Ok. Yesterday was a quite busy day. So on the way home I pick up Wendy's
for lunch--love their spicy chicken, but on a day like yesterday ( I
would eat lunch at 3. ) I also pick up some chicken nuggets which would
be my dinner.

So when dinner time rolls along I reheat the nuggets. While eating them I
realize, hey this BBQ sauce is pretty good.

Now I wouldn't use it on my ribs or anything like that-- for that I have
Bulls Eye, but for dipping chicken nuggests in, it works better then
Bulls Eye precisely because it is blander.


Any one have suggestions on how to make it?

It's just like sweet baby rays