get price comparisons.

--
Janet Wilder
Way-the-heck-south Texas
Spelling doesn't count. Cooking does.

On 6/12/2010 11:25 AM, Steve Pope wrote:
> I'm satisfied with a Cuisinart model TOB-30BWC, "Cuisinart
> Classic Toaster Oven Broiler"; this model or its successors
> should cost no more than about $70.
>
> The shelves do slightly tilt if you slide them more than
> half-way out, but only by 5 or 10 degrees, they do not
> completely tilt forward.
>
> It is not a convection. (Why would one want convection?)
>

The little fan does make things cook a little faster. I like it.


--
Janet Wilder
Way-the-heck-south Texas
Spelling doesn't count. Cooking does.

Janet Wilder > wrote:

>On 6/12/2010 11:25 AM, Steve Pope wrote:

>> It is not a convection. (Why would one want convection?)

>The little fan does make things cook a little faster. I like it.

Doesn't that tend to dry things out?

Steve

On Sat, 12 Jun 2010 08:44:48 -0700 (PDT), ImStillMags
> wrote:

> On Jun 12, 8:39*am, Sqwertz > wrote:
> >
> > My B&D sucks ass. *It heats up, then rarely turns back on because
> > it thinks it's already hot in there (it's not). *It's useless for
> > anything that needs cooking over 12 minutes. *Even on full broil,
> > the element doesn't stay on. *It's like the safety mechanism is
> > kicking on because it's too hot.
> >
> > This is a problem I've had with at least 3 brands of toaster oven.
> > I wish I still had my Delonghi.
> >
> > -sw
>
> Squertz, is yours the convection model? I've never had a problem
> like that.

FYI: Delonghi (not convection) was by far the biggest piece of cr*p
I've ever had the misfortune to own. It died at less than two years
old.

I do not think the table top monstrosities people call "toaster ovens"
are worth the counter space they take up. So, unless it's a two slice
toaster oven - use your regular oven. Regular ovens do not heat up
the kitchen and you never have to think about getting yourself or
anything else too close to it.

--
Forget the health food. I need all the preservatives I can get.

On Sat, 12 Jun 2010 16:25:45 +0000 (UTC),
(Steve Pope) wrote:

>
> I'm satisfied with a Cuisinart model TOB-30BWC, "Cuisinart
> Classic Toaster Oven Broiler"; this model or its successors
> should cost no more than about $70.
>
> The shelves do slightly tilt if you slide them more than
> half-way out, but only by 5 or 10 degrees, they do not
> completely tilt forward.
>
> It is not a convection. (Why would one want convection?)
>
I haven't bought a toaster oven since that horrible Delonghi, and
before that I bought GE two slice toaster ovens that also served as a
toaster. I liked the GE because it toasted as quickly as any regular
toaster. I just looked for small toaster ovens (B&D never appealed
because the hinges seemed cheap) and saw this
http://compare.ebay.com/like/3801539...PriceItemTypes
Do you know anyone who has used that model or another brand with a
similar model?

--
Forget the health food. I need all the preservatives I can get.

On Jun 12, 9:48*am, Sqwertz > wrote:
> On Sat, 12 Jun 2010 08:44:48 -0700 (PDT), ImStillMags wrote:
> > On Jun 12, 8:39*am, Sqwertz > wrote:
>
> >> My B&D sucks ass. *It heats up, then rarely turns back on because
> >> it thinks it's already hot in there (it's not). *It's useless for
> >> anything that needs cooking over 12 minutes. *Even on full broil,
> >> the element doesn't stay on. *It's like the safety mechanism is
> >> kicking on because it's too hot.
>
> >> This is a problem I've had with at least 3 brands of toaster oven.
> >> I wish I still had my Delonghi.
>
> > Squertz, is yours the convection model? * *I've never had a problem
> > like that.
>
> Nope. *I've also had the same problem with a Cuisine art and a
> Farberware. *I think a lot of you just may not be nothing that it
> doesn't maintain temperature consistently. *Not like my
> Delonghi's.
>
> -sw

Where do you have your oven in your kitchen? If it is under the
counter in a corner in a more confined space I could
see where it might overheat and cause the safety cut off to activate.
Even the most expensive counter tops generate
quite a bit of heat and if they are in a confined space they problem
you are having might show up.

On Jun 11, 11:46 pm, "miyo" > wrote:
> Looking for help with buying a counter top oven toaster. ....

