Home |
Search |
Today's Posts |
![]() |
|
General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
|
Posted to rec.food.cooking
|
|||
|
|||
![]() "sf" > ha scritto nel messaggio I have just remembered when I was a teenager in Florida that we used to go to a barbecue place where they also barbecued oysters. They were cooked just until they opened and piled high on a beer tray to bring to you. At the time they were my favorite oysters ever. I haven't tasted them since. |
Posted to rec.food.cooking
|
|||
|
|||
![]()
On Sun, 12 Jun 2011 10:51:38 +0200, "Giusi" >
wrote: > > "sf" > ha scritto nel messaggio > I have just remembered when I was a teenager in Florida that we used to go > to a barbecue place where they also barbecued oysters. They were cooked > just until they opened and piled high on a beer tray to bring to you. At > the time they were my favorite oysters ever. I haven't tasted them since. > You're right, they're excellent and we grill oysters for almost every family bbq where my son is involved because he buys the oysters and cooks them (most importantly, he prepares them to eat). However, I've all but given up on shellfish due to hubby's gout and he doesn't like oysters so I don't bother unless I'm in a restaurant (or in the case of grilled oysters, when somebody else is cooking). -- Today's mighty oak is just yesterday's nut that held its ground. |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
"Fritos Outdoor Cooking Ideas: 1957 .." | General Cooking | |||
Outdoor Cooking Store | Barbecue | |||
Outdoor cooking article in SF Chronicle | Barbecue | |||
Different methods of outdoor cooking | Barbecue | |||
Outdoor Cooking Store | Barbecue |