I put some sugar cookies in the fridge and they taste delicious. I might
have to re-think my obsession with peanutbutter cookies.

Maybe I'll even throw them in the freezer. Emeril Lagasse like to put potato
chips in the freezer. He like Zapp's.


W. Pooh (AKA Winnie P.)

On 11/23/11 4:06 PM, Christopher M. wrote:
> I put some sugar cookies in the fridge and they taste delicious. I might
> have to re-think my obsession with peanutbutter cookies.
>
>
leftover pumpkin pie! Love it cold from the fridge the next day for
breakfast with whipped cream.

On Nov 23, 1:17*pm, Goomba > wrote:
> On 11/23/11 4:06 PM, Christopher M. wrote:> I put some sugar cookies in the fridge and they taste delicious. I might
> > have to re-think my obsession with peanutbutter cookies.
>
> leftover pumpkin pie! Love it cold from the fridge the next day for
> breakfast with whipped cream.

Love cold punkin pie!

"Goomba" > wrote in message
...
> On 11/23/11 4:06 PM, Christopher M. wrote:
>> I put some sugar cookies in the fridge and they taste delicious. I might
>> have to re-think my obsession with peanutbutter cookies.
>>
>>
> leftover pumpkin pie! Love it cold from the fridge the next day for
> breakfast with whipped cream.

That reminds me of the time when Emeril Lagasse made a lemon mousse dessert.
You can serve it refrigerated or frozen. It was an episode with an all-women
audience (Emeril Live).

I like cold pizza sometimes.


W. Pooh (AKA Winnie P.)

On Nov 23, 3:25*pm, "Christopher M." > wrote:
....
> I like cold pizza sometimes.
....

I must say. I used to love cold pizza when I was a kid, but I don't
think I've had cold pizza since I got a microwave oven!

John Kuthe...

On Nov 23, 4:06*pm, "Christopher M." > wrote:

> I put some sugar cookies in the fridge and they taste delicious. I might
> have to re-think my obsession with peanutbutter cookies.
>
> Maybe I'll even throw them in the freezer. Emeril Lagasse like to put potato
> chips in the freezer. He like Zapp's.


I was fishing for something to answer to and I found this. What
I liked about it was the title - confrontational by nature. Not
saying you're confrontational, only that the title is. I saw, "Tastes
better cold", and instantly thought, "I'll bet it tastes better hot."
I also selfishly wondered about the identity of the food product in
question, if I liked it at all whether hot or cold. In other words,
the title of you post lured me in.

Now, I can't speak directly for sugar cookies, whatever they are
specifically - but I will say that I freeze or refrigerate many things
of a snackish nature such as cookies. I'm not sure how we're
referring to a sugar cookie and what it is exactly, but I have
definitely put store-bought cookies in the fridge and even in the
freezer and pulled them out and ate them in that manner. I think it
slows down the eating process, sort of turning the cookie or whatever
item into a sort of ice cream type thing where it takes a little
longer to eat it so it brings more pleasure to the mouth, body, heart,
and soul of the eater of that particular food. I have eaten store-
bought peanutbutter cookies and raisin/oatmeal cookies straight out of
my freezer. It's nice the way they're almost too hard at the start
but in no time at all the fragile mass-produced convenience-store
items begin to soften for chewing ease but not so much that they
become mush. The frozen cookie concept is a good one.

TJ

Reminds me of the time I ordered with great anticipation a slice of
rhubarb pie, in the summer no less, at a german restaurant. I only
ordered it after ascertaining that they did not ruin their rhubarb pies
with any form of strawberry jello or apples. My mistake was not asking
more questions. I casually put a bite in my mouth of blistering hot
microwaved rhubarb pie that had about 10cups of sugar in the syrupy
fruit pie filling. Gag and Ouch. I love rhubarb cream pie, cold, with
whip cream.

Tommy Joe wrote:
> On Nov 23, 4:06 pm, "Christopher M." > wrote:
>
>> I put some sugar cookies in the fridge and they taste delicious. I
>> might have to re-think my obsession with peanutbutter cookies.
>>
>> Maybe I'll even throw them in the freezer. Emeril Lagasse like to
>> put potato chips in the freezer. He like Zapp's.
>
>
> I was fishing for something to answer to and I found this. What
> I liked about it was the title - confrontational by nature. Not
> saying you're confrontational, only that the title is. I saw, "Tastes
> better cold", and instantly thought, "I'll bet it tastes better hot."

The famous chef Sara Moulton tends to think that most foods tastes better at
room temperature. It's hard to taste some foods that are piping hot, or
freezing cold.