I have an Oster, bought at Costco in the fifty dollar range. Does
what it's supposed to. No complaints. -aem

On Sat, 12 Jun 2010 11:15:23 -0500, Sky >
wrote:

>Sqwertz wrote:
>>
>> On Sat, 12 Jun 2010 06:46:07 GMT, miyo wrote:
>>
>> > Looking for help with buying a counter top oven toaster. Looked at
>> > Cuisinart, but some of the reviews mentioned glass door exploding, another
>> > brand mentioned very hot handle which burns if you don't open the door in a
>> > particular way. Another mentioned oven unit remained hot even after it being
>> > turned off. Would just like a good well-made model for toasting bagels,
>> > toast, pastries .. and maybe bake an 8" pie sometimes. Thought to ask here
>> > after reading reviews from customers who bought their units online.
>> > Appreciate some help.
>> > Miyo
>>
>> Delohghi. I don't know if they still make the bigger convection
>> one, but the smaller Alfredo model is also pretty decent.
>
>Before I purchased the Krups toaster oven I mentioned in another
>response to this thread, I tried a Delohghi convection (with rotisserie)
>model. There was a problem with this Delonghi model in that the
>interior rack did not have full-slots along the sides of the entire
>depth of the oven, so the rack would tilt downwards when it was pulled
>out to remove a baking container. Someone else from RFC had noticed
>this fault with the rack supports. I returned the Delonghi and
>purchased the more expensive Krups instead. It was definitely worth the
>upgrade, IMO.
>
>Sky
>
I have that Delonghi model, don't like it at all. Yes, the racks tilt
and if you are not careful your food will go flying. The rotisserie is
too close to the top element so it's worthless. It only toasts the top
of the bread so you have to turn the bread over in order to get both
sides toasted, and forget about broiling in.
I'm in the market for a new one also so I'm reading this thread with
great interest. I'll have to wait until next month though, my new
camera lens has me eating beans and rice 'till the end of the month
;-)

koko
--

There is no love more sincere than the love of food
George Bernard Shaw

www.kokoscornerblog.com
updated 06/11/10
Photo Gallery www.kokoscorner.photoshop.com

"miyo" > wrote in message
. ..
> Looking for help with buying a counter top oven toaster. Looked at
> Cuisinart, but some of the reviews mentioned glass door exploding, another
> brand mentioned very hot handle which burns if you don't open the door in
> a
> particular way. Another mentioned oven unit remained hot even after it
> being
> turned off. Would just like a good well-made model for toasting bagels,
> toast, pastries .. and maybe bake an 8" pie sometimes. Thought to ask here
> after reading reviews from customers who bought their units online.
> Appreciate some help.

I got this one over a year ago and it's really worked out well. I like the
style and it only gets hot on top, not the back or sides.
http://tinyurl.com/25oxxs9

or
http://www.qvc.com/qic/qvcapp.aspx/v....detail/params.
item.K25067.desc.Cooks-Essentials-6Slice-Stainless-Steel-Con
vection-Oven

Sold out at QVC now, though.

Cheryl wrote:
>
> I got this one over a year ago and it's really worked out well. I like the
> style and it only gets hot on top, not the back or sides.
> http://tinyurl.com/25oxxs9
>
> or
> http://www.qvc.com/qic/qvcapp.aspx/v....detail/params.
> item.K25067.desc.Cooks-Essentials-6Slice-Stainless-Steel-Con
> vection-Oven
>
> Sold out at QVC now, though.
>

That was a great price. Too bad it was a clearance price.

On 6/12/2010 11:45 AM, Steve Pope wrote:
> Janet > wrote:
>
>> On 6/12/2010 11:25 AM, Steve Pope wrote:
>
>>> It is not a convection. (Why would one want convection?)
>
>> The little fan does make things cook a little faster. I like it.
>
> Doesn't that tend to dry things out?
>
> Steve

Not that I have noticed

--
Janet Wilder
Way-the-heck-south Texas
Spelling doesn't count. Cooking does.

Sqwertz > wrote:

>On Sat, 12 Jun 2010 16:25:45 +0000 (UTC), Steve Pope wrote:

>> I'm satisfied with a Cuisinart model TOB-30BWC, "Cuisinart
>> Classic Toaster Oven Broiler"; this model or its successors
>> should cost no more than about $70.

>> The shelves do slightly tilt if you slide them more than
>> half-way out, but only by 5 or 10 degrees, they do not
>> completely tilt forward.

>That's a feature, not a bug. It's so you don't burn the top of
>your hand on the heating element or housing. It doesn't take long
>to get used to and I find it handy.

I agree. Burning the tops of one's fingers is one risks of
toaster ovenry.

Another is parchment paper catching fire if it touches the
top element... I found this one out recently.

