Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
Posted to rec.food.cooking
|
|||
|
|||
![]()
Many people will recognize how tuppeware lids get an oily film over
time. It is commonly believed that the plastic attracts oil from the air, but I find that the film develops even in the absence of oil usage. I've searched high and low on the web for factual information about plastic that could explain this film development, but without success e.g.: http://www.stainlesswaterbottles.org...plastics-guide http://en.wikipedia.org/wiki/Plastic_recycling I checked out one filmy lid, rubbermaid, which says plastic#4 ldpe (low density polyethylene). This is suppose to be food-safe (the container itself is plastic#5, polypropylene, also food-safe). No mention of secretions from plastics #4 and #5 from the fact pages I found. Would someone be able to refer me to an information page that would explain the development of the oily film? |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Sep 5, 6:35*pm, AndyHancock > wrote:
> Many people will recognize how tuppeware lids get an oily film over > time. *It is commonly believed that the plastic attracts oil from the > air, but I find that the film develops even in the absence of oil > usage. *I've searched high and low on the web for factual information > about plastic that could explain this film development, but without > success e.g.:http://www.stainlesswaterbottles.org...stic_recycling > > I checked out one filmy lid, rubbermaid, which says plastic#4 ldpe > (low density polyethylene). *This is suppose to be food-safe (the > container itself is plastic#5, polypropylene, also food-safe). *No > mention of secretions from plastics #4 and #5 from the fact pages I > found. > > Would someone be able to refer me to an information page that would > explain the development of the oily film? == Here you go: http://www.ehow.com/how_4692704_vint...ic-dishes.html Yahoo is my friendly search engine. == |
Posted to rec.food.cooking
|
|||
|
|||
![]()
Roy wrote:
>> >> Would someone be able to refer me to an information page that would >> explain the development of the oily film? > > == > Here you go: > > http://www.ehow.com/how_4692704_vint...ic-dishes.html > > Yahoo is my friendly search engine. > == > Ugh, ugh, ugh. Before I'd treat plastic food storage containers with automotive degreaser I'd throw them all away and switch to glass containers or Corningware. Actually that's what I have begun to do since I stopped microwaving anything in plastic. gloria p |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Sep 5, 9:50*pm, "gloria.p" > wrote:
> Roy wrote: > > >> Would someone be able to refer me to an information page that would > >> explain the development of the oily film? > > > == > > Here you go: > > >http://www.ehow.com/how_4692704_vint...plastic-dishes... > > > Yahoo is my friendly search engine. > > == > > Ugh, ugh, ugh. > > Before I'd treat plastic food storage containers with automotive > degreaser I'd throw them all away and switch to glass containers > or Corningware. > > Actually that's what I have begun to do since I stopped microwaving > anything in plastic. Thank you, Roy. What search phrase did you use? Gloria, I`m not too worried about it if it`s just grease. Some plastics secrete more harmful stuff. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Sep 6, 12:50*am, Frank > wrote:
> On Sep 5, 9:50*pm, "gloria.p" > wrote: > > > > > Roy wrote: > > > >> Would someone be able to refer me to an information page that would > > >> explain the development of the oily film? > > > > == > > > Here you go: > > > >http://www.ehow.com/how_4692704_vint...plastic-dishes.... > > > > Yahoo is my friendly search engine. > > > == > > > Ugh, ugh, ugh. > > > Before I'd treat plastic food storage containers with automotive > > degreaser I'd throw them all away and switch to glass containers > > or Corningware. > > > Actually that's what I have begun to do since I stopped microwaving > > anything in plastic. > > Thank you, Roy. *What search phrase did you use? > > Gloria, I`m not too worried about it if it`s just grease. *Some > plastics secrete more harmful stuff. == Frank: Geez, I don't remember what phrase I used...probably something like "how to remove stains from Tupperware". You'd be surprised at what turn up sometimes. == |
Posted to rec.food.cooking
|
|||
|
|||
![]()
In article
>, Frank > wrote: > On Sep 5, 9:50*pm, "gloria.p" > wrote: > > Roy wrote: > > > > >> Would someone be able to refer me to an information page that would > > >> explain the development of the oily film? > > > > > == > > > Here you go: > > > > >http://www.ehow.com/how_4692704_vint...plastic-dishes... > > > > > Yahoo is my friendly search engine. > > > == > > > > Ugh, ugh, ugh. > > > > Before I'd treat plastic food storage containers with automotive > > degreaser I'd throw them all away and switch to glass containers > > or Corningware. > > > > Actually that's what I have begun to do since I stopped microwaving > > anything in plastic. > > Thank you, Roy. What search phrase did you use? > > Gloria, I`m not too worried about it if it`s just grease. Some > plastics secrete more harmful stuff. The plastic that Tupperware is made of does not secrete "harmful stuff". Polyethylene has an affinity for organic oils and greases; that's all. Isaac |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Tue, 07 Sep 2010 23:49:24 -0700, isw > wrote:
> > The plastic that Tupperware is made of does not secrete "harmful stuff". > Polyethylene has an affinity for organic oils and greases; that's all. I used Tupperware for years and never experienced anything like the OP claims. I've asked my friends about it and they haven't had that experience either. I think the OP needs to use hotter water and more soap or put his Tupperware through the dishwasher. -- Never trust a dog to watch your food. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On 9/8/2010 1:49 AM, isw wrote:
> In article > >, > > wrote: > >> On Sep 5, 9:50 pm, > wrote: >>> Roy wrote: >>> >>>>> Would someone be able to refer me to an information page that would >>>>> explain the development of the oily film? >>> >>>> == >>>> Here you go: >>> >>>> http://www.ehow.com/how_4692704_vint...plastic-dishes... >>> >>>> Yahoo is my friendly search engine. >>>> == >>> >>> Ugh, ugh, ugh. >>> >>> Before I'd treat plastic food storage containers with automotive >>> degreaser I'd throw them all away and switch to glass containers >>> or Corningware. >>> >>> Actually that's what I have begun to do since I stopped microwaving >>> anything in plastic. >> >> Thank you, Roy. What search phrase did you use? >> >> Gloria, I`m not too worried about it if it`s just grease. Some >> plastics secrete more harmful stuff. > > The plastic that Tupperware is made of does not secrete "harmful stuff". > Polyethylene has an affinity for organic oils and greases; that's all. > > Isaac I fully agree with you, we've some Tupperware that is over forty years old. Plus polyethylene is made from ethylene gas, not straight from the oil, shouldn't be anything leeching out of it. |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
Jon Favreau film “Chef” premiering at SXSW Film | General Cooking | |||
Tupperware Bowl Lids Wanted | General Cooking | |||
Storage for Tupperware lids | General Cooking | |||
Storage for Tupperware Lids | General Cooking |