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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I was just watching part of an episode of Eat St. and they featured a
truck that does Philipino food. One of their desserts was a canneloni type of thing made with wonton wrappers. The wonton wrapper was wrapped around a metal cylinder and deep fried, the filled with nutella and a shot of whipped cream on each end and sprinkled with icing sugar. It looked pretty good. No claims were made about it being healthy ;-) |
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Dave Smith wrote:
> I was just watching part of an episode of Eat St. and they featured a > truck that does Philipino food. One of their desserts was a canneloni > type of thing made with wonton wrappers. The wonton wrapper was > wrapped around a metal cylinder and deep fried, the filled with > nutella and a shot of whipped cream on each end and sprinkled with > icing sugar. It looked pretty good. You gave me an idea: I'll buy a pack of those hollowed hotdog buns, a jar of nutella and some whipped cream > No claims were made about it being healthy ;-) Eh eh eh |
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![]() "Dave Smith" > wrote in message om... >I was just watching part of an episode of Eat St. and they featured a truck >that does Philipino food. One of their desserts was a canneloni type of >thing made with wonton wrappers. The wonton wrapper was wrapped around a >metal cylinder and deep fried, the filled with nutella and a shot of >whipped cream on each end and sprinkled with icing sugar. It looked pretty >good. > > > No claims were made about it being healthy ;-) I think I will sue them anyway. |
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On Wed, 16 May 2012 23:10:25 -0400, Dave Smith
> wrote: > I was just watching part of an episode of Eat St. and they featured a > truck that does Philipino food. One of their desserts was a canneloni > type of thing made with wonton wrappers. The wonton wrapper was wrapped > around a metal cylinder and deep fried, the filled with nutella and a > shot of whipped cream on each end and sprinkled with icing sugar. It > looked pretty good. > > > No claims were made about it being healthy ;-) I found a couple of recipes that use Nutella just this morning. Here they are in their entirety 1. Nutella Mousse http://www.thewickednoodle.com/nutella-mousse/# "Just toss about half a cup of Nutella in your mixing bowl, add a cup of whipping cream and whip until you've got peaks - somewhere between soft and stiff seemed right about perfect. Then chill for at least four hours, put into some pretty little serving dishes and taste all that hard work!" 2. Nutella Frosting recipe from Leite's Culinaria "Just grab your stand mixer and beat 1/2 cup of Nutella, 3 tablespoons room-temperature butter, and 3/4 cup confectioners’ sugar until creamy. Jack up the speed to medium-high and slowly, slowly drizzle in 2 tablespoons heavy cream, beating just until smooth and fluffy and irresistible. Then slather it all over the cake you baked for your new neighbors and get it out of the house as soon as humanly possible." -- Food is an important part of a balanced diet. |
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On 5/16/2012 5:10 PM, Dave Smith wrote:
> I was just watching part of an episode of Eat St. and they featured a > truck that does Philipino food. One of their desserts was a canneloni > type of thing made with wonton wrappers. The wonton wrapper was wrapped > around a metal cylinder and deep fried, the filled with nutella and a > shot of whipped cream on each end and sprinkled with icing sugar. It > looked pretty good. > > > No claims were made about it being healthy ;-) Oh no! The Filipinos have been corrupted by Nutella too! This is worse than I thought! Here's my recipe for Nutella. 1 C peanut butter 1/2 C sugar 1/4 C cocoa 1 T honey or corn syrup Add ingredients to small bowl Mix thoroughly until smooth Pour into a wide mouth jar of suitable size Drop off jar at the nearest landfill or hazardous material center Go home and wash your dog |
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Dave Smith wrote:
