Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
|
Posted to rec.food.cooking
|
|||
|
|||
![]()
I prefer the thicker Texas Toast myself. A couple times I have used
English Muffins for French Toast which turned out very well. I also use the Alton Brown technique of browning both sides of the French Toast in a skillet then putting it in an oven to cook the center; I usually set it to 250 and cook it low and slow for 15 minutes and it comes out perfect. |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
French toast recipe | General Cooking | |||
How do you eat French Toast? | General Cooking | |||
A toast to the French | General | |||
Do French people eat French Fries and French Toast ? | General Cooking |