On Wed, 27 Jul 2011 23:45:05 -0500, Janet Wilder wrote:

> On 7/27/2011 10:39 PM, Cindy Fuller wrote:
>> In >,
>>
>> I may have borrowed this book from the Dallas Library about 30 years
>> ago. More recent cookbooks that have a regional flavor are "Texas the
>> Beautiful Cookbook" and the "Texas Highways Cookbook". As far as BBQ is
>> concerned, we rented a DVD a year or so ago about Texas Barbecue. It
>> was narrated by Ann Richards (may she rest in peace) and had much input
>> from Kinky Friedman.
>>
>> Cindy
>>
>
> Kinky and Ann were friends. I wish I had been a fly on the wall during
> their conversations. Two of Texas' greatest wits.

god bless ann. kinky, too.

your pal,
blake