1/2 a Bangalow rolled loin roast......

http://www.sweetpork.com.au/


Potatos and butternut pumpkin roasted in duck fat..... the potatos par boiled
and then 'fluffed' to make them crispy as..... and the seeds left in the
pumpkin.

And fresh green beans, topped, and bagged, and nuked on Low while the gravy
cooked.

Himalayan black salt used on the crackling......... *bloody* nice!!


And that pork........ damn!!!! I'm going back to the butcher to get more of
that!!

--
Peter Lucas
Brisbane
Australia

Pain is your friend, your ally, it will tell you when you are seriously
injured, it will keep you awake and angry, and remind you to finish the job
and get the hell home. But you know the best thing about pain?

It lets you know you're not dead yet!

In article >,
PL > wrote:

> 1/2 a Bangalow rolled loin roast......
>
> http://www.sweetpork.com.au/
>
>
> Potatos and butternut pumpkin roasted in duck fat..... the potatos par boiled
> and then 'fluffed' to make them crispy as..... and the seeds left in the
> pumpkin.
>
> And fresh green beans, topped, and bagged, and nuked on Low while the gravy
> cooked.
>
> Himalayan black salt used on the crackling......... *bloody* nice!!
>
>
> And that pork........ damn!!!! I'm going back to the butcher to get more of
> that!!
>
> --
> Peter Lucas

Sounds tasty Peter! ;-d

I just made myself 3 small spring rolls tonight for dinner with mixed
baby lettuce and spinach, romaine heart and smoked pork fine sliced.
Dressed it with a little pace medium picante sauce rolled up in
rice/tapioca wrappers.
--
Peace! Om

Web Albums: <http://picasaweb.google.com/OMPOmelet>
*Only Irish *coffee provides in a single glass all four *essential food groups: alcohol, caffeine, sugar *and fat. --Alex Levine

Omelet > wrote in
news
> In article >,
> PL > wrote:
>
>> 1/2 a Bangalow rolled loin roast......
>>
>> http://www.sweetpork.com.au/
>>
>>
>> Potatos and butternut pumpkin roasted in duck fat..... the potatos par
>> boiled and then 'fluffed' to make them crispy as..... and the seeds
>> left in the pumpkin.
>>
>> And fresh green beans, topped, and bagged, and nuked on Low while the
>> gravy cooked.
>>
>> Himalayan black salt used on the crackling......... *bloody* nice!!
>>
>>
>> And that pork........ damn!!!! I'm going back to the butcher to get
>> more of that!!
>>
>> --
>> Peter Lucas
>
> Sounds tasty Peter! ;-d


Twas.

Next time (hopefully) I won't be rushed, and I'll get some pics.

The pooch enjoyed the leftovers today anyways :-)


I could even hear the potatos still crunching in her jaws!! (A 'feature'
of duck fat roasted potatos...... even after a night in the fridge, the
suckers are still crunchy!!)



>
> I just made myself 3 small spring rolls tonight for dinner with mixed
> baby lettuce and spinach, romaine heart and smoked pork fine sliced.
> Dressed it with a little pace medium picante sauce rolled up in
> rice/tapioca wrappers.


Cold, I take it....... rather than deep fried.



--
Peter Lucas
Brisbane
Australia

Pain is your friend, your ally, it will tell you when you are seriously
injured, it will keep you awake and angry, and remind you to finish the
job and get the hell home. But you know the best thing about pain?

It lets you know you're not dead yet!

In article >,
PL > wrote:

> > Sounds tasty Peter! ;-d
>
>
> Twas.
>
> Next time (hopefully) I won't be rushed, and I'll get some pics.
>
> The pooch enjoyed the leftovers today anyways :-)
>
>
> I could even hear the potatos still crunching in her jaws!! (A 'feature'
> of duck fat roasted potatos...... even after a night in the fridge, the
> suckers are still crunchy!!)
>
I shall have to save the duck fat next time I roast a duck or three.
Heaven knows they produce enough of it!
>
> >
> > I just made myself 3 small spring rolls tonight for dinner with mixed
> > baby lettuce and spinach, romaine heart and smoked pork fine sliced.
> > Dressed it with a little pace medium picante sauce rolled up in
> > rice/tapioca wrappers.
>
>
> Cold, I take it....... rather than deep fried.
>
Yes. Salad in a rice wrapper. <G>
>
> --
> Peter Lucas
--
Peace! Om

Web Albums: <http://picasaweb.google.com/OMPOmelet>
*Only Irish *coffee provides in a single glass all four *essential food groups: alcohol, caffeine, sugar *and fat. --Alex Levine

Omelet > wrote in newsmpomelet-CBF06D.11194614062010
@news-wc.giganews.com:

> In article >,
> PL > wrote:
>
>> > Sounds tasty Peter! ;-d
>>
>>
>> Twas.
>>
>> Next time (hopefully) I won't be rushed, and I'll get some pics.
>>
>> The pooch enjoyed the leftovers today anyways :-)
>>
>>
>> I could even hear the potatos still crunching in her jaws!! (A
'feature'
>> of duck fat roasted potatos...... even after a night in the fridge, the
>> suckers are still crunchy!!)
>>
> I shall have to save the duck fat next time I roast a duck or three.
> Heaven knows they produce enough of it!



I won't send you any containers of duck fat in the mail :-)



>>
>> >
>> > I just made myself 3 small spring rolls tonight for dinner with mixed
>> > baby lettuce and spinach, romaine heart and smoked pork fine sliced.
>> > Dressed it with a little pace medium picante sauce rolled up in
>> > rice/tapioca wrappers.
>>
>>
>> Cold, I take it....... rather than deep fried.
>>
> Yes. Salad in a rice wrapper. <G>
>>


A rather nice summer dish.......... or one eaten inside with the heater
on, ATM.

On Masterchef here, Marion( tipped to win) made a Cream cheese, lemon and
mint spring roll for a dessert dish.


Now *that* sounds interesting!!!



--
Peter Lucas
Brisbane
Australia

Pain is your friend, your ally, it will tell you when you are seriously
injured, it will keep you awake and angry, and remind you to finish the
job and get the hell home. But you know the best thing about pain?

It lets you know you're not dead yet!

"Omelet" > wrote in message
news
> In article >,
> PL > wrote:

Braised short ribs with potato & carrot.

Salad

Dimitri

In article >,
PL > wrote:

> > I shall have to save the duck fat next time I roast a duck or three.
> > Heaven knows they produce enough of it!
>
>
>
> I won't send you any containers of duck fat in the mail :-)

<lol> You know as well as I do what postage costs!

> >> Cold, I take it....... rather than deep fried.
> >>
> > Yes. Salad in a rice wrapper. <G>
> >>
>
>
> A rather nice summer dish.......... or one eaten inside with the heater
> on, ATM.

It's hot as hell here right now!

>
> On Masterchef here, Marion( tipped to win) made a Cream cheese, lemon and
> mint spring roll for a dessert dish.
>
>
> Now *that* sounds interesting!!!
>
>
>
> --
> Peter Lucas

Fascinating!
--
Peace! Om

Web Albums: <http://picasaweb.google.com/OMPOmelet>
*Only Irish *coffee provides in a single glass all four *essential food groups: alcohol, caffeine, sugar *and fat. --Alex Levine