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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Still haven't found one any better. It goes with many different
things...many. http://hizzoners.com/recipes/sauces-...vorite-chutney here it is for those of you who don't like links: 2 jars Major Grey chutney 4 medium apple -- cubed small 1 cup raisins or sultanas or black currants 1 medium onion -- small dice 2 large jalapenos -- seeded and chopped 1 cup coconut flakes 1 small piece fresh ginger - peeled and chopped 1/4 cup brown sugar - packed 1 tablespoon molasses 1 bunch cilantro In food processor put apple, onion, jalapenos, small piece of fresh ginger and Major Grey chutney, and pulse till vegetables are chopped small. Put in bowl and mix in rest of ingredients. |
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ImStillMags > wrote in
: > Still haven't found one any better. It goes with many different > things...many. > > http://hizzoners.com/recipes/sauces-...aras-favorite- ch > utney > > here it is for those of you who don't like links: > > 2 jars Major Grey chutney > 4 medium apple -- cubed small > 1 cup raisins or sultanas or black currants > 1 medium onion -- small dice > 2 large jalapenos -- seeded and chopped > 1 cup coconut flakes > 1 small piece fresh ginger - peeled and chopped > 1/4 cup brown sugar - packed > 1 tablespoon molasses > 1 bunch cilantro > > In food processor put apple, onion, jalapenos, small piece of fresh > ginger and Major Grey chutney, and pulse till vegetables are chopped > small. Put in bowl and mix in rest of ingredients. While looking for "Major Grey"..... found these......... Rank Injustice All things chickeny and mutt'ny Taste far better when served with chutney This is the mystery eternal: Why didn't Major Grey make Colonel? * * * * * Major Grey Type Mango Chutney * 3 lbs semi-ripe mangoes (about 4) * 2-1/2 lbs white sugar * 4 oz fresh ginger * 3 oz garlic * 1 level teaspoon chili powder * 12 cloves * 2 or 3 sticks cinnamon * 2 oz raisins (optional) * 2 oz slivered almonds (optional) * 1-1/2 pints cider vinegar * salt to taste (1-1/2 oz) Skin mangoes and slice flesh into one- to two-inch thin slices. Then cook together with sugar until sugar is dissolved. Add all other ingredients and let boil gently for approx. half an hour. Cream Cheese & Mango Chutney Spread * 1 8-oz pkg of cream cheese (at room temperature) * 1/2 cup Major Grey’s mango chutney * 1/4 cup chopped fresh cilantro (coriander leaves) * 1/2 teaspoon curry powder Stir together by hand or mix in processor, then transfer to small crock and serve with crackers. (Can be made two days ahead, covered and refrigerated. Bring back to room temperature before serving.) -- Peter Tasmania Australia |
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On Sat, 5 May 2012 14:23:55 +0000 (UTC), "I'm back on the laptop"
> wrote: > While looking for "Major Grey"..... found these......... I thought Major Grey was a British thing, so I'm surprised you weren't familiar with it. (Thanks for the recipes) -- Food is an important part of a balanced diet. |
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sf > wrote in news:qphaq7hert2n84jd7cmkujbtiomg8iv7tk@
4ax.com: > On Sat, 5 May 2012 14:23:55 +0000 (UTC), "I'm back on the laptop" > > wrote: > >> While looking for "Major Grey"..... found these......... > > I thought Major Grey was a British thing, so I'm surprised you weren't > familiar with it. I'm not British :-) I'm Oztralian. > (Thanks for the recipes) > No worries.......... I'll be trying these sorts of recipes out as well, for when I finally retire and I can make this stuff to sell. So I'll be making cheese, doing fresh spice blends, smoking fish, and making chutneys and jams. Hmmmmmmmmm, sounds like I'm going to be busier than what I am now!! -- Peter Tasmania Australia |
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On Sun, 6 May 2012 00:10:36 +0000 (UTC), "I'm back on the laptop"
> wrote: > sf > wrote in news:qphaq7hert2n84jd7cmkujbtiomg8iv7tk@ > 4ax.com: > > > On Sat, 5 May 2012 14:23:55 +0000 (UTC), "I'm back on the laptop" > > > wrote: > > > >> While looking for "Major Grey"..... found these......... > > > > I thought Major Grey was a British thing, so I'm surprised you weren't > > familiar with it. > > > I'm not British :-) > > I'm Oztralian. > I know, but Australia is heavily influenced by Britain or are you denying that Australia is part of the Commonwealth? > -- Food is an important part of a balanced diet. |
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sf replied to Captain Peter Swallows:
>> I'm not British :-) >> >> I'm Oztralian. >> > I know, but Australia is heavily influenced by Britain or are you > denying that Australia is part of the Commonwealth? It's quite simple: Swallows doesn't like British people. Therefore, in her mind, Australia is not influenced by Britain in any way at all, and never has been. Never mind the REALITY of the situation. Bob |
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