> > I was just watching part of an episode of Eat St. and they featured a > truck that does Philipino food. One of their desserts was a canneloni > type of thing made with wonton wrappers. The wonton wrapper was wrapped > around a metal cylinder and deep fried, the filled with nutella and a > shot of whipped cream on each end and sprinkled with icing sugar. It > looked pretty good. > > No claims were made about it being healthy ;-) Compared to most Filipino food, it is healthful. |
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On 5/17/2012 4:33 PM, sf wrote:
> 2. Nutella Frosting recipe > from Leite's Culinaria > > "Just grab your stand mixer and beat 1/2 cup of Nutella, 3 tablespoons > room-temperature butter, and 3/4 cup confectioners’ sugar until > creamy. Jack up the speed to medium-high and slowly, slowly drizzle in > 2 tablespoons heavy cream, beating just until smooth and fluffy and > irresistible. Then slather it all over the cake you baked for your new > neighbors and get it out of the house as soon as humanly possible." (laugh) It wouldn't be safe around me, that's for sure. nancy |
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dsi1 wrote:
> On 5/16/2012 5:10 PM, Dave Smith wrote: >> I was just watching part of an episode of Eat St. and they featured a >> truck that does Philipino food. One of their desserts was a canneloni >> type of thing made with wonton wrappers. The wonton wrapper was wrapped >> around a metal cylinder and deep fried, the filled with nutella and a >> shot of whipped cream on each end and sprinkled with icing sugar. It >> looked pretty good. >> >> >> No claims were made about it being healthy ;-) > > Oh no! The Filipinos have been corrupted by Nutella too! This is worse > than I thought! Here's my recipe for Nutella. > > 1 C peanut butter > 1/2 C sugar > 1/4 C cocoa > 1 T honey or corn syrup > > Add ingredients to small bowl > Mix thoroughly until smooth > Pour into a wide mouth jar of suitable size > Drop off jar at the nearest landfill or hazardous material center > Go home and wash your dog That's no Nutella. Where are the hazelnuts? -- Jean B. |
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Nancy Young wrote:
> On 5/17/2012 4:33 PM, sf wrote: > >> 2. Nutella Frosting recipe >> from Leite's Culinaria >> >> "Just grab your stand mixer and beat 1/2 cup of Nutella, 3 tablespoons >> room-temperature butter, and 3/4 cup confectioners’ sugar until >> creamy. Jack up the speed to medium-high and slowly, slowly drizzle in >> 2 tablespoons heavy cream, beating just until smooth and fluffy and >> irresistible. Then slather it all over the cake you baked for your new >> neighbors and get it out of the house as soon as humanly possible." > > (laugh) It wouldn't be safe around me, that's for sure. > > nancy Uh, I haven't looked yet this year, but there is an annual Nutella recipe contest with slews of recipes. VERY dangerous site. -- Jean B. |
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On 5/17/2012 4:18 PM, Jean B. wrote:
> dsi1 wrote: >> On 5/16/2012 5:10 PM, Dave Smith wrote: >>> I was just watching part of an episode of Eat St. and they featured a >>> truck that does Philipino food. One of their desserts was a canneloni >>> type of thing made with wonton wrappers. The wonton wrapper was wrapped >>> around a metal cylinder and deep fried, the filled with nutella and a >>> shot of whipped cream on each end and sprinkled with icing sugar. It >>> looked pretty good. >>> >>> >>> No claims were made about it being healthy ;-) >> >> Oh no! The Filipinos have been corrupted by Nutella too! This is worse >> than I thought! Here's my recipe for Nutella. >> >> 1 C peanut butter >> 1/2 C sugar >> 1/4 C cocoa >> 1 T honey or corn syrup >> >> Add ingredients to small bowl >> Mix thoroughly until smooth >> Pour into a wide mouth jar of suitable size >> Drop off jar at the nearest landfill or hazardous material center >> Go home and wash your dog > > That's no Nutella. Where are the hazelnuts? > I don't like hazelnuts so hopefully, they're still in their shell. :-) |
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On Thu, 17 May 2012 22:19:53 -0400, "Jean B." > wrote:
