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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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In article <XJo7o.32923$Pi3.7494@hurricane>,
"Nancy Young" > wrote: > Melba's Jammin' wrote: > > In article <76e5o.5865$7Z3.3801@hurricane>, > > "Nancy Young" > wrote: > >> Do people come out and say that? I'm a great cook? I've never > >> seen anyone here say that (unless you count the ribbon whore ... > >> laughing ... I'm kidding!!) and I've certainly never heard that in > >> real life. > > > Are you talking about me? Refresh my memory about when I've said I'm > > a great cook? Define "great cook." > > It was just a feeble joke, that someone who collect ribbons might > think they're a great cook. Obviously a joke I should have kept > to myself. Sorry. for the record, I never saw you say you were a > great cook. > > nancy All righty, then! I didn't think I'd ever said anything like that but was willing to be educated about it. No harm, no foul. Now, how do you define "great cook"? That's what I'm mostly interested in. -- Barb, Mother Superior, HOSSSPoJ Holy Order of the Sacred Sisters of St. Pectina of Jella "Always in a jam, never in a stew; sometimes in a pickle." Where are my pearls, Honey? |
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