 |
|
| General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
|
|
LinkBack | Thread Tools | Display Modes |
|
Posted to rec.food.cooking
|
|||
|
|||
instant vs. regular yeast
Bread recipe calls for instant and all I have is regular Red Star.
Can I use it and if so, in same quantity? Thanks. |
| Thread Tools | Search this Thread |
| Display Modes | |
|
|
Similar Threads
|
||||
| Thread | Forum | |||
| instant vs. regular yeast | Baking | |||
| Fleischmann's Yeast: Regular vs. Active | General Cooking | |||
| Regular yeast versus Rapid rise yeast | General Cooking | |||
| how much active yeast do I need to make .25 teaspoon of instant yeast? | General Cooking | |||
| Instant yeast in Dallas area | General Cooking | |||
Threaded Mode
