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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Link to Bittman's NY Times blog post:
http://opinionator.blogs.nytimes.com...festo-for-the- future/ He has some interesting ideas. -- Barb, Mother Superior, HOSSSPoJ Holy Order of the Sacred Sisters of St. Pectina of Jella "Always in a jam, never in a stew; sometimes in a pickle." Pepparkakor particulars posted 11-29-2010; http://web.me.com/barbschaller |
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Melba's Jammin' wrote:
> Link to Bittman's NY Times blog post: > http://opinionator.blogs.nytimes.com...festo-for-the- > future/ > > He has some interesting ideas. > I am so impressed. When he wrote Food Matters and The Food Matters Cookbook, I wondered whether he would stick to it. He not only has stuck to it, but he ended his NYT column. The man is not a hypocrite (I hate hypocrites), and he has important things to say. -- Jean B. |
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