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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On 2012-12-11 17:23:50 +0000, jmcquown said:
> On 12/11/2012 10:31 AM, gtr wrote: >> On 2012-12-11 02:54:40 +0000, pltrgyst said: >> >>> On 12/10/12 2:20 PM, Kalmia wrote: >>>> I split a pound of bacon into quarters, then freeze in separate >>>> packets. Just enough for a BLT, bacon bits in clam chowder etc. No >>>> waste for THIS kid or overindulgence. >>> >>> "Overindulgence"? With bacon? Impossible! >> >> I heard of a beer joint across from campus in a college town that for >> happy hour offered dollar beers and "all you can eat" bacon. I thought >> that was about the most focused marketing I ever heard of. >> > Probably the same logic as having pretzels or peanuts in a bar. Bacon > is salty. Salt makes people thirsty ![]() I think most bacon enthusiasts will eat it till they founder if given a large enough pile. |
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On Tuesday, December 11, 2012 3:46:25 PM UTC-6, gtr wrote:
> On 2012-12-11 17:23:50 +0000, jmcquown said: > > > > > On 12/11/2012 10:31 AM, gtr wrote: > > >> On 2012-12-11 02:54:40 +0000, pltrgyst said: > > >> > > >>> On 12/10/12 2:20 PM, Kalmia wrote: > > >>>> I split a pound of bacon into quarters, then freeze in separate > > >>>> packets. Just enough for a BLT, bacon bits in clam chowder etc. No > > >>>> waste for THIS kid or overindulgence. > > >>> > > >>> "Overindulgence"? With bacon? Impossible! > > >> > > >> I heard of a beer joint across from campus in a college town that for > > >> happy hour offered dollar beers and "all you can eat" bacon. I thought > > >> that was about the most focused marketing I ever heard of. > > >> > > > Probably the same logic as having pretzels or peanuts in a bar. Bacon > > > is salty. Salt makes people thirsty ![]() > > > > I think most bacon enthusiasts will eat it till they founder if given a > > large enough pile. I will volunteer for your study. I'll even provide my own beer. You know, I wish they could make good tasting non-alcohol beer so I could drink it at any time of day. --Bryan |
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On 2012-12-12 16:35:04 +0000, Bryan said:
>> I think most bacon enthusiasts will eat it till they founder if given a >> large enough pile. > > I will volunteer for your study. Okay, you bring the bacon, I bring the clipboard for my observations, if any. > I'll even provide my own beer. You know, I wish they could make good > tasting non-alcohol beer so I could drink it at any time of day. I do, what's the problem? |
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On Wed, 12 Dec 2012 08:35:04 -0800 (PST), Bryan
> wrote: > You know, I wish they could make good tasting non-alcohol beer so I could drink it at any time of day. Isn't that called "root beer"? -- Food is an important part of a balanced diet. |
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sf wrote:
> > On Wed, 12 Dec 2012 08:35:04 -0800 (PST), Bryan > > wrote: > > > You know, I wish they could make good tasting non-alcohol beer so I could drink it at any time of day. > > Isn't that called "root beer"? There ya go. And my favorite soft drink too! :-D |
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On Wednesday, December 12, 2012 12:55:09 PM UTC-6, sf wrote:
> On Wed, 12 Dec 2012 08:35:04 -0800 (PST), Bryan > > > wrote: > > > > > You know, I wish they could make good tasting non-alcohol beer so I could drink it at any time of day. > > > > Isn't that called "root beer"? > No. I mean a hops flavored beverage. --Bryan |
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On 2012-12-12 23:16:49 +0000, Bryan said:
> On Wednesday, December 12, 2012 12:55:09 PM UTC-6, sf wrote: >> On Wed, 12 Dec 2012 08:35:04 -0800 (PST), Bryan >> >> > wrote: >> >>> You know, I wish they could make good tasting non-alcohol beer so I >>> could drink it at any time of day. >> >> Isn't that called "root beer"? >> > No. I mean a hops flavored beverage. Yeah: Beer. Pot liquor is good for dunking bread in, but it's not really "Liquor". Likewise sassafras and sarsaparilla, their drinks and their faux drinks--not beer. That said, I love a really good root beer. When I was a kid I had sarsaparilla drink a couple of times and loved it. Haven't seen it since. |
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On 2012-12-13 00:00:15 +0000, gtr said:
> On 2012-12-12 23:16:49 +0000, Bryan said: > >> On Wednesday, December 12, 2012 12:55:09 PM UTC-6, sf wrote: >>> On Wed, 12 Dec 2012 08:35:04 -0800 (PST), Bryan >>> >>> > wrote: >>> >>>> You know, I wish they could make good tasting non-alcohol beer so I >>>> could drink it at any time of day. >>> >>> Isn't that called "root beer"? >>> >> No. I mean a hops flavored beverage. > > Yeah: Beer. Pot liquor is good for dunking bread in, but it's not > really "Liquor". Likewise sassafras and sarsaparilla, their drinks and > their faux drinks--not beer. > > That said, I love a really good root beer. When I was a kid I had > sarsaparilla drink a couple of times and loved it. Haven't seen it > since. But sweet drinks with bacon? Eh.... |
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Bryan wrote:
> > > You > > > know, > > > I > > > wish > > > they > > > could > > > make > > > good > > > tasting > > > non-alcohol > > > beer > > > so > > > I > > > could > > > drink > > > it > > > at > > > any > > > time > > > of > > > day. > > Isn't that called "root beer"? > > > No. I mean a hops flavored beverage. What about near beer? Kaliber etc. |
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