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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I don't care what anybody says...I'm hungry and this is going to be
good. Grilled pork chops and grilled peaches. http://www.inmamaskitchen.com/RECIPE...ches_pork.html So there!! |
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![]() Chemo the Clown wrote: > I don't care what anybody says...I'm hungry and this is going to be > good. > > Grilled pork chops and grilled peaches. > http://www.inmamaskitchen.com/RECIPE...ches_pork.html > > So there!! That's a keeper! Here's a variation using apples i occasionally make, pears work well also. "Cotes de Porc a la Flamande" "Season the cutlets and color them brown quickly in butter. Arrange them in an earthenware dish and surround with thick slices of peeled, cored sweet apples, allowing 3 & 1/2 ounce of apples per cutlet. Finish cooking gently together in the oven and serve as it is in the dish." Variations on this include: Apple & pork chop dish "a la Liegeoise" made with juniper berries and 'flamed gin.' Lining the baking dish with sliced potatoes, adding either cream or hard cider to the dish to make a sauce to be served with the chops. And i have known of people using chopped cabbage & vinegar instead of apples and brandy. -- Mr. Joseph Paul Littleshoes Esq. Domine, dirige nos. Let the games begin! http://fredeeky.typepad.com/fredeeky.../sf_anthem.mp3 |
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On Fri, 24 Sep 2010 16:33:27 -0700 (PDT), Chemo the Clown
> wrote: >I don't care what anybody says...I'm hungry and this is going to be >good. > >Grilled pork chops and grilled peaches. >http://www.inmamaskitchen.com/RECIPE...ches_pork.html > >So there!! -- I love cooking with wine. Sometimes I even put it in the food. |
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On Fri, 24 Sep 2010 16:33:27 -0700 (PDT), Chemo the Clown
> wrote: >I don't care what anybody says...I'm hungry and this is going to be >good. > >Grilled pork chops and grilled peaches. >http://www.inmamaskitchen.com/RECIPE...ches_pork.html > >So there!! Pork and peaches are a great flavor combination! I prefer to grill mine, but that's only minor difference. -- I love cooking with wine. Sometimes I even put it in the food. |
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"sf" > wrote in message
news ![]() > On Fri, 24 Sep 2010 16:33:27 -0700 (PDT), Chemo the Clown > > wrote: > >>I don't care what anybody says...I'm hungry and this is going to be >>good. >> >>Grilled pork chops and grilled peaches. >>http://www.inmamaskitchen.com/RECIPE...ches_pork.html >> >>So there!! > > Pork and peaches are a great flavor combination! I prefer to grill > mine, but that's only minor difference. Sweetie, the clown did say s/he was grilling them. ![]() |
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On Sat, 25 Sep 2010 00:07:19 -0400, "Cheryl" >
wrote: > "sf" > wrote in message > news ![]() > > On Fri, 24 Sep 2010 16:33:27 -0700 (PDT), Chemo the Clown > > > wrote: > > > >>I don't care what anybody says...I'm hungry and this is going to be > >>good. > >> > >>Grilled pork chops and grilled peaches. > >>http://www.inmamaskitchen.com/RECIPE...ches_pork.html > >> > >>So there!! > > > > Pork and peaches are a great flavor combination! I prefer to grill > > mine, but that's only minor difference. > > Sweetie, the clown did say s/he was grilling them. ![]() Slapping forehead. I saw flour in the recipe, and that's why I commented. I would not use flour if grilling them on a bbq. If I was grilling them on a flat top, maybe... but I prefer flour in gravy, not coating the chop. -- Never trust a dog to watch your food. |
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