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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Does anyone here eat radish greens? I put in some radishes this
year just to try, they are fun to grow. Once I pull them from the ground, the greens look like they'd be tasty. Just curious what you do with them, if anything. nancy |
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On Tue, 19 Jun 2012 17:40:56 -0400, Nancy Young
> wrote: >Does anyone here eat radish greens? I put in some radishes this >year just to try, they are fun to grow. Once I pull them from the >ground, the greens look like they'd be tasty. > >Just curious what you do with them, if anything. > >nancy http://www.thekitchn.com/dont-toss-t...-greens-145724 |
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On 6/19/2012 5:40 PM, Nancy Young wrote:
> Does anyone here eat radish greens? I put in some radishes this > year just to try, they are fun to grow. Once I pull them from the > ground, the greens look like they'd be tasty. They are. They have that nice peppery taste same as a radish. > > Just curious what you do with them, if anything. Eat them as a component of a salad. > > nancy |
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![]() "Nancy Young" > wrote in message .com... > Does anyone here eat radish greens? I put in some radishes this > year just to try, they are fun to grow. Once I pull them from the > ground, the greens look like they'd be tasty. > > Just curious what you do with them, if anything. I have eaten radish sprouts! |
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Nancy Young wrote:
> > Does anyone here eat radish greens? I put in some radishes this > year just to try, they are fun to grow. Once I pull them from the > ground, the greens look like they'd be tasty. > > Just curious what you do with them, if anything. > > nancy I grow radishes in the spring. Just add the greens into your favorite leafy salad as an extra ingredient gary |
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On 6/19/2012 5:54 PM, Brooklyn1 wrote:
> On Tue, 19 Jun 2012 17:40:56 -0400, Nancy Young > > wrote: > >> Does anyone here eat radish greens? I put in some radishes this >> year just to try, they are fun to grow. Once I pull them from the >> ground, the greens look like they'd be tasty. >> >> Just curious what you do with them, if anything. > http://www.thekitchn.com/dont-toss-t...-greens-145724 I like the idea of cooking them in something, like an omelette or something. Thanks. nancy |
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On 6/19/2012 6:10 PM, George wrote:
> On 6/19/2012 5:40 PM, Nancy Young wrote: >> Does anyone here eat radish greens? I put in some radishes this >> year just to try, they are fun to grow. Once I pull them from the >> ground, the greens look like they'd be tasty. > > They are. They have that nice peppery taste same as a radish. Okay, I cut the greens off the radishes and washed them. Apparently I need to wash them more, as they were a teeny bit gritty. They do have a radishy, yet grassy flavor and this variety has a rather spiny texture. Interesting. nancy |
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On 6/19/2012 6:29 PM, Julie Bove wrote:
> "Nancy Young" > wrote >> Just curious what you do with them, if anything. > > I have eaten radish sprouts! > I'm not much of a sprout person, I imagine they're good. And good for you. nancy |
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![]() "Nancy Young" > wrote in message .com... > On 6/19/2012 6:29 PM, Julie Bove wrote: >> "Nancy Young" > wrote > >>> Just curious what you do with them, if anything. >> >> I have eaten radish sprouts! >> > > I'm not much of a sprout person, I imagine they're good. > And good for you. I'm not either when it comes to your typical sprouts. But I loved these, lentils and garbanzo beans. Sprouting is a pain though unless you have a lot of people who will eat them. I did not. |
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