please describe your oven, we have a new wave and it does some things
splendidly, but cooking times and prep are different from a
toaster/convection oven, Lee


"big fish" > wrote in message
...
>I was just given a counter-top convection oven (similar to a Nu-Wave).
>There were no recipes provided. I did Google but didn't really find
>anything.
>
> Yesterday, I did three chicken breasts in it and MAN did they turn out
> great, juicy and done all the way through.
>
> I just need a little help in figuring out how to cook other food items in
> it. Anyone here have experience in cooking in a convection oven?
>