> I also selfishly wondered about the identity of the food product in
> question, if I liked it at all whether hot or cold. In other words,
> the title of you post lured me in.
>
> Now, I can't speak directly for sugar cookies, whatever they are
> specifically - but I will say that I freeze or refrigerate many things
> of a snackish nature such as cookies.

Snack packs are usually fresh.


W. Pooh (AKA Winnie P.)

z z wrote:
> Reminds me of the time I ordered with great anticipation a slice of
> rhubarb pie, in the summer no less, at a german restaurant. I only
> ordered it after ascertaining that they did not ruin their rhubarb
> pies with any form of strawberry jello or apples. My mistake was not
> asking more questions. I casually put a bite in my mouth of
> blistering hot microwaved rhubarb pie that had about 10cups of sugar
> in the syrupy fruit pie filling. Gag and Ouch. I love rhubarb cream
> pie, cold, with whip cream.

I once tried to make caramel in a microwave (sugar and butter). The plastic
bowl I used melted, because of the intense heat from the sugar.


W. Pooh (AKA Winnie P.)

On Nov 23, 3:23*pm, Chemo the Clown > wrote:
> On Nov 23, 1:17*pm, Goomba > wrote:
>
> > On 11/23/11 4:06 PM, Christopher M. wrote:> I put some sugar cookies in the fridge and they taste delicious. I might
> > > have to re-think my obsession with peanutbutter cookies.
>
> > leftover pumpkin pie! Love it cold from the fridge the next day for
> > breakfast with whipped cream.
>
> Love cold punkin pie!

I've never had warm pumpkin pie. I don't understand why anyone would
eat warm pie.

On Nov 23, 5:29*pm, John Kuthe > wrote:
> On Nov 23, 3:25*pm, "Christopher M." > wrote:
> ...> I like cold pizza sometimes.
>
> ...
>
> I must say. I used to love cold pizza when I was a kid, but I don't
> think I've had cold pizza since I got a microwave oven!
>
> John Kuthe...

cold spaghetti is the bomb.

On Nov 23, 9:57*pm, (z z) wrote:
> Reminds me of the time I ordered with great anticipation a slice of
> rhubarb pie, in the summer no less, at a german restaurant. I only
> ordered it after ascertaining that they did not ruin their rhubarb pies
> with any form of strawberry jello or apples. My mistake was not asking
> more questions. I casually put a bite in my mouth of blistering hot
> microwaved rhubarb pie that had about 10cups of sugar in the syrupy
> fruit pie filling. Gag and Ouch. I love rhubarb cream pie, cold, with
> whip cream.

yecch. you'd think germans would know better. must've been dutch
*******s.

projectile vomit chick wrote:
>
> On Nov 23, 3:23 pm, Chemo the Clown > wrote:
> > On Nov 23, 1:17 pm, Goomba > wrote:
> >
> > > On 11/23/11 4:06 PM, Christopher M. wrote:> I put some sugar cookies in the fridge and they taste delicious. I might
> > > > have to re-think my obsession with peanutbutter cookies.
> >
> > > leftover pumpkin pie! Love it cold from the fridge the next day for
> > > breakfast with whipped cream.
> >
> > Love cold punkin pie!
>
> I've never had warm pumpkin pie. I don't understand why anyone would
> eat warm pie.

I love pumpkin pie. I'll eat it warm right out of the oven and also love it
cold the next day....assuming there's any left for the next day.

On 23/11/2011 10:57 PM, z z wrote:
> Reminds me of the time I ordered with great anticipation a slice of
> rhubarb pie, in the summer no less, at a german restaurant. I only
> ordered it after ascertaining that they did not ruin their rhubarb pies
> with any form of strawberry jello or apples. My mistake was not asking
> more questions. I casually put a bite in my mouth of blistering hot
> microwaved rhubarb pie that had about 10cups of sugar in the syrupy
> fruit pie filling. Gag and Ouch. I love rhubarb cream pie, cold, with
> whip cream.
>

Yep. Fruit pies are much better cold. I don't see the attraction to hot
pie.

On Thu, 24 Nov 2011 05:44:51 -0800 (PST), projectile vomit chick
> wrote:

>On Nov 23, 3:23*pm, Chemo the Clown > wrote:
>> On Nov 23, 1:17*pm, Goomba > wrote:
>>
>> > On 11/23/11 4:06 PM, Christopher M. wrote:> I put some sugar cookies in the fridge and they taste delicious. I might
>> > > have to re-think my obsession with peanutbutter cookies.
>>
>> > leftover pumpkin pie! Love it cold from the fridge the next day for
>> > breakfast with whipped cream.
>>
>> Love cold punkin pie!
>
>I've never had warm pumpkin pie. I don't understand why anyone would
>eat warm pie.

