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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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In article >,
"Jean B." > wrote: > sf wrote: > > Do you remember when I asked about what color the inside of a purple > > potato is? I made pot roast tonight and used them in it. > > > > Breaking news: The inside of my purple potatoes is.... PURPLE! At > > least the variety I have is purple (no indication on the bag about > > what variety that is). > > > > So, my burning question of the moment has been answered. *These* > > potatoes are a deep purple inside! Not lavender, not white - yes, > > deep purple. Purple... as in almost black - same color as the skin, > > only shinier. > > > > Good news: they taste just like a potato should taste. > > > > Now you know. > > > > ![]() > > > > > Hmmm, so combining these with white potatoes could lead to > something beautiful (depending on one's plates and menu). They do make really striking potato salads... Isaac |
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