General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Member
 
Location: Village of Lombard
Posts: 1
Send a message via AIM to GHung Send a message via Yahoo to GHung
Post Pie Crust For Homemade Ready Pies

Baking a fresh homemade pie requires a good pie crust which can be prepared ahead of time or you can get a frozen pie crust, blind-bake it, then add the filling for a quick homemade ready pie, fresh from the oven.
  #2 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 1,481
Default Pie Crust For Homemade Ready Pies

On Jan 16, 5:38*pm, GHung > wrote:
> Baking a fresh homemade pie requires a good pie crust which can be
> prepared ahead of time or you can get a frozen pie crust, blind-bake it,
> then add the filling for a quick homemade ready pie, fresh from the
> oven.


Making a peanut butter and jelly sandwich requires two slices of bread
(or one, if you prefer open-faced sandwiches), peanut butter, and
jelly (or jam, if you're a ****ing weirdo). Slap the bread on the
counter or plate, smear with peanut butter, apply jelly (or jam!), and
top with another slice of bread (or if you're one of those open-facers
just shove it in your mouth).

Ta-daaaaaaaaa!!
  #3 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 2,175
Default Pie Crust For Homemade Ready Pies

On Jan 17, 12:18*am, projectile vomit chick
> wrote:
> On Jan 16, 5:38*pm, GHung > wrote:
>
> > Baking a fresh homemade pie requires a good pie crust which can be
> > prepared ahead of time or you can get a frozen pie crust, blind-bake it,
> > then add the filling for a quick homemade ready pie, fresh from the
> > oven.

>
> Making a peanut butter and jelly sandwich requires two slices of bread
> (or one, if you prefer open-faced sandwiches), peanut butter, and
> jelly (or jam, if you're a ****ing weirdo). *Slap the bread on the
> counter or plate, smear with peanut butter, apply jelly (or jam!), and
> top with another slice of bread (or if you're one of those open-facers
> just shove it in your mouth).
>
> Ta-daaaaaaaaa!!


==
Snideness is next to godliness for some people.
==
  #4 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 1,481
Default Pie Crust For Homemade Ready Pies

On Jan 17, 1:23*am, Roy > wrote:
> On Jan 17, 12:18*am, projectile vomit chick
>
>
>
>
>
> > wrote:
> > On Jan 16, 5:38*pm, GHung > wrote:

>
> > > Baking a fresh homemade pie requires a good pie crust which can be
> > > prepared ahead of time or you can get a frozen pie crust, blind-bake it,
> > > then add the filling for a quick homemade ready pie, fresh from the
> > > oven.

>
> > Making a peanut butter and jelly sandwich requires two slices of bread
> > (or one, if you prefer open-faced sandwiches), peanut butter, and
> > jelly (or jam, if you're a ****ing weirdo). *Slap the bread on the
> > counter or plate, smear with peanut butter, apply jelly (or jam!), and
> > top with another slice of bread (or if you're one of those open-facers
> > just shove it in your mouth).

>
> > Ta-daaaaaaaaa!!

>
> ==
> Snideness is next to godliness for some people.


Sorry, I didn't realize that so much could be gleaned from a half-
assed tutorial on the methods and/or merits of a frozen or blind-baked
pie crust. It's a lesson for humanity, really.
  #5 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 2,045
Default Pie Crust For Homemade Ready Pies

On Jan 16, 11:33*pm, projectile vomit chick
> wrote:
> On Jan 17, 1:23*am, Roy > wrote:
>
>
>
> > On Jan 17, 12:18*am, projectile vomit chick

>
> > > wrote:
> > > On Jan 16, 5:38*pm, GHung > wrote:

>
> > > > Baking a fresh homemade pie requires a good pie crust which can be
> > > > prepared ahead of time or you can get a frozen pie crust, blind-bake it,
> > > > then add the filling for a quick homemade ready pie, fresh from the
> > > > oven.

>
> > > Making a peanut butter and jelly sandwich requires two slices of bread
> > > (or one, if you prefer open-faced sandwiches), peanut butter, and
> > > jelly (or jam, if you're a ****ing weirdo). *Slap the bread on the
> > > counter or plate, smear with peanut butter, apply jelly (or jam!), and
> > > top with another slice of bread (or if you're one of those open-facers
> > > just shove it in your mouth).

>
> > > Ta-daaaaaaaaa!!

>
> > ==
> > Snideness is next to godliness for some people.

>
> Sorry, I didn't realize that so much could be gleaned from a half-
> assed tutorial on the methods and/or merits of a frozen or blind-baked
> pie crust. *It's a lesson for humanity, really.


Still...probably way too complicated for you.


  #6 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 19,959
Default Pie Crust For Homemade Ready Pies

On Sun, 16 Jan 2011 23:23:20 -0800 (PST), Roy wrote:

> On Jan 17, 12:18*am, projectile vomit chick
> > wrote:
>> On Jan 16, 5:38*pm, GHung > wrote:
>>
>>> Baking a fresh homemade pie requires a good pie crust which can be
>>> prepared ahead of time or you can get a frozen pie crust, blind-bake it,
>>> then add the filling for a quick homemade ready pie, fresh from the
>>> oven.

>>
>> Making a peanut butter and jelly sandwich requires two slices of bread
>> (or one, if you prefer open-faced sandwiches), peanut butter, and
>> jelly (or jam, if you're a ****ing weirdo). *Slap the bread on the
>> counter or plate, smear with peanut butter, apply jelly (or jam!), and
>> top with another slice of bread (or if you're one of those open-facers
>> just shove it in your mouth).
>>
>> Ta-daaaaaaaaa!!

>
> ==
> Snideness is next to godliness for some people.
> ==


she's not even good at that.

your pal,
blake
Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Homemade Pies for Thanksgiving Kristin DeMatti Chocolate 1 29-10-2012 10:48 AM
REC: Homemade tomato sauce, for meat pies. PLucas[_8_] General Cooking 0 25-03-2010 07:04 AM
Homemade Pizza, Whole Wheat Crust? cybercat General Cooking 44 19-10-2008 08:11 PM
can you freeze homemade pies? Karen AKA Kajikit General Cooking 6 11-03-2005 10:26 PM
Homemade Pies, Basil Martini, Coca-Cola Cake, Salmon, Wine Becca General Cooking 2 06-06-2004 12:38 PM


All times are GMT +1. The time now is 04:20 AM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"