Pumpkin pie filling is a custard... eating warm pumpkin pie is like
eating warm cheesecake... only the TIADers!

On Thu, 24 Nov 2011 05:45:12 -0800 (PST), projectile vomit chick
> wrote:

>On Nov 23, 5:29*pm, John Kuthe > wrote:
>> On Nov 23, 3:25*pm, "Christopher M." > wrote:
>> ...> I like cold pizza sometimes.
>>
>> ...
>>
>> I must say. I used to love cold pizza when I was a kid, but I don't
>> think I've had cold pizza since I got a microwave oven!
>>
>> John Kuthe...
>
>cold spaghetti is the bomb.

I love cold from the fridge pasta... I even keep cans of Chef Boyardee
****ghetiOs at the ready in the fridge. Of course nothing beats cold
LO chinks... all that lip smackin' gloppy congealed saltiness... Yum!
Yum!

On Thu, 24 Nov 2011 05:46:04 -0800 (PST), projectile vomit chick
> wrote:

>On Nov 23, 9:57*pm, (z z) wrote:
>> Reminds me of the time I ordered with great anticipation a slice of
>> rhubarb pie, in the summer no less, at a german restaurant. I only
>> ordered it after ascertaining that they did not ruin their rhubarb pies
>> with any form of strawberry jello or apples. My mistake was not asking
>> more questions. I casually put a bite in my mouth of blistering hot
>> microwaved rhubarb pie that had about 10cups of sugar in the syrupy
>> fruit pie filling. Gag and Ouch. I love rhubarb cream pie, cold, with
>> whip cream.
>
>yecch. you'd think germans would know better. must've been dutch
>*******s.

Isn't the correct nomenclature Kraut *******s? LOL

On Nov 24, 7:44*am, projectile vomit chick
> wrote:
....
> I've never had warm pumpkin pie. *I don't understand why anyone would
> eat warm pie.
....

Like warm apple pie! ;-)

John Kuthe...

"Andy" > wrote in message ...
> "Christopher M." > wrote:
>
>> I put some sugar cookies in the fridge and they taste delicious. I
>> might have to re-think my obsession with peanutbutter cookies.
>>
>> Maybe I'll even throw them in the freezer. Emeril Lagasse like to put
>> potato chips in the freezer. He like Zapp's.
>
>
> W. Pooh (AKA Winnie P.),
>
> I enjoy leftover cold tuna salad on multigrain toast with lettuce and
> cheese.
>
> I keep Valrhone brand 85% cocoa dark chocolate bars in the fridge. Not
> that they actually taste better but it gives a more rewarding bite than
> at room temp, imho. One square daily to finish breakfast.

True. You don't want the chocolate to dry up, and get chalky. But
refrigeration generally seems to improve the taste of chocolate.

If you can make Hershey's taste like Dove in a refrigerator then Valrhona in
the fridge must be amazing.

> Almost forgot, leftover cold Philly cheesesteak for breakfast with a
> swipe of Dijon mustard. :9 I consider it exercise.

For all we know, your breakfast could be the national dish of some small
country out there.


W. Pooh (AKA Winnie P.)

On Thu, 24 Nov 2011 09:12:48 -0600, Andy > wrote:
snip

>
>I keep Valrhone brand 85% cocoa dark chocolate bars in the fridge. Not
>that they actually taste better but it gives a more rewarding bite than
>at room temp, imho. One square daily to finish breakfast.
>
>Almost forgot, leftover cold Philly cheesesteak for breakfast with a
>swipe of Dijon mustard. :9 I consider it exercise.
>
>Best,
>
>Andy
>
If you have to eat chocolate, it is a lot more palatable if it is
cold. I remember once seeing Paula Dean on TV saying that she left
her chocolate candy bar on her car dash board in the sun because she
just loved melted chocolate. Oh, ugh.
Janet US

"Brooklyn1" <Gravesend1> wrote in message
...
> On Thu, 24 Nov 2011 05:44:51 -0800 (PST), projectile vomit chick
> > wrote:
>
>>On Nov 23, 3:23 pm, Chemo the Clown > wrote:
>>> On Nov 23, 1:17 pm, Goomba > wrote:
>>>
>>> > On 11/23/11 4:06 PM, Christopher M. wrote:> I put some sugar cookies
>>> > in the fridge and they taste delicious. I might
>>> > > have to re-think my obsession with peanutbutter cookies.
>>>
>>> > leftover pumpkin pie! Love it cold from the fridge the next day for
>>> > breakfast with whipped cream.
>>>
>>> Love cold punkin pie!
>>
>>I've never had warm pumpkin pie. I don't understand why anyone would
>>eat warm pie.
>
> Pumpkin pie filling is a custard... eating warm pumpkin pie is like
> eating warm cheesecake... only the TIADers!