Totally unrelated, I got back from the farmers market to
discover three baby gem romaine lettuces I bought were
not in my pack. Damn! I guess these things happen.

Steve

Steve, you're right about the burning, especially oneself .. happens sooner
or later, sometime or another, no matter if one knows the hazards, be an
experienced cook or not.

So sorry to hear about your leaving your precious purchases behind.
Miyo

I have an Oster toaster/convection oven I bought at Target about 3
years ago. $49.99 plus tax and occasionally they have them on sale.
I'm very pleased with it, does the job it's supposed to do, no
problems and the temperature gauge seems to be right on the mark. It
was $50+ well spent and I would buy this brand again and it does
accomodate small pizzas.

On Jun 12, 9:45*am, sf > wrote:
> On Sat, 12 Jun 2010 08:44:48 -0700 (PDT), ImStillMags
>
>
>
>
>
> > wrote:
> > On Jun 12, 8:39*am, Sqwertz > wrote:
>
> > > My B&D sucks ass. *It heats up, then rarely turns back on because
> > > it thinks it's already hot in there (it's not). *It's useless for
> > > anything that needs cooking over 12 minutes. *Even on full broil,
> > > the element doesn't stay on. *It's like the safety mechanism is
> > > kicking on because it's too hot.
>
> > > This is a problem I've had with at least 3 brands of toaster oven.
> > > I wish I still had my Delonghi.
>
> > > -sw
>
> > Squertz, is yours the convection model? * *I've never had a problem
> > like that.
>
> FYI: Delonghi (not convection) was by far the biggest piece of cr*p
> I've ever had the misfortune to own. *It died at less than two years
> old. *
>

> --
> Forget the health food. I need all the preservatives I can get.



the delonghi i had finally died after about 10 years. i hated that
thing. impossible to clean the outside because of the weir finish.
very, very pleased with the krupps.

harriet & critters

miyo wrote:
> Ok, I have yet to check these models. I just don't want to end up with a
> unit that has those faults I mentioned earlier, or have trays that warp when
> heated. Going to read up more on the ones you all mentioned (except for the
> Toastmaster) in a minute or two. Thank you very much all for your input.
>
Learn to quote - like I did here so people know what you are talking about.

Peace,
Larry

"Larry" > wrote in message ...
| miyo wrote:
| > Ok, I have yet to check these models. I just don't want to end up with a
| > unit that has those faults I mentioned earlier, or have trays that warp when
| > heated. Going to read up more on the ones you all mentioned (except for the
| > Toastmaster) in a minute or two. Thank you very much all for your input.
| >
| Learn to quote - like I did here so people know what you are talking about.

Ooooh...I know, I know. "Toaster broiler oven with convection - best
counter top model?" Do I win a prize?

pavane

"Larry" > wrote in message ...
| miyo wrote:
| > Ok, I have yet to check these models. I just don't want to end up with a
| > unit that has those faults I mentioned earlier, or have trays that warp when
| > heated. Going to read up more on the ones you all mentioned (except for the
| > Toastmaster) in a minute or two. Thank you very much all for your input.
| >
| Learn to quote - like I did here so people know what you are talking about.

Ooooh...I know, I know. "Toaster broiler oven with convection - best
counter top model?" Do I win a prize?

pavane

I would give the .Cooks-Essentials-6Slice-Stainless-Steel-Con
vection-Oven a try but nowhere online is it available. It's really
surprising that with all the technology it's so difficult to find a good
reliable normal everyday kitchen appliance such as this that doesn't
explode, catches fire, parts melting, burn and noxious fumes hazards,
inferior parts etc .. the more I read of the different models within the
specs I'm looking for, the more I add to my list of criteria. However, I've
finally worked down to the Breville BOV650 Compact Smart Oven, the other
Breville model is larger than I need.

I can't seem to be able to do the 'Reply to Sender and Newsgroup'. Only can
do 'Reply to Newsgroup'. Is there a way to do the quote elsewhere? Thanks
for the heads up.
Regards,
Miyo

"miyo" > wrote in message .. .
|I can't seem to be able to do the 'Reply to Sender and Newsgroup'. Only can
| do 'Reply to Newsgroup'. Is there a way to do the quote elsewhere? Thanks
| for the heads up.
| Regards,
| Miyo

I can "reply group", as this, or "reply ," which goes only to the sender.
If the sender has the ID hidden the latter does not work. My ID is
hidden as I am a shy retiring type. I have no option to reply to
the group and separately to the sender. These things vary depending
on the newsreader and the computer and the phlogiston circulating.

