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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On 2012-12-11 17:23:50 +0000, jmcquown said:
> On 12/11/2012 10:31 AM, gtr wrote: >> On 2012-12-11 02:54:40 +0000, pltrgyst said: >> >>> On 12/10/12 2:20 PM, Kalmia wrote: >>>> I split a pound of bacon into quarters, then freeze in separate >>>> packets. Just enough for a BLT, bacon bits in clam chowder etc. No >>>> waste for THIS kid or overindulgence. >>> >>> "Overindulgence"? With bacon? Impossible! >> >> I heard of a beer joint across from campus in a college town that for >> happy hour offered dollar beers and "all you can eat" bacon. I thought >> that was about the most focused marketing I ever heard of. >> > Probably the same logic as having pretzels or peanuts in a bar. Bacon > is salty. Salt makes people thirsty ![]() I think most bacon enthusiasts will eat it till they founder if given a large enough pile. |
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