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Default How hot can it get?

Lou wrote:

> When there's a concert they take a group of us out to listen from the
> water in the boat they live on during the summer. It's a 43 ft.
> Hattaras. If you boat on Lake Huron you know that's a substantial
> boat. The weather turned on us last summer and I was pretty friggin
> scared while we got back to the dock.


Was "The Wreck of the Edmund Fitzgerald" running through your head at the
time?

Bob


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On Thu, 16 Jun 2011 22:10:46 -0700, "Bob Terwilliger"
> arranged random neurons and said:

>Lou wrote:
>
>> When there's a concert they take a group of us out to listen from the
>> water in the boat they live on during the summer. It's a 43 ft.
>> Hattaras. If you boat on Lake Huron you know that's a substantial
>> boat. The weather turned on us last summer and I was pretty friggin
>> scared while we got back to the dock.

>
>Was "The Wreck of the Edmund Fitzgerald" running through your head at the
>time?


*Gawd* that was a tedious song!

OB: Making an oldie but goodie dessert tomorrow night for our dinner
party. Multiples well and makes a nice, light dessert after a heavy
steak dinner::

@@@@@ Now You're Cooking! Export Format

Lime Fool With Stawberries And Kiwi

desserts

1/4 cup whipping cream
1/4 cup lime juice
1 teaspoon lime peel; grated
6 ounces white chocolate; such as Lindt
3/4 cup whipping cream; chilled
3 tablespoons sugar
2 cups strawberries; sliced and hulled
2 kiwi fruit; peeled, thinly slice
4 whole strawberries
4 lime slices

Bring first 3 ingredients to simmer in heavy small saucepan. Reduce
heat to low. Add chocolate and stir until melted and smooth. Pour into
medium bowl. Refrigerate until cool but not set, stirring
occasionally, about 25 mins.

Beat 3/4 cup chilled cream in another medium bowl to soft peaks. Add
sugar and beat until stiff. Fold cream into white chocolate mixture.

Place scant 1/4 cup sliced berries in each of 4 8 - 10 oz.
wineglasses. Press 3 kiwi slices against sides of each glass. Spoon
1/3 cup cream mixture into each glass. Spoon scant 1/4 cup sliced
berries in center of each, pressing into center so berries do not show
at sides of glasses. Spoon remaining cream over; smooth tops. Cover
and chill at least 2 and up to 6 hours.

To serve, using small knife, make lengthwise cuts in whole
strawberries without cutting through stem ends. Fan 1 strawberry atop
each dessert. Attach lime slice to rim of glass.

Contributor: Bon Appetit

Yield: 4 servings
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Default How hot can it get?

On 2011-06-18, Terry Pulliam Burd > wrote:

> *Gawd* that was a tedious song!


To you, maybe.

I thought it was excellent. Yes, the melody was repetitious, but it
told a mysterious and tragic story and changed and evolved with each
verse to reflect the increasing crisis and poignancy. Perhaps you jes
listen to a radio station that repeats a song so relentlessly, one
becomes sick to death of some tunes. BTDT. I no longer listen to
stations like that.

If you run across one, watch a documentary on the whole EF incident.
It's not only a tragedy, but to this day, an unresolved mystery. When
you understand the whole story, the song becomes even more brilliant.


nb
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Default How hot can it get?

On 6/18/2011 12:43 AM, Sqwertz wrote:
> On Fri, 17 Jun 2011 22:01:56 -0700, Terry Pulliam Burd wrote:
>
>> On Thu, 16 Jun 2011 22:10:46 -0700, "Bob Terwilliger"
>> > arranged random neurons and said:
>>
>>> Was "The Wreck of the Edmund Fitzgerald" running through your head at the
>>> time?

>>
>> *Gawd* that was a tedious song!

>
> We had to STUDY that song in 8th grade as an example of a ballad.
> Must have listened to it 30 times. Haven't heard it since (but will
> probably look it up as soon as I'm done with this post)
>
> How hot is it? 106F today in Austin. Beat the old record by 5
> degrees.
>


....and you "upstate" Texans think it's hot here in the Valley? News
flash! It's hotter up where ya'll are.


--
Janet Wilder
Way-the-heck-south Texas
Spelling doesn't count. Cooking does.
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Default How hot can it get?

On 6/18/2011 10:04 AM, notbob wrote:
> On 2011-06-18, Terry Pulliam > wrote:
>
>> *Gawd* that was a tedious song!

>
> To you, maybe.
>
> I thought it was excellent. Yes, the melody was repetitious, but it
> told a mysterious and tragic story and changed and evolved with each
> verse to reflect the increasing crisis and poignancy. Perhaps you jes
> listen to a radio station that repeats a song so relentlessly, one
> becomes sick to death of some tunes. BTDT. I no longer listen to
> stations like that.
>
> If you run across one, watch a documentary on the whole EF incident.
> It's not only a tragedy, but to this day, an unresolved mystery. When
> you understand the whole story, the song becomes even more brilliant.
>
>
> nb


I went to a museum of some sort up around there years and years ago and
I recall there having been something about the Wreck that said it was
the fault of the captain, not the storm.

--
Janet Wilder
Way-the-heck-south Texas
Spelling doesn't count. Cooking does.


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Default How hot can it get?

On 6/18/2011 10:56 AM, Janet Wilder wrote:
> On 6/18/2011 12:43 AM, Sqwertz wrote:
>> On Fri, 17 Jun 2011 22:01:56 -0700, Terry Pulliam Burd wrote:
>>
>>> On Thu, 16 Jun 2011 22:10:46 -0700, "Bob Terwilliger"
>>> > arranged random neurons and said:
>>>
>>>> Was "The Wreck of the Edmund Fitzgerald" running through your head
>>>> at the
>>>> time?
>>>
>>> *Gawd* that was a tedious song!

>>
>> We had to STUDY that song in 8th grade as an example of a ballad.
>> Must have listened to it 30 times. Haven't heard it since (but will
>> probably look it up as soon as I'm done with this post)
>>
>> How hot is it? 106F today in Austin. Beat the old record by 5
>> degrees.
>>

>
> ...and you "upstate" Texans think it's hot here in the Valley? News
> flash! It's hotter up where ya'll are.
>
>

It's 91F outside right now with the heat index hitting 101F. Luckily the
humidity is only 57% at the moment so the heat index is low for us. Send
rain.
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