Any?
"Zz Yzx" rhymes with "physics"; or " Isaacs" if you prefer.
http://www.abandonedbutnotforgotten.com/zzyzx_road.htm

On Sun, 08 Apr 2012 08:02:38 -0700, Zz Yzx >
wrote:

> Any?

I've never made pomegranate sauce (not a big enough pomegranate fan),
but googling - I see it's not complicated. What do you have that you
want to begin with - pomegranate juice in a bottle, pomegranate
seeds.... ?

--
Food is an important part of a balanced diet.

On Sun, 08 Apr 2012 08:42:41 -0700, sf > wrote:

>On Sun, 08 Apr 2012 08:02:38 -0700, Zz Yzx >
>wrote:
>
>> Any?
>
>I've never made pomegranate sauce (not a big enough pomegranate fan),
>but googling - I see it's not complicated. What do you have that you
>want to begin with - pomegranate juice in a bottle, pomegranate
>seeds.... ?

IDAGS too, but I trust this group for recommendations and
tried-and-true recipes.

I'll start with pomegranate juice.

On 2012-04-08, Zz Yzx > wrote:

> I'll start with pomegranate juice.

Look for pomegranate syrup/molassas (NOT grenadine) or make yer own:

http://tinyurl.com/pyvvbc
or
http://www.whats4eats.com/sauces/rob-e-anar-recipe

If you have a Middle Eastern community with food stores, they should
have either. Then google for pomegranate-walnut sauce, a std
traditional sauce in many ME cuisines.

I once had a sorta pom/walnut chutney with lamb. It was awesome.
Musta been hard to come by or make, cuz the resto would not bring me
more, no matter how much I pleaded. Weird.

nb


--
vi --the heart of evil!