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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Israeli Chief Rabbi Pushes Kosher 'Pork
By THE ASSOCIATED PRESS JERUSALEM (AP) -- Israel's chief rabbi is bringing home the bacon. Yona Metzger's office says it is primed to allow import of an organic goose grown in Spain that tastes like pork. Metzger says three non-Jewish chefs confirm its swinish flavor. Jewish dietary law strictly forbids eating pork. Metzger's office says there is no Jewish injunction against eating goose, no matter what it tastes like, as long as it is slaughtered according to Jewish ritual. Secular Israelis have long enjoyed pork at non-kosher restaurants. "Kosher pork" would open new flavors to the observant. Spokesman Avi Blumenthal said Metzger is eager to begin the importing as soon as the geese reach slaughtering weight. He said the rabbi would see that it passes "all the rabbinical kosher authorities to make sure it gets to Israel." By the way, I like the chief rabbi's surname... nomen est omen... Victor |
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Victor Sack wrote:
> > By the way, I like the chief rabbi's surname... nomen est omen... For anyone who's puzzled by that, metzger is German for butcher. |
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![]() "Victor Sack" > wrote in message ... > Israeli Chief Rabbi Pushes Kosher 'Pork > By THE ASSOCIATED PRESS > > JERUSALEM (AP) -- Israel's chief rabbi is bringing home the bacon. > > Yona Metzger's office says it is primed to allow import of an organic > goose grown in Spain that tastes like pork. Metzger says three > non-Jewish chefs confirm its swinish flavor. Jewish dietary law > strictly forbids eating pork. Metzger's office says there is no Jewish > injunction against eating goose, no matter what it tastes like, as long > as it is slaughtered according to Jewish ritual. > > Secular Israelis have long enjoyed pork at non-kosher restaurants. > "Kosher pork" would open new flavors to the observant. > > Spokesman Avi Blumenthal said Metzger is eager to begin the importing as > soon as the geese reach slaughtering weight. He said the rabbi would > see that it passes "all the rabbinical kosher authorities to make sure > it gets to Israel." > > > > By the way, I like the chief rabbi's surname... nomen est omen... > > Victor Can you imagine what it willl cost per lb?? $20-$30??? |
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