> Uh, I haven't looked yet this year, but there is an annual Nutella > recipe contest with slews of recipes. VERY dangerous site. I've never heard of this one before... if you posted the URL, I'd be grateful. -- Food is an important part of a balanced diet. |
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dsi1 wrote:
> On 5/17/2012 4:18 PM, Jean B. wrote: >> dsi1 wrote: >>> On 5/16/2012 5:10 PM, Dave Smith wrote: >>>> I was just watching part of an episode of Eat St. and they featured a >>>> truck that does Philipino food. One of their desserts was a canneloni >>>> type of thing made with wonton wrappers. The wonton wrapper was wrapped >>>> around a metal cylinder and deep fried, the filled with nutella and a >>>> shot of whipped cream on each end and sprinkled with icing sugar. It >>>> looked pretty good. >>>> >>>> >>>> No claims were made about it being healthy ;-) >>> >>> Oh no! The Filipinos have been corrupted by Nutella too! This is worse >>> than I thought! Here's my recipe for Nutella. >>> >>> 1 C peanut butter >>> 1/2 C sugar >>> 1/4 C cocoa >>> 1 T honey or corn syrup >>> >>> Add ingredients to small bowl >>> Mix thoroughly until smooth >>> Pour into a wide mouth jar of suitable size >>> Drop off jar at the nearest landfill or hazardous material center >>> Go home and wash your dog >> >> That's no Nutella. Where are the hazelnuts? >> > > I don't like hazelnuts so hopefully, they're still in their shell. :-) I don't think that can be called Nutella (trademark aside). -- Jean B. |
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On 18/05/2012 7:10, sf wrote:
> On Thu, 17 May 2012 22:19:53 -0400, "Jean > wrote: > >> Uh, I haven't looked yet this year, but there is an annual Nutella >> recipe contest with slews of recipes. VERY dangerous site. > > I've never heard of this one before... if you posted the URL, I'd be > grateful. > That would be http://www.nutelladay.com/. Enjoy! Nathalie |
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On Tue, 22 May 2012 07:45:55 +0200, Nathalie from Belgium
> wrote: > On 18/05/2012 7:10, sf wrote: > > On Thu, 17 May 2012 22:19:53 -0400, "Jean > wrote: > > > >> Uh, I haven't looked yet this year, but there is an annual Nutella > >> recipe contest with slews of recipes. VERY dangerous site. > > > > I've never heard of this one before... if you posted the URL, I'd be > > grateful. > > > That would be http://www.nutelladay.com/. Enjoy! > > Nathalie > Thanks, Nathalie... I think I'm going to be in trouble now. ![]() -- Food is an important part of a balanced diet. |
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On 5/22/2012 1:45 AM, Nathalie from Belgium wrote:
> On 18/05/2012 7:10, sf wrote: >> On Thu, 17 May 2012 22:19:53 -0400, "Jean > wrote: >> >>> Uh, I haven't looked yet this year, but there is an annual Nutella >>> recipe contest with slews of recipes. VERY dangerous site. >> >> I've never heard of this one before... if you posted the URL, I'd be >> grateful. >> > That would be http://www.nutelladay.com/. Enjoy! Yikes, look at all those recipes! Thanks! nancy |
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Nathalie from Belgium wrote:
> On 18/05/2012 7:10, sf wrote: >> On Thu, 17 May 2012 22:19:53 -0400, "Jean > wrote: >> >>> Uh, I haven't looked yet this year, but there is an annual Nutella >>> recipe contest with slews of recipes. VERY dangerous site. >> >> I've never heard of this one before... if you posted the URL, I'd be >> grateful. >> > That would be http://www.nutelladay.com/. Enjoy! > > Nathalie > > That is SUCH a dangerous site!!!!! -- Jean B. |
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sf wrote:
> On Tue, 22 May 2012 07:45:55 +0200, Nathalie from Belgium > > wrote: > >> On 18/05/2012 7:10, sf wrote: >>> On Thu, 17 May 2012 22:19:53 -0400, "Jean > wrote: >>> >>>> Uh, I haven't looked yet this year, but there is an annual Nutella >>>> recipe contest with slews of recipes. VERY dangerous site. >>> I've never heard of this one before... if you posted the URL, I'd be >>> grateful. >>> >> That would be http://www.nutelladay.com/. Enjoy! >> >> Nathalie >> > Thanks, Nathalie... I think I'm going to be in trouble now. ![]() > Precisely. Luckily, it is hard to decide what to make, so perhaps one can just dither instead of baking. -- Jean B. |
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