pavane

"pavane" > wrote in message
...
|
| "miyo" > wrote in message .. .
||I can't seem to be able to do the 'Reply to Sender and Newsgroup'. Only can
|| do 'Reply to Newsgroup'. Is there a way to do the quote elsewhere? Thanks
|| for the heads up.
|| Regards,
|| Miyo
|
| I can "reply group", as this, or "reply ," which goes only to the sender.
| If the sender has the ID hidden the latter does not work. My ID is
| hidden as I am a shy retiring type. I have no option to reply to
| the group and separately to the sender. These things vary depending
| on the newsreader and the computer and the phlogiston circulating.
|
| pavane

I sent a copy of the above to you on the "reply" button, it was returned
as "unknown and undeliverable." Just FYI

pavane

On 12-Jun-2010, "pavane" > wrote:

> | "miyo" > wrote in message
> .. .
> ||I can't seem to be able to do the 'Reply to Sender and Newsgroup'. Only
> can
> || do 'Reply to Newsgroup'. Is there a way to do the quote elsewhere?
> Thanks
> || for the heads up.
> || Regards,
> || Miyo
> |
> | I can "reply group", as this, or "reply ," which goes only to the
> sender.
> | If the sender has the ID hidden the latter does not work. My ID is
> | hidden as I am a shy retiring type. I have no option to reply to
> | the group and separately to the sender. These things vary depending
> | on the newsreader and the computer and the phlogiston circulating.
> |
> | pavane
>
> I sent a copy of the above to you on the "reply" button, it was returned
> as "unknown and undeliverable." Just FYI
>
> pavane

I guess it depends on the newsreader program. Mine has an auto configuration
for algorithmns or whatever they do. I'm not changing anything there if
things work so far for most of the stuff .. but I do appreciate guidelines
or instructions from people who can/like to instruct.
Sorry if I can't get the quote other than now I'm pasting the contents of
your last thread to reply. Thanks for the heads up regarding your 'reply to'
(me) as being undeliverable.
Have a good day.
miyo

On Sat, 12 Jun 2010 10:06:05 -0700 (PDT), aem wrote:

> On Jun 11, 11:46 pm, "miyo" > wrote:
>> Looking for help with buying a counter top oven toaster. ....
>
> I have an Oster, bought at Costco in the fifty dollar range. Does
> what it's supposed to. No complaints. -aem

i'm pretty happy with my oster, very much like this one:

<http://www.amazon.com/Oster-6290-6-Slice-Toaster-Black/dp/B000FDTUGW/ref=sr_1_5?ie=UTF8&s=home-garden&qid=1276460174&sr=8-5>

your pal,
blake

On Jun 13, 3:20*pm, blake murphy > wrote:
> On Sat, 12 Jun 2010 10:06:05 -0700 (PDT), aem wrote:
> > On Jun 11, 11:46 pm, "miyo" > wrote:
> >> Looking for help with buying a counter top oven toaster. ....
>
> > I have an Oster, bought at Costco in the fifty dollar range. *Does
> > what it's supposed to. *No complaints. * * -aem
>
> i'm pretty happy with my oster, very much like this one:
>
> <http://www.amazon.com/Oster-6290-6-Slice-Toaster-Black/dp/B000FDTUGW/...>
>
> your pal,
> blake

>
>
That's exactly like the one I got at Target for $50 but mine is a
gorgeous red. It does a great job.

On Sat, 12 Jun 2010 16:45:08 +0000 (UTC),
(Steve Pope) wrote:

>Janet Wilder > wrote:
>
>>On 6/12/2010 11:25 AM, Steve Pope wrote:
>
>>> It is not a convection. (Why would one want convection?)
>
>>The little fan does make things cook a little faster. I like it.
>
>Doesn't that tend to dry things out?

No. I've got a euro-pro but don't do much baking in it. It reheats
stuff like pizza and fried chicken fast and doesn't dry it out at all.

Lou

On Jun 12, 10:06*am, aem > wrote:
> On Jun 11, 11:46 pm, "miyo" > wrote:
>
> > Looking for help with buying a counter top oven toaster. ....
>
> I have an Oster, bought at Costco in the fifty dollar range. *Does
> what it's supposed to. *No complaints. * * -aem

Me too. I was looking to upgrade to a larger toaster oven as I have a
small kitchenette and no real oven. My small one was too small for a
typical brownie pan. My parents had an Oster that I really liked, and
I happened to find the same model at a yard sale. I've had it about a
year now, and I love it.It's big enough for anything I want to cook.
It heats up fast. The display is nice.