I have a question for this group.

I'm asking because I have three separate business plans and three
separate concepts done for restaurants. Most of you know I've been a
restaurant owner. The food business is my first love.

I'm interested to hear from you, fellow foodies, about your thoughts
on what constitutes 'your favorite place'.

What makes a restaurant most appealing to you.
What is it that keeps you going back.
What about the selection of dishes.
Breakfast
Lunch
Dinner
Bar
Staff.....talk about the ideal restaurant staff, servers, bartenders,
hostesses, etc.
Decor
Ambiance
Location
Surroundings
Is it one particular cuisine or a selection of dishes?

Really think about why you like a particular place and consider it
your go-to place when you want to go out to eat.

Any thoughts you have are most appreciated.