 |
|
| General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
| Reply |
|
|
LinkBack | Thread Tools | Display Modes |
|
Posted to rec.food.cooking
|
|||
|
|||
Balsamic Syrup for Roast Lamb.....
I had this tonight with a roasted Leg of Lamb..MMmmmm Delicious...Bloody
Delicious....:-) Use on Roast Lamb Balsamic syrup ½ cup balsamic vinegar ½ cup brown sugar To make balsamic syrup: while the Lamb is cooking combine the balsamic vinegar and brown sugar in a small pan, slowly bring to the boil, stirring constantly. Reduce the heat and simmer for five minutes until thickened and syrupy. -- Bigbazza (Barry) Oz "Happiness is never an accident. It is the prize we get when we choose wisely from life's great stores" |
| Reply |
| Thread Tools | Search this Thread |
| Display Modes | |
|
|
Similar Threads
|
||||
| Thread | Forum | |||
| Roast Leg of Lamb | General Cooking | |||
| Lamb Roast | Diabetic | |||
| Crockpot Recipe -- Lamb with Balsamic Vinegar, Mint, & Basil | General Cooking | |||
| Balsamic Roast Chicken | Recipes (moderated) | |||
![Bigbazza[_30_] is offline](https://www.foodbanter.com/images/SultanThemeVB3R/statusicon/user_offline.gif "Bigbazza[_30_] is offline")
Linear Mode
