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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Sat, 02 Apr 2011 09:16:08 -0400, Boron Elgar
> wrote: > The key is not to use a cottage cheese container - the sweet, green > key, at least to me, is using something that is, itself, recycled > from a previous use and does not require newly manufactured materials > (in the case of the KA can, both bags AND filters) to function. There's where your logic breaks down for me. A cottage cheese container *is* recycled and repurposed when used that way. I have no idea what anyone means by KA in this sense. Usually people are talking about their Kitchen Aid mixer when they say KA. I will simply ignore that part of your message because it's makes no sense to me. I thought college educated people were supposed to know how to write. -- Today's mighty oak is just yesterday's nut that held its ground. |
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