I once made some really bad pumpkin pudding. It was more like squash.


W. Pooh (AKA Winnie P.)

John Kuthe wrote:
> On Nov 24, 7:44 am, projectile vomit chick
> > wrote:
> ...
>> I've never had warm pumpkin pie. I don't understand why anyone would
>> eat warm pie.
> ...
>
> Like warm apple pie! ;-)
>
> John Kuthe...

with vanilla ice cream


W. Pooh (AKA Winnie P.)

"Andy" > wrote in message ...
> projectile vomit chick > wrote:
>
>> cold spaghetti is the bomb.
>
>
> PVC,
>
> I agree! One poker night my friend's wife made two large pans of garlic
> and
> clam spaghetti. Waking up on sofa the next morning, I eyed a pan of it on
> the kitchen counter. I polished off another two platefuls.
>
> Thanks to me, work probably smelled more like a restaurant than an office!
> <G>
>
> Best,
>
> Andy

There's a cool appetizer where you just twist some spaghetti onto a fork. I
think you mix cheese into the spaghetti first, and then it's baked.

But sometimes the taste of the fork gets in the way. That's why I love ice
cream cones.

Anything on a stick is usually good. Meat on a stick is great.


W. Pooh (AKA Winnie P.)

"Andy" > wrote in message ...
> Janet Bostwick > wrote:
>
>> I remember once seeing Paula Dean on TV saying that she left
>> her chocolate candy bar on her car dash board in the sun because she
>> just loved melted chocolate. Oh, ugh.
>
> Janet US,
>
> Agreed!!!
>
> BTW, the Valrhone brand comes in a few lesser cocoa percentages. Trader
> Joe's sells them in my region. They're also for sale online at Amazon,
> etc., if you don't have a Trader Joe's nearby and would like to try it.
>
> Best,
>
> Andy

I've seen it at Whole Foods.


W. Pooh (AKA Winnie P.)

[...must've been dutch *******s.]

[Isn't the correct nomenclature Kraut *******s? LOL]

Based on my grandmother and mother insulting people by calling them
"dutchy" it must have been the dutch *******s!

On Sat, 26 Nov 2011 12:22:42 -0600, (z z) wrote:

> [...must've been dutch *******s.]
>
> [Isn't the correct nomenclature Kraut *******s? LOL]
>
> Based on my grandmother and mother insulting people by calling them
> "dutchy" it must have been the dutch *******s!

Dutchy? I've never heard that one before and I lived near Holland,
Michigan.

--
Food is an important part of a balanced diet.

On Sat, 26 Nov 2011 13:43:30 -0800, sf > wrote:

>On Sat, 26 Nov 2011 12:22:42 -0600, (z z) wrote:
>
>> [...must've been dutch *******s.]
>>
>> [Isn't the correct nomenclature Kraut *******s? LOL]
>>
>> Based on my grandmother and mother insulting people by calling them
>> "dutchy" it must have been the dutch *******s!
>
>Dutchy? I've never heard that one before and I lived near Holland,
>Michigan.

Dutchy is a term of endearment, not an insult. Dutch/Dutchy is also a
slang term for a fat joint (from Dutch Master).

On Nov 26, 2:23*pm, Andy > wrote:
> Brooklyn1 <Gravesend1> wrote:
> > Dutch/Dutchy is also a
> > slang term for a fat joint (from Dutch Master).
>
> Not even tourists roll "fat joints" in Amsterdam, unless you want to carry
> one around all week long!!!
>
> Your source, Dutch Master, is a joker!!!
>
> Andy

How you know? you're drunk more than half the time.

On 26/11/2011 5:13 PM, Brooklyn1 wrote:
> On Sat, 26 Nov 2011 13:43:30 -0800, > wrote:
>
>> On Sat, 26 Nov 2011 12:22:42 -0600, (z z) wrote:
>>
>>> [...must've been dutch *******s.]
>>>
>>> [Isn't the correct nomenclature Kraut *******s? LOL]
>>>
>>> Based on my grandmother and mother insulting people by calling them
>>> "dutchy" it must have been the dutch *******s!
>>
>> Dutchy? I've never heard that one before and I lived near Holland,
>> Michigan.
>
> Dutchy is a term of endearment, not an insult. Dutch/Dutchy is also a
> slang term for a fat joint (from Dutch Master).

Lucky for us all that the Dutch have a self deprecating sense of humour.
My wife's grandparents immigrated from the Netherlands to Holland MI.

I recently learned about s social phenomenon they refer to as Dutch
Bingo. Get a bunch of Dutch people together wand they will start
talking about their connections until they come up with a mutual one.